San Jose, we've been bringing the smoke since 2011! At family-owned Smoking Pig BBQ on N 4th Street, our meats are hand-rubbed and smoked low and slow over oak and fruit woods. Dig into Angus brisket, tender ribs, pulled pork, and juicy burnt ends. Feeling adventurous? Try our signature Wolf Turds - bacon-wrapped jalapeños stuffed with sausage and cheese alongside house-made mac & cheese and cornbread. Join us for a laid-back family meal, grab takeout or delivery, or let us cater your office lunch, wedding, or big celebration throughout the Bay Area, including the South Bay, East Bay, Peninsula, and beyond. Real wood. Real smoke. Seriously good BBQ!
