Shin-Sen-Gumi Hakata Ramen Fountain Valley

Our Hakata ramen combines a tonkotsu (pork bone) broth with thin noodles and two slices of chashu pork. All toppings and garnish will be placed on the side.

Hakata style spicy sesame miso ramen with flavored ground pork.

Stir fried thin noodles with pork, bean sprouts, cabbage, onion, and carrots. Garnished with green onion, bonito flakes on top, red ginger, and mayonnaise on the side.

True to the Hakata style and each piece are bite sized. Pan fried for a little bit of crispiness.

Stir-fried rice with leaf mustard, sweet, savory soy sauce flavored pork, onion, and egg.

Bowl of rice topped with seasoned minced chicken garnished with shredded omelette strips.

A bowl of rice topped with crumbled pork, green onion, and spicy takana ra-yu.

Grilled spam basted with plum, savory sweet sauce wrapped with rice, and seaweed.

Spring mix tossed with our original carrot, yuzu dressing topped with seaweed, kaiware sprouts, sesame seeds, and tomato on the side.

Boiled spinach w/ creamy black sesame sauce.

Contains squid & pine nuts.

Cracked Japanese cucumber with soy dressing.

Boiled soy beans.

Deep fried squid legs.

Breaded deep fried shrimp w/ tartar sauce.

Deep fried soft shell crab w/ ponzu sauce & green onion.

Wheat ball snacks filled with octopus with savory sauce garnished with bonito shavings and green laver.

Deep fried croquette with a creamy filling & crab meat.

Premium pork sausage w/ ketchup & mustard.

Our very own curry with deep fried pork cutlet.

Our very own curry with simmered thin slice beef and onions.

Our very own curry with sausage

Deep fried chicken w/ curry powder.