Sister Pho 4210 Crescent Avenue

Good news! All of our drinks now come in a 20 oz size. There is no separate upgrade needed. Just order your favorite drink and it will automatically come in 20 oz. Please do not add this item to your cart. This listing is for notification purposes only.

Traditional coffee sweetened with condensed milk, served hot or iced.

Robust Vietnamese coffee topped with cloud-like salted cream foam

Delicately fragrant jasmine-scented green tea, served hot or iced

Silky oolong infused with ripe peach — delicately sweet with a floral finish

House-brewed oolong gently sweetened and served over ice — clean, lightly floral, endlessly refreshing

Tropical passion fruit over crisp, lightly grassy green tea — bright and refreshing

Sun-ripe mango over light, grassy green tea — tropical and refreshing

Fresh strawberry sweetness over crisp green tea — light, fruity, and vibrant

Carefully brewed black tea with silky milk — clean and timeless

Creamy, subtly sweet taro milk tea with a smooth, velvety finish. A beloved classic served over ice.

Bold, spiced Thai tea with creamy milk — vibrant orange, rich, and aromatic

Classic Vietnamese-style milk tea brewed strong with silky condensed milk

Pressed fresh, naturally sweet and refreshing — a beloved street-side staple of Vietnam, served over ice. Reg. $8.99 → now $5.99, limited time.

A vibrant blend of tropical fruits over ice — bright, lightly sweet, and endlessly sippable

Ceremonial-grade matcha whisked smooth with silky milk — earthy, creamy, and beautifully balanced

Creamy, fruity, and smooth — made with sweet mango flavor blended into a perfect tropical sip.

Why fry when Sister Pho has you covered? A full tray of 50 golden egg rolls at catering price — save $ off regular menu, hot, crispy, and ready to impress.

Why make them yourself when Sister Pho has you covered? A full tray of 50 crispy crab rangoon at catering price — save big, impress everyone, zero effort.

Golden crispy egg rolls with sweet chili dipping sauce. Choice of pork, chicken, or veggie filling.

Crispy wontons filled with surimi crab & cream cheese

Golden crispy fries with house seasoning

Crispy golden onion rings, house-seasoned and fried to order.

4 pieces of double-fried chicken wings with a light crispy coating and a salted finish. Served golden, crunchy, and made to share.

4 pieces of double-fried crispy wings tossed in a sweet mango jalapeño sauce with a light spicy kick. Fruity, crispy, and just enough heat to keep you coming back.

5 pc — Crispy house-seasoned chicken nuggets, fried to order.

10 pc — Crispy house-seasoned chicken nuggets, fried to order.

10 crispy chicken nuggets paired with one refreshing soft drink—the perfect quick meal for any craving.

Shrimp & pork wrapped in rice paper with vermicelli & fresh herbs

Fresh shrimp wrapped in rice paper with vermicelli & garden herbs

Vietnamese grilled pork sausage in rice paper with vermicelli & herbs

Fresh spring rolls with tofu, rice noodles, and herbs, served with our house sauce.

Char-grilled beef wrapped in rice paper with vermicelli & fresh herbs

Caramelized grilled pork in rice paper with vermicelli & fresh herbs

Lemongrass grilled chicken in rice paper with vermicelli & fresh herbs

Six assorted fresh rice paper rolls served with house peanut sauce

Vietnamese pâté, steamed pork loaf & cold cut pork with house pickles, cucumber & cilantro on a toasted baguette

Tender salted pork belly, house pickles, cucumber & cilantro on a toasted baguette

Grilled Vietnamese pork sausage, house pickles & fresh herbs on a toasted baguette

Sliced Vietnamese steamed pork loaf with house pickles, cucumber & cilantro on a toasted baguette

Savory pork floss with whipped butter & house pickles on a toasted baguette

Flame-grilled beef, pate, house pickles & fresh herbs on a toasted baguette

Grilled chicken, pâté, house pickles & fresh herbs on a toasted baguette

Lemongrass grilled pork, pâté, house pickles & cilantro on a toasted baguette

Fried egg served in a crispy Vietnamese baguette with pâté, cucumber, pickled carrots and daikon, cilantro, green onions, and house sauce.

Beef chunks, shank & tendon slow-braised with carrots in a rich lemongrass-star anise stew over rice noodles

Beef chunks, shank & tendon slow-braised with carrots in a rich lemongrass-star anise stew, served with toasted baguette

Beef chunks, shank & tendon slow-braised with carrots in a fiery chili-lemongrass stew over rice noodles

Beef chunks, shank & tendon slow-braised with carrots in a fiery chili-lemongrass stew, served with toasted baguette

Thinly sliced rare beef gently cooked in a rich, aromatic beef bone broth, slow-simmered with traditional Vietnamese spices.

Tender brisket slow-simmered in a rich, aromatic beef bone broth with traditional Vietnamese spices.

Tender poached chicken in a clean, golden slow-simmered beef bone broth, fragrant with traditional Vietnamese spice

House-crafted beef meatballs simmered in a bold, savory bone broth

Tender, plump shrimp in our slow-simmered beef bone broth, fragrant with traditional Vietnamese spices.

Vegan & vegetarian-friendly. A comforting bowl of fresh, seasonal vegetables — broccoli, bok choy, carrots, and more — paired with silky rice noodles and fragrant herbs, all in a deeply flavorful, slow-simmered vegetable broth.

Rare beef, brisket, tendon & meatball in our signature slow-simmered bone broth

Thinly sliced rare beef & brisket gently cooked in a rich, aromatic beef bone broth, slow-simmered with traditional Vietnamese spices.

Bone-in beef rib, slow-cooked until fall-off-the-bone tender in a rich aromatic broth. The rib alone is big — easily enough to share.

Slow-braised oxtail and thinly sliced rare beef in a deeply rich, velvety broth. Choose your cut — go small, or upgrade to our hearty Big Cut for more meaty, fall-off-the-bone oxtail (+$3).

Tender brisket slow-simmered in a bold, spicy chili broth with traditional Vietnamese spices.

Slow-cooked chicken in a bold, spicy chili broth

Rare beef in a fiery chili-lemongrass infused broth

Plump jumbo shrimp in our rich, slow-simmered pho broth

Thinly sliced rare beef & brisket gently cooked in a bold, spicy chili broth slow-simmered with traditional Vietnamese spices.

Shrimp, fish ball & surimi crab in a light, aromatic beef bone broth, fragrant with traditional Vietnamese spices.

Plump jumbo shrimp in a fiery sa tế chili broth

A medley of fresh seafood in a fiery chili broth

Slow-braised oxtail and thinly sliced rare beef in a deeply rich, velvety broth with sa tế chili oil

Lemongrass-spiced beef broth with sliced beef, pork & round rice noodles

Our signature Hue-style broth, slow-simmered with lemongrass and a bold chili kick, now with tender shrimp. Served with thick rice vermicelli, fresh herbs, and lime.

DINE IN ONLY — Sizzling cast-iron beef with sunny-side-up egg, pâté & toasted baguette. Not available for to-go or delivery orders.

Slow-braised oxtail in a bold lemongrass-spiced broth with round rice noodles. Choose your cut — go small, or upgrade to our hearty Big Cut for more meaty, fall-off-the-bone oxtail (+$3).

One massive bone-in beef rib, slow-cooked in a bold, spicy lemongrass broth. Same giant rib, Huế-style heat. Easily feeds two.

Tender plump shrimp over rice noodles, finished with our house signature soy-based sauce poured on top.

House-crafted beef meatballs over rice noodles, finished with our house signature soy-based sauce poured on top.

Tender slow-simmered brisket over rice noodles, finished with our house signature soy-based sauce poured on top.

Brisket, tendon & meatball over rice noodles, finished with our house signature soy-based sauce poured on top

Plump jumbo shrimp over rice noodles, finished with our house signature soy-based sauce poured on top.

Shrimp, fish ball & surimi crab over rice noodles, finished with our house signature soy-based sauce poured on top.

Slow-braised oxtail and thinly sliced rare beef over rice noodles, finished with our house signature soy-based sauce poured on top.

Fall-off-the-bone beef rib over rice noodles, finished with our house signature soy-based sauce poured on top.

Tender slow-simmered brisket over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Tender poached chicken over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

House-crafted beef meatballs over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Tender, plump shrimp over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Brisket, tendon, and meatball over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Plump jumbo shrimp over rice noodles, finished with our spicy house signature soy-based sauce poured on top

Shrimp, fish ball, and surimi crab over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Slow-braised oxtail and thinly sliced rare beef over rice noodles, finished with our spicy house signature soy-based sauce poured on top.

Marinated grilled pork over jasmine rice with delicate fire egg.

Lemongrass-marinated grilled chicken over jasmine rice with delicate fire egg.

Marinated grilled beef over fragrant jasmine rice with delicate fire egg.

Char-grilled pork chop over fragrant jasmine rice with delicate fire egg.

A signature combination of char-grilled pork chop paired with Vietnamese fire egg and served over fragrant jasmine rice.

Char-grilled pork chop & seasoned shrimp over fragrant jasmine rice with delicate fire egg.

Wok-fried rice with tender beef short ribs, finished with a rich, smoky flavor.

Wok-fired rice with tender marinated beef & egg

Wok-fired rice with garlic chicken, scallions, onions & egg

Wok-fired rice with plump shrimp, egg & savory seasoning. Add masago (fish roe) +$5

Lemongrass grilled chicken over rice vermicelli with fresh herbs & pickled vegetables

Caramelized grilled pork & crispy egg roll over rice vermicelli with fresh herbs

Char-grilled beef over rice vermicelli with fresh herbs & pickled vegetables

Grilled pork, shrimp & crispy egg roll over rice vermicelli with fresh herbs

Grilled beef short ribs served over vermicelli noodles with fresh herbs, crisp vegetables, and house fish sauce.

Thin-sliced tender brisket over egg noodles tossed in savory sauce.

Sliced white-meat chicken over egg noodles tossed in savory sauce.

Housemade beef meatballs over egg noodles tossed in savory sauce

Tender shrimp over egg noodles tossed in savory sauce.

Our house combination — rare steak, brisket, meatball, tendon and tripe — over springy egg noodles tossed in savory sauce.

Plump jumbo shrimp over egg noodles tossed in savory sauce, with hot broth on the side.

Shrimp, squid, imitation crab and fish ball over egg noodles tossed in savory sauce.

Rich, slow-simmered oxtail over egg noodles tossed in savory sauce.

Slow-braised beef short rib, fall-off-the-bone tender, over springy egg noodles tossed in savory sauce.

Tender sliced brisket over egg noodles tossed in spicy chili sauce.

Sliced chicken over egg noodles tossed in spicy chili sauce.

Housemade beef meatballs over egg noodles tossed in spicy chili sauce.

Shrimp over egg noodles tossed in spicy chili sauce.

Our house combination — rare steak, brisket, meatball, tendon and tripe — over egg noodles tossed in spicy chili sauce.

Jumbo shrimp over egg noodles tossed in spicy chili sauce.

Shrimp, squid, imitation crab and fish ball over egg noodles tossed in spicy chili sauce.

Slow-simmered oxtail over egg noodles tossed in spicy chili sauce.

Fresh spring rolls with tofu, rice noodles, and herbs, served with our house sauce.

Pan-fried egg noodles wok-tossed with crispy tofu, napa cabbage, and mixed vegetables in a savory house sauce.

Golden egg noodles topped with tofu and fresh vegetables, finished with our house signature soy-based sauce, poured on top.

Rice vermicelli topped with sautéed tofu, fresh greens, herbs, and house dressing.

Pho rice noodles topped with tofu and fresh vegetables, finished with our house signature soy-based sauce poured on top.

Vegan & vegetarian-friendly. A comforting bowl of fresh, seasonal vegetables — broccoli, bok choy, carrots, and more — paired with silky rice noodles and fragrant herbs, all in a deeply flavorful, slow-simmered vegetable broth.

Wok-fried rice with tofu, napa cabbage, mushroom, and carrot.