Food
Starters

Edamame
Steamed edamame with sea salt$6.50
Sunomono
Tiger prawn, cucumber, seaweed salad$9.00
House Salad
Mixed green with sesame dressing$10.00
Shishito Peppers
Grilled shishito pepper topped with itogaki flakes$14.00
Momoiro Brussels Sprouts
Roasted brussels sprouts with salmon furikake$14.00
Gyoza
5 pieces. Pork pot stickers$10.00
Chicken Karaage
Japanese style fried chicken$12.00
Ika Geso Karaage
$16.00
Tempura
Shrimp, pumpkin, shiso and Japanese sweet potato$17.00
Kani Dofuno Agedashi
Deep-fried tofu coated and snow crab dashi$14.00
Wagyu Beef Carpaccio
Seared with yuzu soy, pepper, and asparagus$22.00
Hamachi Truffle
Yellowtail with truffle ponzu$23.00
Spicy Salmon Tataki
Seared salmon, ikura, avocado, onion$22.00
Scallop Crudo
Hokkaido scallop with yuzu vinaigrette$20.00
Mini Uni Ikura Don
Santa Barbara uni, ikura over sushi rice$30.00
Mini Bafun Uni & Ikura Don
$32.00
Mini Unagi Don
$13.00Ensui Uni Spoon
OUT OF STOCK$19.50Hamachi Toro Truffle
$28.00
Sushi Tasting

Sushi Moriawase
7 pieces chef's choose nigiri and 1 futomaki$38.00
Toku Betsu Sushi
3 Kinds sashimi, 6 pieces nigiri and 1 hosomaki$46.00
Sushi Tasting 10 pcs
10 pieces nigiri chef's choice$65.00
Sashimi Tasting 12 Pieces
6 different kinds of fish, 2 pieces each$60.00Sashimi tasting 16 pieces
$80.00
Kaisen Don
Sea urchin, scallop, soy cured ikura, negitoro, o-toro and ebi$75.00
Salmon Don
$65.00Tuna Don
$75.00
Exclusive Toro Don
3 pieces each chu toro, zuke toro, o-toro, and sake toro$85.00
Toro Tasting
4 pieces chef's choice$32.00
Salmon Tasting
4 pieces chef's choice$24.00
Mystery Chirashi Don TOGO
$45.00
Chef Omakase for 1 person
$68.00
Sasa Omakase for 2 people
$90.00Sashimi tasting 8 pieces
$40.00
Sasa Gozen
Nigiri and Sashimi

Maguro
Blue fin tuna$14.00
Zuke Chu Toro
Soy cured medium fatty tuna belly$18.00
Chu Toro
Medium fatty tuna belly$17.00
Otoro
Fatty blue fin tuna$22.00
Hamachi
Yellowtail$12.00Hamachi Toro
Yellowtail belly$14.00Kanpachi
Amberjack$12.00
Shima Aji
Stripedjack$13.00Umi Masu
Ocean trout$12.00
Umi Masu Toro
Ocean trout belly$14.00
Madai
Red snapper$13.00
King Sake
King salmon$13.00
Zuke Sake Toro
Soy cured king salmon belly$15.00
Iwana
Arctic char$12.00
Sawara
Smoked japanese spanish mackerel$15.00
Kurodai
Black snapper$12.00
Shoyu Ikura
Soy cured salmon roe$12.00
Kasugodai
Baby red snapper$15.00
Hirame
Flounder$13.00
Engawa
Limited. Flounder fin$15.00Kamasu
Seared barracuda$15.00
Akamutsu
Limited. Rosy seabass$22.00
Ji-Kinmedai
Limited. Golden eye snapper$16.00Ishigaki-dai
OUT OF STOCK$13.00
Hotate
Scallop$13.00
Amaebi
Spot prawn with deep-fried head$15.00
Santa Barbara Uni
Sea urchin, Santa Barbara$22.00
Bafun Uni
Sea urchin, Hokkaido$24.00Deep Sea Uni
OUT OF STOCK$28.00Sumi Ika
Ink squid$10.00Wagyu
Japanese beef striploin A5 BMS 12$26.00
Tobiko
Umami flying fish roe$7.00
Unagi
Freshwater eel$9.00
Tamago
House made egg omelette$7.00
Shirayaki
$13.00Ebi
$8.00
Rolls

Kaisen Futomaki
Tuna, salmon, hamachi, scallop, white fish, ikura, shiso, tamago, and avocado$20.00
Creamy Salmon Roll
Seared salmon with spicy miso aioli, white tuna tartare, avocado, and tobiko$23.00
Creamy Scallop Roll
Seared hokkaido scallop with kyoto white miso aioli, snow crab, avocado, and tobiko$23.00
49Ers Roll
Salmon, scallop, avocado with yuzu citrus$23.00
Spicy Tuna Maki
Tuna with spicy aioli, shiso, and avocado$15.00
Miso Snow Crab Roll
Snow crab with kyoto miso aioli, avocado$15.00
Salmon and Avo
Salmon with avocado$15.00
Unagi and Avo
Grilled eel with avocado$14.00
Sake Kawa Maki
Grilled king salmon skin with cucumber, shiso, scallions, bonito flakes$10.00
Crispy Dynamite Roll
Deep-fried hamachi, salmon, crab meat with avocado, tobiko, ichimi$22.00Shrimp Tempura Roll
Deep-fried shrimp, cucumber, tobiko$14.00Soft Shell Crab Roll
Deep-fried soft shell crab, cucumber, tobiko$15.00
Crunch Roll
Grilled eel with miso snow crab, avocado, topped with tempura flakes, aonori, and aged unagi sauce$20.00
Dragon Roll
Deep-fried shrimp tempura, cucumber and eel$20.00
Toku Dragon Roll
Shrimp tempura, cucumber, with eel, miso snow crab and tempura flakes$23.00
Negitoro Maki
Fatty blue fin tuna tartare with green onion$14.00Oshinko Maki
$6.00Umeshiso Maki
$6.00Tuna & Avocado Maki
$17.00Kappa Maki
$6.50Tekka Maki
$11.00Avocado Maki
$6.50
Sake Maki
$8.00Negihama Maki
$11.00avo + cucumber maki
$9.00
Drinks
Sake

720 Ml Kuzuryu (BTL) 9 Headed Dragon
Dry and light bodied, yet full flavored, Fukui$80.00720 Kubota Senju (BTL)
Clean and dry, with notes of green apple, melon, and peach, Niigata$70.00720 Ml Hitakami (BTL)
Moderate aroma, mellow, with plenty of umami flavor, Miyagi$75.00
720 Ml Sohomare (BTL)
Ricey, earthy-lite, clean, dry and well balance, Tochigi$90.00720 Ml Izumi Judan (BTL)
Martini-lover sake, extremely crisp and dry, Yamagata$90.00
720 Ml Konteki (BTL)
Full bodied on palate with velvety and smooth finish, notes of banana and anise seed. Kyoto$86.00
720 Ml Dassai 45 (BTL)
Smooth, light, clean, slightly dry finish, notes of floral, grape, cotton candy, and a hint of lemonade. Yamaguchi$72.00
720 Ml Kokuryu (BTL)
well-balanced, mysterious flavor seems to come from the earth itself. Rich, dynamic and welcoming, Fukui$95.00
720 Ml Nanbu Bijin (BTL)
Fruitful, smooth, dry finish, notes of peach, strawberry. Iwate$88.00
720 Ml Ichiro (BTL) Abbey Road
a talented collection of strawberry, cherry, fruity aroma and smooth flavor, Yamagata$135.00Dassai 23 (BTL)
Very clean, layered structure, deep, notes of grapes and strawberries, the flavor is as luscious as the aroma. Yamaguchi$138.00
720 Ml Akitabare (BTL)
joyous and lyrical, with liting notes of peach and melon. This is an ultra-premium shizuku sake, gravity-pressed and aged for at least two years, Akita$220.00Hakkaisan (BTL) YUKIMARO
Snow aged 3 years. smooth and full-bodied texture with a harmonious blend of sweet and savory flavors, Niigata$135.00Celebration Kanpai
$6.50
Sake - Nigori
Beer
All hours
| Sunday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Monday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Tuesday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Wednesday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Thursday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Friday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
| Saturday | 12:00 pm - 2:00 pm, 5:30 pm - 9:00 pm |
Restaurant info
Sasa offers an innovative Japanese Culinary Experience, based on traditional kaiseki cooking techniques with American influences
Location
22 Peace Plaza Suite 530, San Francisco, CA 94115







