Sapporo Rock-N-Roll Sushi Restaurant 2456 South El Camino Real

With spicy pepper aioli

Homemade American beef with homemade ponzu sauce

Marinated pork chops with Japanese pickles

All-natural chicken thigh with spicy garlic aioli

Deep-fried squid tentacles with spicy garlic aioli

Lemon, salt, and bonito flakes

Fried shrimp with wasabi mayonnaise, wasabi tobiko, and lemon zest

Shichimi pepper, lemon, and aioli

Mashed potato bites with spicy aioli

Grilled Yellowtail collar with ponzu

Marinated short ribs with Japanese pickles

Gyoza chips topped with tuna, seaweed salad, avocado, pineapple, sesame, and spicy aioli

Spicy tuna on crispy rice cakes

Albacore tuna, shaved sweet onion, scallion, tobiko, and garlic ponzu

Seaweed

Tofu, seaweed, mushroom, and scallion

Tofu, clam, and scallion

Yellowtail with sliced avocado & serrano peppers, truffle ponzu

Boiled soybeans and shio sea salt

Sautéed with red chili and garlic

Sautéed with black truffle sesame

Topped with scallop and black truffle salt

Spicy aioli and pickled wasabi

Aged soy and fried onion

Daikon oroshi and pickled wasabi

Jalapeno yuzu with fried head

A5, JP

Blue fin belly

Tuna

Albacore tuna

Mackerel

Salmon, Atlantic

Ocean trout

Yellowtail

Striped jack

Escolar

Fresh water eel

Japanese tai

Sea scallop, Hokkaido

1 piece of each: blue fin, yellowtail, salmon, and albacore

Avocado, cucumber, tobiko, lettuce, and spicy aioli

Salmon, avocado, and sesame

Crab, eel, almond, and wasabi tobiko

Snow crab, avocado, and tobiko

Grilled eel, avocado, and sesame

Salmon skin, pickled radish, cucumber, scallion, and tobiko

Tuna, cucumber, and lettuce

Tuna, avocado, almond, and sesame

Yellowtail, avocado, scallion, and tobiko

Shrimp tempura, spicy tuna, avocado, cucumber, lettuce, sesame, and tempura flakes

Cucumber

Tuna, avocado, almond, topped with spicy crab, seared scallop, pineapple with toasted coconut, scallion, and tobiko

Asparagus, chu-toro, topped with grilled beef, sweet onion, scallion, and garlic ponzu

Snow crab, scallop, spicy aioli, with salmon, avocado, and black tobiko

Spicy tuna, shrimp tempura, topped with layers of salmon, shaved sweet onions, scallion, and truffle ponzu

Shrimp tempura topped with scallop, spicy crab, avocado, tobiko, scallion, and crispy potato bits

Freshwater eel, avocado, topped with spicy crab, salmon, tuna, avocado, tobiko, and bonito flakes

Snow crab, tempura shrimp topped with seared hamachi, jalapeño, and spicy aioli

Spicy tuna, asparagus, topped with albacore, scallion, and garlic ponzu

Tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko, and soy glaze

California roll topped with layers of assorted fish

Tuna, salmon, and asparagus topped with avocado & crispy garlic

Shrimp tempura topped with spicy tuna, avocado, and tobiko

Avocado, shiso leaf, topped with salmon and lemon slice

Shrimp tempura, topped with crab, avocado, jalapeño, tobiko, and spicy aioli

Crispy soft-shell crab, avocado, tobiko, and lettuce

Asparagus, crispy garlic, topped with avocado and crispy onion

Chopped blue fin toro, uni, ikura, and scallion

Snow crab, crispy potato bits, sesame, and spicy aioli rolled with soybean paper

Salmon skin, pickled radish, cucumber, scallion, and tobiko

Uni, ikura, tobiko, scallion, & homemade sauce

Topped with chopped toro, uni, scallion, and sauce

Tempura shiso topped with chopped toro, ikura, uni, and scallion

Diced hamachi with quail egg, ikura, onion, and truffle ponzu

With spicy pepper aioli

Homemade American beef with homemade ponzu sauce

Marinated pork chops with Japanese pickles

All-natural chicken thigh with spicy garlic aioli

Deep-fried squid tentacles with spicy garlic aioli

Lemon, salt, and bonito flakes

Fried shrimp with wasabi mayonnaise, wasabi tobiko, and lemon zest

Shichimi pepper, lemon, and aioli

Mashed potato bites with spicy aioli

Grilled Yellowtail collar with ponzu

Marinated short ribs with Japanese pickles

Gyoza chips topped with tuna, seaweed salad, avocado, pineapple, sesame, and spicy aioli

Spicy tuna on crispy rice cakes

Albacore tuna, shaved sweet onion, scallion, tobiko, and garlic ponzu

Seaweed

Tofu, seaweed, mushroom, and scallion

Tofu, clam, and scallion

Yellowtail with sliced avocado & serrano peppers, truffle ponzu

Boiled soybeans and shio sea salt

Sautéed with red chili and garlic

Sautéed with black truffle sesame

Topped with scallop and black truffle salt

Spicy aioli and pickled wasabi

Aged soy and fried onion

Daikon oroshi and pickled wasabi

Jalapeno yuzu with fried head

A5, JP

Blue fin belly

Tuna

Albacore tuna

Mackerel

Salmon, Atlantic

Ocean trout

Yellowtail

Striped jack

Escolar

Fresh water eel

Japanese tai

Sea scallop, Hokkaido

1 piece of each: blue fin, yellowtail, salmon, and albacore

Avocado, cucumber, tobiko, lettuce, and spicy aioli

Salmon, avocado, and sesame

Crab, eel, almond, and wasabi tobiko

Snow crab, avocado, and tobiko

Grilled eel, avocado, and sesame

Salmon skin, pickled radish, cucumber, scallion, and tobiko

Tuna, cucumber, and lettuce

Tuna, avocado, almond, and sesame

Yellowtail, avocado, scallion, and tobiko

Shrimp tempura, spicy tuna, avocado, cucumber, lettuce, sesame, and tempura flakes

Cucumber

Tuna, avocado, almond, topped with spicy crab, seared scallop, pineapple with toasted coconut, scallion, and tobiko

Asparagus, chu-toro, topped with grilled beef, sweet onion, scallion, and garlic ponzu

Snow crab, scallop, spicy aioli, with salmon, avocado, and black tobiko

Spicy tuna, shrimp tempura, topped with layers of salmon, shaved sweet onions, scallion, and truffle ponzu

Shrimp tempura topped with scallop, spicy crab, avocado, tobiko, scallion, and crispy potato bits

Freshwater eel, avocado, topped with spicy crab, salmon, tuna, avocado, tobiko, and bonito flakes

Snow crab, tempura shrimp topped with seared hamachi, jalapeño, and spicy aioli

Spicy tuna, asparagus, topped with albacore, scallion, and garlic ponzu

Tuna, yellowtail, eel, cucumber, avocado, wasabi tobiko, and soy glaze

California roll topped with layers of assorted fish

Tuna, salmon, and asparagus topped with avocado & crispy garlic

Shrimp tempura topped with spicy tuna, avocado, and tobiko

Avocado, shiso leaf, topped with salmon and lemon slice

Shrimp tempura, topped with crab, avocado, jalapeño, tobiko, and spicy aioli

Crispy soft-shell crab, avocado, tobiko, and lettuce

Asparagus, crispy garlic, topped with avocado and crispy onion

Chopped blue fin toro, uni, ikura, and scallion

Snow crab, crispy potato bits, sesame, and spicy aioli rolled with soybean paper

Salmon skin, pickled radish, cucumber, scallion, and tobiko

Uni, ikura, tobiko, scallion, & homemade sauce

Topped with chopped toro, uni, scallion, and sauce

Tempura shiso topped with chopped toro, ikura, uni, and scallion

Diced hamachi with quail egg, ikura, onion, and truffle ponzu