Fremont, bring your appetite and we'll bring the smoke! Since 2014, Smoking Pig BBQ on Mowry Avenue has served low-and-slow Southern-style barbecue, from 16-hour Angus brisket and smoky pork ribs to pulled pork, Louisiana hot links, and irresistible burnt ends. Kick things off with our bacon-wrapped jalapeño Wolf Turds, grab a hearty family pack, or try our smoked jackfruit sandwich for a meat-free twist. Dine in, order takeout or delivery, or let us cater your office lunch, wedding, game-day party, or backyard celebration throughout the Bay Area, including the South Bay, East Bay, Peninsula, and beyond. Good food, good company, and plenty of napkins!
