Solis Battersea

A handcrafted, Basque cheesecake, made fresh each morning in the Solis kitchen, with a delicately blistered top, a light, cloud-like texture and an irresistibly molten, gooey centre. Made fresh, daily in our Solis kitchen. This cake serves 6 and comes beautifully wrapped and boxed, tied with a ribbon, ready to be enjoyed on-the-go, gifted to a friend or to take straight home! Serves 6 | Gift-ready | Gluten free. Best enjoyed at room temperature within 3 days of purchase.

A handcrafted, Basque-style chocolate cheesecake, with a beautifully blistered crust for a delicate crack, revealing a silky, molten dark-chocolate centre that melts on the palate. Made fresh, daily in our Solis kitchen. This cake serves 6 and comes beautifully wrapped and boxed, tied with a ribbon, ready to be enjoyed on-the-go, gifted to a friend or to take straight home! Serves 6 | Gift-ready | Gluten free. Best enjoyed at room temperature within 3 days of purchase.