Scrimshaw Coffee

Espresso straight up. Approx 1.3oz of concentrated coffee. Currently serving our "Loud and Clear Blend" of Nansebo Solena and Magdelena Select.

Espresso pulled over hot water. 12oz.

Equal Parts Espresso + Milk.

A classic - Espresso + Milk, 6oz.

Espresso + steamed milk, 12oz.

Espresso, Steamed Milk, and Housemade vanilla. Sweet, but not too sweet.

Espresso, steamed milk, and mocha from our friends at Cafe Moto. 12oz.

Sweetened condensed milk, espresso, and topped with cream. Strong, but sweet & creamy.

16oz. Espresso pulled over ice water.

8 oz. Espresso, cold milk, over ice.

16oz. Espresso, cold milk, over ice.

16oz. Espresso, cold milk, mocha from our friends at Cafe Moto, served over ice.

16oz. Espresso, cold milk, with our housemade vanilla, served over ice.

Sweetened condensed milk, espresso, served over ice & topped with cream. Sweet & Strong.

24 hour process, made with love. Using our Santa Rosa, Guatemala.

Our cold brew, with housemade vanilla & solid portion of milk. Sweet, creamy, strong.

Flash brewed iced coffee. Light & nuanced. Serving our Nansebo Solena from Ethiopia.

House made chai, steamed with milk. The perfect amount of sweet & spicy! :)

Earl Grey steeped to order, vanilla and topped with steamed milk.

House made chai, topped with milk, served over ice! The perfect amount of sweet & spicy! :)

Freshly steeped Earl Grey black tea, vanilla, topped with milk & served over ice.

A returning favorite to our fall menu, it's a latte made with our housemade spiced apple syrup! Served with apple cold foam if iced

A latte with housemade salted maple bay leaf syrup. Great, cozy option for the fall vibes

An espresso soda using Mineragua, with a housemade spiced apple syrup. Refreshing!

A matcha latte with a housemade fig cardamom syrup. It's topped with fig cold foam when you have it iced!

Our housemade chai tea latte, with a spiced apple syrup

Premium grade Matcha from our friends at Paru Tea, whisked to order, and served hot or iced, sweetened or not - your call!

Greek yogurt, bread & cie granola & seasonal berries

OUR FIRST BLEND! We put two of our coffees together & they’ve offered a well balanced & well rounded coffee to drink on the daily.

A 50/50 blend of Colombia & Peru, with half of it being naturally processed. A bit more adventurousin the cup, but a solid daily drinker. 

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love