Senza Italian Kitchen

spicy marinara sauce parmesan cheese (3)

Sicilian fried provolone stuffed risotto balls (3)

hand-squeezed lemon, whipped ricotta, grated lemon zest

2 crab cakes, hash, poached egg, calabrian aioli, hollandaise

bacon, sausage, tomato, garlic, basil, eggs, biscuit

6oz steak, steak sauce, runny eggs, hash, biscuit

mushroom cream sauce, crushed red pepper, eggs

avocado, onion, tomato, over‑easy eggs, hash

beets, seasonal fruit, spinach, burrata, balsamic, candied pecans

2 meats, house aioli, provolone cheese, caramelized onions, lettuce. Italian fries

house aioli, bacon, lettuce, tomato, avocado. Served with soup or salad.

house aioli, lettuce, onions, turkey, bacon, provolone cheese. Served with soup or salad.

Served with Tomato Bisque or Caesar Salad

Served with Tomato Bisque or Caesar Salad

Served with Tomato Bisque or Caesar Salad

2 eggs, potatoes, bacon, biscuits

Vodka marinara, parmigiano cream sauce

pesto cream, sundried tomatoes

Meatballs, marinara, house-made Fettuccini pasta

spicy sauce, burrata, parmigiano

chicken, crispy bacon, spicy cream sauce

Bell peppers, cilantro, red oinions, parmesan cheese, spyci Aioli, jalapeno vinaigrette

Sicilian fried stuffed risotto balls ( 3)

Spicy marinara sauce, parmesan cheese. (3)

Artichoke and spinach cream cheese dip, bread

Choose 4 of one or one of all

Seasonal fruit, burrata, spinach, candied pecans, lemon agave drizzle

Seasonal tomato, Burrata, fresh basil, Pesto, balsamic reduction

Gem lettuce, cucumber, fennel, crumbled bacon, radish, goddess dressing

romaine, shaved parmesan, crispy bacon, crostini bread

Capers, lemon, butter & wine + garlic herb mashed potatoes + carrots

Beef sauce, garlic herb mashed potatoes + carrots

Orzo, lemon cream sauce, kale

Ribeye, pepper corn cream sauce, roasted potato + carrots

Parmigiano Reggiano, roma tomato sauce, basil + polenta

Fettuccine pasta, bolognese or Nonna’s marinara sauce

olives, onions, garlic, bell peppers + tomato red wine sauce

A perfectly hand-breaded, pan-seared pork chop served with polenta, roasted corn, and savory prosciutto jam. Bold flavors, crafted gluten-free

bolognese sauce, shaved parmigiano

Roasted tomato, caramelized onion, mushrooms, gorgonzola

Pyogo mushrooms, house‑made sausage, shaved parmigiano

Zucchini, vegetables, marinara sauce, vegan cheese

Vodka marinara, parmigiano cream sauce

Pesto cream, sun‑dried tomatoes

Meatballs, marinara, house‑made Fettuccini pasta

spicy sauce, burrata, parmigiano

chicken, crispy bacon, spicy alfredo