Side Piece Sushi 343 North Main Street

sapporo buttered and fried crispy with yuzu kosho aioli

sapporo battered handcut onion, topped with tonkatsu, kewpie and bonito

fried krab & cream cheese dumplings, served with house-made yuzu sweet & sour sauce

crispy butterfly shrimp tossed in chipotle mayo - bang bang!

chicken teriyaki on steroids - heritage chicken thigh, slow-braised in soy, ginger, garlic and kissed by the grill; served with sticky rice, lettuce wraps, fresh herbs, and thai salsa fresca

burnt onion tare chicken, stir-fried with green onions, Napa cabbage, and yakisoba noodles, topped with shoestring onions & pickled daikon

crispy thigh meat, citrus glaze, house tare, served over white rice with house pickles & sesame seeds

crispy fried chicken thigh, dunked in our asian buffalo sauce, with bacon, lettuce, tomato, blue cheese, cucumber slaw & kewpie on a toasted brioche bun. served with naughty fries

crab, tuna, salmon, yellowtail, cucumber, avocado, rice out with masago

salmon, unagi, cream cheese, jalapeno, avocado inside out, tempura crunch, tobiko, unagi sauce

hamachi, cilantro, jalapeno, avocado, topped with wasabi tobiko

tempura soft shell crab, avocado, cucumber

tuna, avocado, cilantro, onion, jalapeno, nori out with masago

salmon, shrimp, avocado, radish sprouts, green onions, nori out, topped with wasabi mayo

crab, mayo, avocado, green soy paper (5 pc)

spicy crab, jalapeno, tempura fried, topped with seared salmon, lemon squeeze, and mango habanero sauce

shrimp tempura, krab, cucumber, tobiko, topped with tempura crunch, tuna, salmon, avocado and unagi sauce

chopped tuna with mayo & spicy sauce, masago, kaiware, tempura crunch

crab, avocado, cucumber, topped with tuna, salmon, yellowtail, shrimp and sweet sauce

shrimp , crab mix, cucumber, tempura crunch

avocado, cucumber, radish sprout, topped with sliced salmon, thin sliced lemon & ponzu sauce

spicy tuna tempura fried on a bed of chili garlic sauce topped with tuna tobiko, scallions & unagi sauce

house cream cheese crab & salmon mix, tempura fried, and topped with Zach's sweet & sour

shrimp tempura & avocado inside, crab & spicy mayo outside, baked with ponzu sauce, topped with tobiko & togarashi (8 pc)

avocado, cream cheese, unagi inside, topped with tempura fried crab, unagi sauce & honey wasabi aioli (8 pc)

sweet potato tempura, avocado, jalapeno, rolled inside out, topped with tempura crunch, kewpie & honey

smoked salmon, cream cheese, cucumber, pickled red onion, capers, rolled nori out

tempura fried jalapeno stuffed with rangoon mix, smoked salmon, rolled nori out, topped with sweet Chile sauce and crunchies

halibut

red snapper

yellowtail

chef's choice nigiri flight

chef's choice sashimi flight

tuna

salmon

octopus

freshwater eel

salmon roe

flying fish roe

smelt roe

diced tuna, scallions, onions, sesame seeds, tamari shoyu, sesame oil, sea salt

diced tuna, cilantro, red onion, jalapeno masago, avocado, sea salt, lime juice

striped bass, cucumber, tomato, citrus, red onion, jalapeno, cilantro, salt, chive oil

Matcha Basque cheesecake with biscoff cookie crumble & raspberry coulis