Shagbark Barbecue Company 7228 Region Lane

1/4lb of Juicy, Smoked Pulled Pork on a Toasted Bun with your choice of sauce + toppings.

1/4lb of Tender, Smoked Brisket on a Toasted Bun with your choice of sauce + toppings.

Turkey Breast brined overnight then smoked over Oak and Hickory served on a Toasted Bun.

1/2 Pound of Juicy Pulled Pork + 2 Sides + Mandy's Pickles + Cornbread

1/2 Pound of Sliced Brisket + 2 Sides + Mandy's Pickles + Cornbread

Half Chicken + 2 Sides + Mandy's Pickles + Cornbread

1/2 pound of Sliced, Smoked Turkey Breast. Comes with 2 sides, cornbread and Mandy's Pickles.

2 Links + 2 Sides + Cornbread + Mandy's Pickles

Classic Baked Beans with Pulled Pork

Fried Okra tossed in Dry Rub

Rich, Creamy White Cheddar Mac and Cheese

Macaroni tossed in a Lemon Vinaigrette with Green Onions, Bell Peppers, Chick Peas, and Cucumbers

Creamy Potato Salad topped with Paprika and Green Onions

A 6oz side of Mandy's Sweet and Spicy Pickles.

Sweet and Rich Banana Pudding

Vintage Blackberry Cobbler recipe served with Vanilla Ice Cream.

Juicy pulled pork sandwich on a toasted bun + Chips + a Drink

Add a Cornbread Muffin to any order.

A pint of Mandy's Sweet and Spicy Pickles.

Brisket braised overnight with traditional Birria spices, topped with Smoked Jalapeno White Cheddar Sauce, and Pickled Red Onions. Served on a Toasted Hoagie Roll. Everything made in-house.

Slow smoked pulled pork by the pound.

1/2lb of our delicious pulled pork.

1/2 a Chicken smoked to perfection

One Pound of Pulled Pork + Choice of 1 Pint Side + Pint of Slaw(Vinegar or Mayo) + 4 Buns + Sauce Choice

Two Pounds of Pulled Pork + Choice of 3 Pint Side + Pint of Slaw(Vinegar or Mayo) + 8 Buns + Sauce Choice

Whole Turkey weighing an average of 16lbs brined overnight, rubbed in our Poultry Rub, then smoked for 4-6 hours over Hickory and Oak. Feeds 12-15 folks. Dinner includes a Pan of Casserole, Cornbread Stuffing, and your choice of White Sauce or Sage Gravy.

Turkey Breast brined overnight, rubbed in our Poultry Rub, and smoked for 3-4 hours over Hickory and Oak. Averages 3lbs of juicy, sliced turkey. Feeds 10-12 folks. Dinner includes a Pan of Casserole, Cornbread Stuffing, and your choice of White Sauce or Sage Gravy.

Whole Turkey weighing an average of 16lbs brined overnight, rubbed in our Poultry Rub, then smoked for 4-6 hours over Hickory and Oak. Feeds 12-16 folks. Comes with Brown Gravy and White Sauce.

Turkey Breast brined overnight, rubbed in our Poultry Rub, and smoked for 3-4 hours over Hickory and Oak. Averages 3lbs of juicy, sliced turkey. Feeds 8-10 folks. Comes with White Sauce or Sweet Smoky.

Whole Rack of Spareribs.

Classic Hashbrown Casserole that's creamy, cheesy and delicious.