Slow Fire BBQ Food truck

Beef short rib that's smoked for 8 hours and is about 1 lb of meat.

1/2 lb of sliced Texas-style brisket.

1/2 lb of pulled pork from Peculiar Pig Farm.

A creamy, 4 cheese, mac sauce combined with cellentani pasta and smoked to perfection.

Baked beans cooked with our special blend of seasonings combined with chunks of lardon and brisket burnt ends.

Red and green cabbage shredded along with locally grown carrots, shallots, and green onions. Combined with creole mustard and our honey fermented garlic, chipotle aioli to make our spicy coleslaw.

Your choice of one meat and comes with two sides, as well as house-made pickles and pickled red onions.

Your choice of two meats and two sides. Comes with house-made pickles, pickled red onions, and sliced white bread.

Sliced Texas-style brisket topped with our house-made pickled red onions and placed on a toasted brioche bun.

Pulled pork piled high and topped with coleslaw and pickles on a toasted brioche bun.

Sliced smoked turkey topped with coleslaw and preserved lemon mayo on a toasted brioche bun.

Classic

New Creation old-fashioned root beer

2.75” x 2.75”

3.125” x 3.75”

2.25” x 3”

2” x 2”

2”

3” x 2”