Smokin D's BBQ SF

The King of Texas BBQ. Our signature USDA Prime brisket, smoked low and slow for 15+ hours.

USDA Prime brisket, smoked low and slow for 15+ hours. The perfect in-between size for serious BBQ fans.

The King of Texas BBQ. Our signature USDA Prime brisket, smoked low and slow for 15+ hours.

2 pieces of smoked St. Louis cut pork spareribs.

A quarter rack (3 pcs) of our smoked St. Louis cut pork spareribs.

A half rack (6-7 pcs) of our smoked St. Louis cut pork spareribs.

A full rack (12-13 pcs) of our smoked St. Louis cut pork spareribs.

Tired of tariffs? So are we. Stretch your dollar here! Half a Smoked Chicken + 2 ribs + Cornbread! *No substitutions allowed*

Yee haw! Qtr lb Brisket + 2 ribs + Cornbread. *No substitutions allowed*

Double the meat, double the fun! A brisket sandwich on a brioche bun, topped with a full sliced hot link, BBQ sauce, house pickled onions, and pickles.

This is a hefty lil feller! A brisket grilled cheese sandwich on griddled Texas toast with BBQ sauce, house-pickled onions, and pickles. *Please allow 15-20 mins*

Our pop-up favorite is BACK! Two juicy, crispy patties with caramelized onions, cheese, pickles, with ketchup and mustard. No substitutions. No sides included. *Please allow 10-15 mins*

Our signature smoked brisket, chopped and sauced and stuffed and baked into a traditional Chinese milk bread. The savoriness of the meat and the sweetness of the bread are an flavor bomb!

Our pulled pork is smoked with citrus, then mixed with a Korean gochujang BBQ sauce and stuffed and baked into a traditional Chinese milk bread. Sweet and spicy!

NEW FLAVOR ALERT! A flock favorite - our smoked chicken tossed in our sweet and sticky honey bbq sauce. Cluck yeah!!

A slightly spicy, black bean chili made with our brisket trim and finished on the smoker.

The ultimate finish to your BBQ extravaganza. Our banana pudding is made with a scratch made pudding layered with fresh bananas and nilla wafers and topped with fresh whipped cream, bruleed bananas, and a house miso caramel.

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

A carbonated water with legendary taste and natural lime flavor, for delicious hydration

Our favorite Vietnamese coffee! Crafted locally in San Mateo - Daybreak's butter-roasted robusta coffee beans are combined with locally-sourced sweetened condensed milk for a rich, bold flavor!