Solis World Grille

Brie wrapped w/puff pastry topped w/raspberry preserves served w/ fruit and crackers

Crispy fried and served drizzled with Herb Aioli.

3 house made meatballs w/sauce served with shaved parm cheese and crostini

Fried risotto balls w/ 3 cheese blend served w/ marinara

Housemade creamy Caesar dressing, Tomatoes, Shaved Pecorino, and House Crostini

Olive oil Fresh mozzarella cheese, basil, Tomato, balsamic glaze drizzle to finish

Classic red sauce pepperoni cheese

Classie cheese pizza.

Mushroom, pickled red onion, goat cheese crumble, balsamic glaze drizzle to finish

House made red meat sauce w/ red pepper and onions

Market Priced

Creamy rosemary sauce on spaghetti with your choice of crispy or grilled chicken.

Flavorful sausage and fresh Gnocchi in a Demi sauce.

Blistered tomatoes with savory blush sauce on Pappardelle with grilled or crispy chicken

The timeless classic done with Chef’s family recipe.

We only use certified angus beef and season with our house season.

12oz hand cut ribeye served 2 sides

Sautéed Chicken breast severed with Marsala mushroom sauce

Sauteed veal with marsala mushroom sauce

A large 8oz cut seasoned with our house blend herbs and spices. Served over risotto w/vegetable

Braised short ribs w/mashed potato glazed baby carrots

fried sea perch served with arugula bruschetta salad over creamy risotto

Flourless choc cake topped with whipped cream olive oil drizzle and a sprinkle of salt