Second Street Grill 28 N 2nd St

Seasoned crostini, avocado, roma tomato, fresh basil, pesto, olive oil

Favorite. Large bavarian style pretzel with kosher salt and jalapeño queso for dipping

Favorite. Birria seasoned shredded beef short ribs, jalapeño Cheddar sauce, sliced jalapeños, house-made tortilla chips, guacamole, fresh salsa, sour cream

Fried chicken tenders, french fries, ranch dressing

Chicken wings tossed with choice of buffalo hot sauce, garlic hot sauce, BBQ sauce or Cajun rub. Served with carrots, celery and your choice of bleu cheese or ranch dressing

Coconut encrusted shrimp served with Asian slaw and sweet Thai chili sauce

Button mushrooms stuffed with rock crab stuffing and topped with hollandaise sauce

Rich cream cheese tucked into fresh jalapeño peppers, wrapped in bacon and served with raspberry chipotle sauce

Romaine, Parmesan cheese, croutons, house-made Caesar dressing

Grilled chicken breast, avocado, tomato, egg, bleu cheese crumbles, bacon, black olives, field greens. Choice of dressing

Favorite. Grilled salmon filet over a bed of fresh field greens with candied pecans, craisins, blue cheese crumbles and bacon bits tossed in a basil-citrus raspberry vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may i

Favorite. Blackened chicken breast, pepper jack cheese, corn and black bean medley, tomato, romaine lettuce, seasoned corn tortilla strips, zesty ranch dressing

Grilled blackened shrimp over a bed of cabbage mix, avocado, cotija cheese and crispy tortilla strips served with chimichurri cilantro jalapeño ranch dressing

Crisp Romaine Lettuce served with house-made Caesar dressing, shaved Parmesan cheese, croutons, and wedge of lemon on the side.

A small garden salad comprised of a mix of Romaine and field greens, fresh sliced cucumbers, cherry tomatoes, and croutons.

Certified angus beef medallions, candied pecans, bleu cheese crumbles, red onions and field greens tossed with raspberry vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, espec

Favorite. Marinated grilled pork topped with pickled carrots and daikon radish, cilantro, jalapeño and sriracha-garlic aioli on a baguette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,

1/2 lb. fresh ground chuck, Cheddar cheese, bacon, BBQ sauce, shoestring onions, lettuce, tomato, raw onion, pickles, mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if y

Favorite. Birria seasoned shredded beef short ribs, caramelized onions, havarti cheese, fresh cilantro, garlic buttered bread

Breaded chicken, American cheese, fried egg*, bacon, lettuce, tomato, maple glaze on a belgian waffle. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medi

Blackened chicken, pepper-jack cheese, cabbage slaw mix, seasoned tortilla strips and cilantro jalapeño ranch dressing in a flour tortilla

Ham, turkey, bacon, Cheddar and Swiss cheeses, lettuce, tomato, mayo, toasted sourdough bread

Breaded Chicken, bacon, Swiss, fried shoestring onions, lettuce, tomato, zesty BBQ on a brioche bun.

Favorite. 1/2 lb. wagyu patty topped with havarti cheese, prosciutto, bacon, fried egg, lettuce, tomato and garlic aioli on a ciabatta bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,

Favorite. 1/2 lb. fresh ground chuck, choice of Cheddar, American, Swiss or pepper jack cheese, lettuce, tomato, onion, pickle, mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, espec

1/2 lb. Fresh ground chuck, pepper jack cheese, bacon-wrapped jalapeño poppers, lettuce, tomato and raspberry chipotle bbq sauce on a ciabatta bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne

House-made corned beef, sauerkraut, Swiss cheese, 1000 island dressing, marbled rye

Boneless sous vide short ribs, french roll, au jus

Lightly blackened half-pound American wagyu patty with fried egg, avocado, pepper jack cheese, pickled onions and tomatillo cilantro ranch aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne il

Avocado, fresh mozzarella cheese, roma tomato, fresh basil, pesto, toasted sourdough bread

1/2 lb. wagyu patty topped with havarti cheese, caramelized onions, sautéed mushrooms, bacon, lettuce and tomato topped with roasted garlic parsley aioli sauce on a ciabatta bun. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may i

Salmon filet oven-baked on an alder plank, served with choice of baked potato or mushroom Parmesan risotto, and fresh vegetable

Favorite. Boneless sous vide short rib with huckleberry demi sauce, served with baked potato or mushroom Parmesan risotto and fresh vegetable

Certified angus beef medallions topped with mushroom demi sauce and shoestring onions, served with choice of baked potato or mushroom Parmesan risotto and fresh vegetable

Favorite. 12 oz hand-cut ribeye topped with shoestring onions, served with choice of baked potato or mushroom Parmesan risotto and fresh vegetable

Favorite. Roasted pork shank served over a bed of mushroom Parmesan risotto and topped with a port wine sauce, served with fresh vegetable

Pistachio encrusted halibut fillet topped with a dijon lemon caper sauce served with herbed rice and fresh vegetable

Grilled salmon fillet topped with raspberry honey butter sauce, served with a grilled shrimp skewer, mushroom Parmesan risotto and fresh vegetable

Pepperoni, Italian sausage, tomato sauce, mushrooms, black olives, mozzarella cheese

Roma tomatoes, tomato sauce, fresh mozzarella cheese, fresh basil

Pepperoni, mozzarella cheese, tomato sauce.

Favorite. Cheese grits sautéed with chorizo, red peppers, scallions, garlic and white wine, topped with blackened shrimp and jalapeños

Grilled chicken, fettuccine noodles, alfredo sauce and Parmesan cheese, served with garlic bread

Hand cut beer-battered cod served with french fries, house-made tartar sauce and lemon

Favorite. Marinated certified angus beef medallions, yakisoba noodles and vegetables in a spicy beef broth topped with a fried egg. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especia

Favorite. Blackened chicken, macaroni noodles, jalapeño Cheddar cheese, bacon and scallions

Yakisoba noodles, mushrooms, snow peas, broccolini, power greens and peppers sautéed with a spicy Thai peanut sauce

Bean thread noodles tossed with snow peas, mushrooms, cabbage, power greens and peppers in a spicy Thai peanut sauce

Certified angus beef, pickled onions, fresh cilantro, cotija cheese in corn tortillas topped with green tomatillo salsa, served with refried beans, green salsa and tortilla chips

Marinated pork ribeye, corn tortillas, pickled daikon radish and carrots, jalapeños, cilantro, sriracha aioli served with wonton chips and wasabi slaw

Birria seasoned shredded beef, pickled onions, cotija cheese and fresh cilantro in corn tortillas topped with green tomatillo salsa, served with refried beans, green salsa and tortilla chips

Choice of blackened chicken, shrimp or cod, corn tortillas, cabbage, red pepper aioli, cilantro, served with tortilla chips, refried beans and salsa