Scutari-Hanover 2055 Washington Street

Pork and beef meatballs, ricotta, garlic crostini, light tomato sauce

Fried saffron risotto balls, ragu and sweet pea filling, light tomato sauce, ricotta salata

Crispy lettuce, arugula, frisee, shimeji mushroom, ginger-pear vinaigrette

Baby lettuce, pecorino romano, lemon - quartirolo dressing, focaccia croutons

Grilled peaches, burrata, arugula in peach vinaigrette, aged prosciutto, balsamic glaze

Delicate white crab meat, bell peppers, seasoned bread crumbs, caper curry sauce

Light tomato sauce, basil and mozzarella, pecorino

Sardinian fregula, feta, manzanilla olives, cherry tomatoes, pesto

Lightly fried sliced eggplant, ricotta mozzarella and prosciutto stuffing, house made red sauce

Mushroom ragu, artichoke, lemon zest

Our Neapolitan pizza dough, garlic, butter, fresh herbs, parmigiano

Fior di latte, San Marzano tomato sauce, fresh basil

Mozzarella di buffala, moliterno, gorgonzola, tomino, bechamel fried sage

Spicy 'nduja' calabrese salame, San Marzano tomato sauce, fior di latte

Mozzarella di bufala, aged prosciutto, San Marzano tomato sauce, arugula

San Marzano sauce, mozarella

Pistachio mortadella. buratta, pistachio crumble, bechamel

Bechamel, foraged mushrooms, arugula pesto, guanciale, truffle oil

Traditional beef and pork ragu, creamy bechamel sauce, parmigiano, egg pasta

Fresh basil, rainbow cherry tomatoes, imported burrata, lemon zest

Spinach, ricotta, butter - tomato sauce, parmigiano

Beef and pork ragu, parmigiano, ricotta

Hand rolled pork and beef meatballs, light tomato sauce, house made spaghetti

Maine lobster, ricotta, mascarpone, lobster - sherry bisque

Garlic, lemon, white wine, house made linguine

Six hour braised short rib, house made rigatoni, red wine reduction

Salmon & ricotta rillette, pink vodka sauce, fried basil

Cremini and porcini mushrooms, hand made spaghetti

Thin, crisp,, bone-in pork chop, parmesan and herbed bread crumbs, arugula, cherry tomatoes, lemon caper sauce

Braised short rib, parmigiano polenta, pancetta, roasted brussels sprouts

One pound bone-in veal chop, tomato sauce, mozzarella, linguine

Traditional lemon, caper, piccata sauce, house made linguine

Hudson Valley duck breast and leg confit, truffled farotto, roasted seasonal vegetables, sour cherry reduction

Chicken cutlet, light tomato sauce, mozzarella, parmigiano, housemade linguine

Braised veal shank, red wine reduction, foraged mushroom risotto, gremolata

Corn and leek risotto, asparagus, lemon sauce

Roasted fingerlings, baby spinach, confit tomato sauce

Cod, shrimp, mussels, clams, brodo di mare grilled crostinis

Tuscan white been stew, guanciale, gremolata

Creamy parmesan polenta, olives, capers, tomatoes, white wine

Red sauce, mozzarella cheese

Penne, parmigiano cream sauce

Layers of lady fingers soaked in espresso, mascarpone crema, cocoa dusting

Napoleon of flaky buttery puff pastry and creme anglaise with berries

Pistachio filling, crushed pistachio dip (2 cannolis)

Ricotta filling, chocolate chip dip (2 cannolis)

One traditional and one pistachio cannoli