Siam Sky Thai Cuisine

Crispy vegetable spring rolls fried golden brown with sweet and spicy sauce

Steamed rice paper wrapped with chicken, shrimp or tofu, rice noodles and vegetables, served with our homemade peanut sauce

served with peanut sauce and cucumber sauce

Wontons served with sweet black sauce

Wontons served with sweet black sauce

Shrimp and vegetable dumplings served with sweet black sauce.

Shrimp and vegetable dumplings served with sweet black sauce.

Deep fried tofu with sweet and sour sauce and ground peanuts

Fresh soybeans, steamed, tossed with salt.

Crispy pan-fried flatbread with minced scallions served with sweet black sauce

Crispy wontons stuffed with crabmeat, cream cheese, onions and carrots served with sweet and sour sauce

Crispy chicken wings served with sweet and spicy sauce

Combination of 2 Thai rolls, 2 crab rangoon, 2 dumplings, 2 shumai, 2 chicken satays, and 2 shrimp tempura

Delicately marinated shrimp are marinated in tempura batter and fried served with sweet and sour sauce

Wings marinated in house herb and spices with sweet chili sauce.

Spicy hot and sour soup with lemongrass, kafir lime leaves, tomatoes, mushrooms, scallions, cilantro, onions and basil leaves.

Thai style coconut broth with mushrooms, onions, tomatoes, scallions and cilantro

Ramen noodle soup with fresh ginger, scallions, cilantro, carrots and broccoli.

Chicken with lime juice, Thai fish sauce, fresh ginger, red onions, scallions and cilantro served over lettuce, cucumbers and tomatoes

Salad in the style of northeastern Thailand with chicken, ground roasted rice, lime juice, Thai fish sauce, red onions, scallions, cilantro and mint leaves served over lettuce, cucumbers and tomatoes

Fresh vegetables served with peanut dressing

Soup with rice noodles, chicken, bean sprouts, broccoli, garlic, cilantro and scallions in chicken broth

Soup with rice noodles, beef, bean sprouts, broccoli, garlic, cilantro and scallions in beef broth

Egg noodles, chicken and shrimp in red curry sauce with bean sprouts

Stir fried beef with onions, bell peppers, string beans, mushrooms and scallions

Deep-fried chicken breast with our orange sauce.

Chicken and shrimp stir fried with vegetables in brown sauce topped with bean sprouts

Stir fried shrimp and scallops in brown garlic sauce served with vegetables

Boneless duck with broccoli, carrots with orange chef’s special sauce

Mushrooms, onions, chili, bell peppers and basil leaves in a brown sauce

Onions, carrots, broccoli, chunks of pineapple, bell peppers, mushrooms and cashews in a brown sauce

Fresh ginger, mushrooms, onions, carrots, bell peppers, baby corn and scallions in a brown sauce

Fresh garlic in brown sauce served with tomatoes, pineapple and cucumber

Green beans, broccoli and bell peppers in prik khing curry sauce

Vegetables with peanut sauce

Onions, pineapple, tomatoes, carrots, cucumber and scallions in a sweet and sour sauce

Mushrooms, carrots and broccoli in a brown sauce

Fresh lemongrass with vegetables in the chef’s special sauce

Eggplant, bell peppers, carrots, onions, mushrooms, scallions and basil leaves

Stir fried noodles with egg, bean sprouts and scallions, topped with crushed peanuts

Rice noodles stir fried with egg, onions, carrots and basil leaves with a spicy sauce

Stir fried flat rice noodles with egg, green beans, carrots, onions, bell peppers and basil leaves in a spicy Thai sauce

Stir fried flat rice noodles with egg, broccoli and carrots with a thick soy sauce

Stir fried egg noodles with chicken and shrimp, onions, broccoli, carrots, snow peas and baby corn with a brown sauce

Thai fried rice with egg, scallions, onions, peas and carrots

Fried rice with egg, fresh chili, onions, bell peppers and basil leaves

Fried yellow rice with egg, chunks of pineapple, scallions, onions, cashews, raisins, carrots and peas

Fried rice with egg, onions, chunks of mango, peas and carrots

Red chili curry with coconut milk, bamboo shoots, green beans, bell peppers and basil leaves

Green chili curry with coconut milk, bamboo shoots, eggplant, green peas, green beans, bell peppers, broccoli and basil leaves

Yellow chili curry with coconut milk, chunks of pineapple, potatoes, onions and bell peppers

Panang chili curry with coconut milk, onions, snow peas, carrots, broccoli, green beans and basil leaves

Massaman chili curry with coconut milk, sweet potatoes, carrots, onions and peanuts.

Yellow chili curry with coconut milk, chunks of mango, carrots, snow peas, onions and peppers

Red chili curry with coconut milk, butternut squash, red peppers, snow peas and broccoli

Pan fried fish fillet with a tamarind sauce, pineapple, tomatoes, baby corn, snow peas and mushrooms

Pan fried fish fillet with a brown sauce, ginger, onions, mushrooms, scallions and carrots

Steamed salmon fillet with yellow curry sauce served with green beans, broccoli, potatoes and carrots, bel pepper

Salmon fillet topped with boiled vegetables and garlic sauce

Steamed salmon fillet topped with ginger, onions, mushrooms, scallions and carrots in a brown sauce

Steamed salmon fillet in a choo chee sauce with snow peas, onions, tomatoes and lime leaves

Slices of roasted duck in chili garlic sauce

Crispy boneless half duck with tamarind sauce, pineapple, tomatoes, baby corn, snow peas and mushrooms

Boneless duck in choo chee sauce with snow peas, onions, tomatoes and lime leaves

Boneless duck with onions, bell peppers, mushrooms, and green beans with the chef’s special sauce

Mixed seafood in a light brown garlic sauce with vegetables

Mixed seafood with onions, bell peppers, mushrooms and green beans with the chef’s special sauce

Mixed seafood with fresh ginger, mushrooms, onions, carrots, bell peppers, baby corn and scallions in a brown sauce

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