Singh's Kitchen 1091 Lexington ST

A delicious assortment of our favorite vegetarian appetizers, perfect for sharing.

Crispy golden fries seasoned with aromatic Indian spices for a savory and flavorful twist.

Onion fritters.

Pastry turnovers stuffed with potatoes, peas, cumin and spices.

Deep-fried chili peppers.

Crispy French fries tossed in a flavorful Indo-Chinese style chili sauce with aromatic spices.

Potato and Spinach patties made with cumin and spices.

Vegetable fritters.

Indian Cheese fritters.

Crushed vegetable samosa topped with seasoned chickpeas, yogurt, chutney and spices.

A crisp, batter-fried Indian cheese cubes tossed in a spicy, sweet and tangy sauce.

A crispy, tangy deep-fried cauliflower appetizer infused with Indian spices and aromatic flavors.

Tender fish coated in a flavorful spiced batter and fried until crisp, inspired by the famous flavors of Amritsar.

Chicken fritters.

Crispy chicken tossed with bold spices and a flavorful chili seasoning for a deliciously spicy finish.

Tender chicken marinated in aromatic spices and cooked in tandoor for a smoky, flavorful finish.

Juicy chicken marinated in traditional spices and roasted in tandoor for a smoky, flavorful finish.

Tender chicken infused with fresh mint and aromatic spices, then cooked in the tandoor.

Tender chicken prepared in a rich, creamy marinade and cooked in the tandoor.

Tender chicken seasoned with aromatic black pepper and traditional spices, then cooked in tandoor.

Seasoned minced chicken shaped around skewers and cooked in the tandoor for a smoky, juicy and flavorful kebab.

Succulent shrimp marinated with aromatic spices and cooked in the tandoor for a smoky, flavorful finish.

Savory rice and lentil cake.

Savory crepe.

Savory crepe filled with mild spices and potato.

Savory crepe filled with red garlic-chili chutney and savory potato filling.

Savory crepe with ghee(clarified butter).

Savory crepe with ghee(clarified butter) and spiced potato.

A thick, savory South Indian pancake topped with chopped onions and green chili peppers.

Spiced potato curry served with deep-fried Indian flatbread.

Fried lentil donuts.

Chickpea curry served with deep-fried, puffed flatbread.

Tender okra cooked with aromatic spices in a flavorful masala.

Potatoes and bitter melon cooked together with aromatic Indian spices.

Slow-cooked black lentils prepared with rich spices for a creamy and comforting classic.

Yellow lentils cooked with a flavorful tempering of aromatic spices.

Roasted eggplant mashed and cooked with aromatic spices for a smoky and savory flavor.

Cauliflower prepared with aromatic garlic and Indian spices for a flavorful and savory dish.

Crispy pakoras served in a creamy, tangy and spiced yogurt-based kadhi.

Hearty chickpeas cooked in a flavorful tomato-based curry with traditional Indian spices.

Soft vegetable and paneer dumplings served in a rich, creamy and aromatic spices.

A classic combination of potatoes and cauliflower cooked with aromatic Indian spices.

Tender potatoes and green peas cooked together in a comforting spiced curry.

Soft paneer cooked in a rich, creamy and mildly spiced royal-style sauce.

Soft paneer and green peas simmered in a flavorful Indian curry.

Cauliflower cooked with traditional spices in a flavorful Indian-style preparation.

Hearty red kidney beans slow-cooked in a rich and flavorful Indian curry.

Grilled paneer cooked in a rich, spiced tomato and onion gravy.

Soft paneer simmered in a creamy, buttery tomato sauce with aromatic spices.

Tender paneer cooked with fresh spinach and traditional Indian spices.

Mixed vegetables cooked in a creamy, mildly spiced cashew and aromatic gravy.

Soft paneer simmered in a rich, creamy and mildly spiced korma sauce.

Fresh mixed vegetables cooked in a flavorful onion-tomato curry with Indian spices.

Soft paneer cubes cooked in a traditional onion-tomato gravy with aromatic spices.

Fragrant basmati rice layered with mixed vegetables, herbs and aromatic biryani spices.

Aromatic basmati rice cooked with tender paneer, herbs and traditional biryani spices.

Tender grilled chicken simmered in a rich, creamy tomato and onion sauce.

Tender grilled lamb cooked in a flavorful, creamy tomato and onion gravy.

Succulent shrimp simmered in a creamy, aromatic tomato and onion sauce.

Tender chicken cooked in a smooth, buttery tomato cream sauce with aromatic spices.

Tender chicken cooked with fresh spinach, herbs and traditional Indian spices.

Tender lamb simmered with fresh spinach, herbs and aromatic Indian spices.

Succulent shrimp cooked with fresh spinach, herbs and flavorful Indian spices.

Tender chicken cooked in a rich, creamy and mildly spiced korma sauce.

Tender lamb simmered in a creamy, mildly spiced sauce with aromatic herbs and spices.

Succulent shrimp cooked in a rich, creamy and mildly spiced korma sauce.

Tender chicken simmered in a flavorful onion-tomato gravy with traditional Indian spices.

Tender lamb slow-cooked in a rich, aromatic onion-tomato gravy with Indian spices.

Tender goat meat cooked with aromatic spices in a flavorful traditional Indian curry.

Succulent shrimp simmered in a flavorful, spiced onion-tomato curry.

Tender fish cooked in a fragrant, spiced curry with a rich and flavorful gravy.

Fragrant basmati rice layered with tender chicken, herbs and aromatic biryani spices.

Aromatic basmati rice cooked with tender lamb, herbs and traditional biryani spices.

Fragrant basmati rice layered with tender goat meat, herbs and aromatic spices.

Basmati rice cooked with succulent shrimp, herbs and flavorful biryani spices.

Tender chicken prepared in a flavorful, aromatic Indian-style sauce inspired by traditional Aftabi flavors.

Tender chicken cooked in a rich and aromatic korma-style preparation.

Tender chicken cooked with flavorful gongura greens for a distinctive tangy and savory taste.

Tender chicken prepared with bold chili flavors for a savory and spicy dish.

Tender pieces of lamb cooked in a rich, flavorful sauce and finished with a traditional savory touch.

Slow-cooked lamb shank simmered in a rich, aromatic curry until tender and flavorful.

Soft Indian flatbread baked to perfection in a traditional tandoor.

Soft tandoor-baked naan topped with aromatic garlic for a flavorful finish.

Traditional whole-wheat flatbread baked in the tandoor for a lightly crisp and smoky finish.

Soft, thin whole-wheat Indian flatbreads.

Soft tandoor-baked naan filled with melted cheese for a rich and indulgent bite.

Soft naan filled with cheese and chilies for a creamy, spicy combination.

Soft naan prepared in a rich, sweet and nutty Peshawary-style preparation.

Layered, flaky Indian flatbread served with raita and aachar.

Fluffy, golden deep-fried Indian breads.

A classic North-Indian combination of flavorful mustard greens served with traditional corn-flour flatbread.

One Entree Bowl comes with One Entree of your Choice, Rice and Naan.

1 Chef's Choice Entree(8oz) and 1 Customer's Choice Entree(8oz) comes with Rice, Naan, Raita and Dessert.

1 Chef's Choice Entree(8oz) and 1 Customer's Choice Entree(8oz) comes with Rice, Naan, Raita and Dessert.

Warm, comforting semolina pudding prepared with sweet aromatic flavors.

Soft golden milk-solid dumplings soaked in fragrant sweet syrup.

Rich and comforting halwa made from yellow moong lentils and traditional Indian flavors.

Soft, delicate dumplings soaked in sweet, creamy milk flavored with aromatic nuts.

Traditional Indian rice pudding slowly prepared with sweetened milk and aromatic flavors.

Traditional Indian frozen dessert with a rich, creamy texture and classic kulfi flavor.

A traditional refreshing Indian summer drink made from raw, unripe green mangoes.

A traditional North Indian spiced lemonade made with fresh lime juice, water or carbonated water, sugar and a unique mix of aromatic and cooling spices.

A popular, savory and tangy Indian beverage made from water, cumin and a blend of fresh herbs and robust spices.