Soda Club - Denver 1260 25th street

[NF] Bagna Cauda Butter

[GF + NF] Saffron Aioli, Fennel

[GF + NF] ‘Nduja, Feta and Grilled House Bread

[GF + NF] Fig and Peach Vinegar Agrodolce, Mint

[GF + NF] Charred Broccolini, Preserved Lemon Aioli, Chili Crisp, Pickled Chili

[NF] Buckwheat, Basil Emulsion

[No allergy key listed] Vodka Sauce, Harissa Oil, Charred Cippolinis

[GF sub] Cashew Peppercorn Butter, Basil, Pistachios

[GF sub + NF] Nori Butter, Broccolini, Capers, Celery Root, Pangrattato, Lemon Segments

[NF] Truffle Butter, Soubise, Truffle Oil, Fried Leeks, Lemon Zest

[GF sub + NF] Nori Butter, Broccolini, Capers, Celery Root, Pangrattato, Lemon Segments

[No allergy key listed] Apple, Cacio e Pepe Sauce, Smoked Mushrooms, Fried Artichokes, Arugula

[NF] Onion and Cremini Blend, Calabrian Chili, Miso and Walnut Puree, Grapes

[GF + NF] Pistachio and Coriander Crumble, Raspberry Granita, Basil Oil

[NF] Caramel, Saffron Ice Cream, Maldon

[NF] Sponge Cake, Chantilly Cream, Mr. Black

Service Execution: 3.75 oz draft 1 Inch orange foam Full Recipe: .75 oz Cocchi di Torino .75 oz Punt e Mes .75 oz Carpano Antica .75 oz Baldoria Wild plum .75 oz Sparkling Water method: Pour off draft glass: Single Old Fashioned w/ Rocks garnish: Orange Foam style: Vermouth and soda

Service Execution: 5 oz Off Draft Full Recipe: .75 oz Cocchi Americano .75 oz Italicus Bergamatto .5 Supasawa .25 oz Midori .25 oz Bonal Gentiane 2 oz Cava 1 oz Club Soda method: Pour off draft glass: Teku garnish: Basil Leaf Style: Herbal Bright Spritz

Service Execution: 5 oz Off Draft Full Recipe: 1 oz Sarti Rosa 1 oz Lofi Gentian Amaro 2 oz Rosa Luna Lambrusco 1 oz Club Soda method: Pour off draft glass: Teku garnish: Orchid Flower Style: Tropical Spritz

Service Execution: 2.5 oz Batch Full Recipe: 1 oz Rittenhouse Rye 1 oz Cognac .25 Amaro Nonino .25 PX Sherry method: Stir glass: Single Old Fashioned w/ Rocks garnish: Cherry, Lemon Twist style: Old Fashioned

Service Execution: 5.5 oz draft Full Recipe: 1 oz Gin 1 oz Cardamaro 1 oz Supasawa .5 oz Simple Syrup 2 oz Club Soda method: Pour off draft glass: Highball garnish: Mint Sprig style: Gin Ricky

Service Execution: 2.75 oz Batch 1 oz Lime Full Recipe: 1 oz Mezcal .5 Amaro Montenegro .5 Ancho Reyes Verde .75 Aleppo Infused Agave 1 oz Lime Juice 3 Dashes Spicy Bitters method: Shake glass: Single Old Fashioned w/ rocks garnish: Fresno Chili style: Spicy Margarita

Service Execution: 3 oz Batch Full Recipe: 1 oz Tequila Blanco 1 oz House Vermouth .75 Campari .25 Nardini 3 year aged grappa method: Stir glass: Single Old Fashioned w/ Rocks garnish: Orange Twist style: Negroni

Service Execution: 4 oz draft Full Recipe: 1 oz Cold Brew Concentrate .5 oz Vodka .5 oz Amantillado Sherry .5 oz Brualio Amaro .25 Amargo Vallet .25 Cinnamon Syrup Lentil Foam (Lentil heavy whipping cream, Amaretto, Brown Sugar) method: Pour off draft glass: Single Old Fashioned w/ Rocks garnish: Lentil Cream, Cinnamon Dust Style: A coffee cocktail

Full Recipe: 2 oz DHOS N/A Aperitivo 3 oz Dealcholized Sparkling Rose 1 oz Club Soda method: Build In Glass glass: Teku w/ Rocks garnish: Orange Slice Style: A N/A Spritz