
The “belly bao’s” were tasty, even though the buns weren’t steamed. The Mai Tai’s were delicious. My husband enjoyed his haddock and calamari, I had the strip steak with Cajun seasoning. It was good, typical strip steak. Our dining companion got the lamb burger, and he absolutely loved it. The patio on the water is our favorite, and our server been deserves all of the recognition. He makes a good meal into a great meal.

