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    Sonoma Diner 52 Mission Circle

    American
    Open now7AM - 8PM
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    Scrambles & Omelets
    Eggs & More
    Pancakes & More
    Burgers
    Sandwiches
    Salads
    Beverages
    Eggs Benedict
    Sweet & Savory Crepes
    Entrees
    Appetizers
    Breakfast Sides

    Scrambles & Omelets

    • Lox'a'licious Omelet

      Three egg omelet with lox, tomatoes, capers, chèvre & sour cream on top.
      $18.00
    • FunGuy's Omelet

      Three egg omelet served with local organic mushrooms, spinach & chèvre. Served with country fried potatoes and a homemade biscuit or toast.
      $17.00
    • Gardeners Omelet

      Three egg omelet with broccoli, carrots, spinach & Swiss cheese.
      $17.00
    • Hole In The Wall Scramble

      Two eggs lightly scrambled with spinach, roasted red bell peppers, caramelized onions, honey ham & medium sharp cheddar.
      $17.00
    • N'Orleans Scramble

      Two eggs lightly scrambled with andouille sausage, caramelized onions, roasted red peppers & a hint of cayenne.
      $17.00

    Eggs & More

    • Two Eggs Any Style

      Served with country fried potatoes. Served with a homemade biscuit or toast. Add bacon, Italian sausage, andouille or honey ham.
      $11.50
    • Short Rib Hash & Eggs

      Braised all-natural Angus short rib mixed with potatoes, onions & red bell peppers. Topped with two poached eggs. Served with a homemade biscuit or toast.
      $20.00
    • Mushroom Hash & Eggs

      Local organic mushrooms, mixed with potatoes, onions & red bell peppers. Topped with two poached eggs. Served with a homemade biscuit or toast.
      $18.00
    • Veggie Hash & Eggs

      Broccoli & carrots mixed with potatoes, onions & red bell peppers. Topped with two poached eggs. Served with a homemade biscuit or toast.
      $17.00
    • Chilaquiles

      Fried corn tortillas, two fried eggs over medium. Topped with fresh salsa, pico de gallo, avocado, sour cream & Cotija cheese. (picture shown with steak which can be added for an additional charge).
      $16.00
    • Huevos Rancheros

      Tostada shell, black beans, fried rice, two fried eggs over medium. Topped with homemade salsa, pico de gallo, avocado, sour cream & Cotija cheese.
      $16.00
    • Breakfast Burrito

      Served with eggs, potatoes, pico de gallo & cheddar cheese. Your choice of ham, turkey, bacon, chorizo or short rib.
      $15.00
    • Breakfast Sandwich

      Eggs and your choice of bacon, ham or turkey with cheddar cheese. Served on toasted sourdough bread with mayo.
      $14.00

    Pancakes & More

    • Single pancake

      $4.75
    • Short Stack

      2 pancakes topped with fresh strawberries & powdered sugar. Served with real maple syrup.
      $9.00
    • Full Stack

      3 pancakes topped with fresh strawberries & powdered sugar. Served with real maple syrup.
      $13.00
    • Pancake Combo

      A pancake plus two eggs any style, country fried potatoes and your choice of bacon, Italian sausage, andouille or honey ham.
      $20.00
    • Challah French Toast

      Eggs, milk, vanilla extract, nutmeg and cinnamon. Served with fresh strawberries, candied pecans & real maple syrup.
      $13.00
    • French Toast Combo

      French Toast plus two eggs any style, country fried potatoes and your choice of bacon, Italian sausage, andouille or honey ham.
      $20.00
    • Biscuits and Sausage Gravy

      A rich, creamy, savory gravy, served atop our freshly baked biscuits.
      $11.00
    • Biscuit and Mushroom Gravy

      A rich, creamy, vegetarian mushroom gravy, served atop our freshly baked biscuits.
      $11.00
    • The Dutch Baby

      A German style pancake with caramelized sugar, apples & a hint of nutmeg. This takes awhile in the oven (about 15 minutes or so), but it's well worth the wait!
      $14.00

    Burgers

    • Angus Beef Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $15.00
    • Chili Cheese Burger

      All natural Angus beef, with melted cheddar cheese and chili beans. All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $17.00
    • Patty Melt

      All natural Angus beef served on toasted sourdough bread with caramelized onions & sharp cheddar, and chipotle aioli.
      $17.00
    • Bison Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $15.00
    • Duck Burger

      $15.00
    • Lamb Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $15.00
    • Turkey Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $15.00
    • Portabello Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $15.00
    • Black Bean Burger

      All burgers are served on a Brioche bun with a chipotle aioli, lettuce, tomato, pickles & red onion. Choice of French fries, a house salad or soup.
      $14.00

    Sandwiches

    • Roast Beef Sandwich

      Hot roast beef with pepper jack cheese. A choice of fries, house salad or soup
      $16.00
    • Turkey Sandwich

      All sandwiches served on a sour French roll, with chipotle aioli, cheese, lettuce, tomato, pickles & red onion. A choice of fries, house salad or soup. (pictured with onion rings as a special request)
      $18.00
    • Hot Pastrami Sandwich

      Hot pastrami with melted Provolone cheese. A choice of fries, house salad or soup.
      $16.00
    • Chicken Sandwich

      A grilled chicken breast, melted with pepper jack cheese, onions, pickles, and tomatoes. Served on a soft roll
      $16.00
    • The Club Sandwich

      Ham, turkey, bacon, & avocado with pepper jack cheese.
      $20.00
    • Classic Tuna

      Albacore tuna with Swiss cheese & avocado. Served on whole wheat.
      $16.00
    • Rib-eye Sandwich

      Rib-eye steak with pepper jack cheese
      $20.00
    • Sizzling Chicken Schnitzel Sand

      All natural chicken breast, breaded and fried with a squeeze of fresh lemon and melted pepper jack cheese.
      $16.00
    • Fish Sandwich

      Wild Salmon on a brioche bun.
      $19.00
    • Classic Reuben

      Grilled corned beef, melted Swiss cheese, sauerkraut, and thousand island dressing, served on toasted marble rye. A choice of fries, house salad or soup.
      $16.00
    • French Dip Sandwich

      Thinly sliced roast beef stacked on a French roll with caramelized onions, grilled mushrooms, and melted Swiss cheese with au jus dip. A choice of fries, house salad or soup.
      $16.00
    • Short Rib Sandwich

      Tender boneless braised beef short rib served hot on a brioche bun with melted pepper jack cheese and chipotle aioli.
      $16.00
    • Philly Cheese Steak Sandwich

      Angus beef rib-eye steak with grilled onions, bell peppers & melted provolone cheese.
      $19.00
    • Tuna Melt

      House made tuna salad with melted Swiss cheese on toasted rye bread.
      $16.00
    • BLT

      Bacon, lettuce, tomato on toasted sourdough bread.
      $14.00
    • Grilled Cheese Sand

      Cheddar cheese on toasted sourdough bread.
      $13.00
    • Classic Hot Dog

      Topped with sweet relish, onions, yellow mustard & ketchup.
      $13.00
    • Chili Dog

      $15.00

    Salads

    • House Salad - Small

      Mixed greens tossed in house-made vinaigrette, citrus herb vinaigrette, shiitake ginger soy vinaigrette (contains traces of wheat in soy sauce), ranch or Caesar dressing
      $6.00
    • House Salad - Entree

      Mixed greens tossed in house-made vinaigrette, citrus herb vinaigrette, shiitake ginger soy vinaigrette (contains traces of wheat in soy sauce), ranch or Caesar dressing.
      $10.00
    • Caesar Salad - Small

      $7.00
    • Caesar Salad - Entree

      Chopped romaine coated with our house-made Caesar dressing (contains raw egg yolk), corn tortilla strips, Parmesan cheese & fresh tomatoes. Shown here with grilled Prawns +$6
      $13.00
    • Beet-Nik Salad

      Organic sliced red & golden beets on mixed greens tossed in our citrus herb vinaigrette. Topped with roasted pistachios, citrus segments & chèvre.
      $17.00
    • Cobb Salad

      Romaine lettuce, tomato, hard boiled egg, blue cheese, red onion, avocado, grilled chicken and bacon tossed with Ranch dressing
      $24.00
    • Crab Louie Salad

      Dungeness Crab meat, avocado, hard boiled egg, cucumbers, fresh tomatoes and asparagus served on a bed of heart of romaine lettuce & spring mix tossed with thousand island.
      $24.00
    • Marinated Steak Salad

      Bistro filet marinated in soy sauce, garlic & seasoning, over mixed greens, shredded cabbage, carrots, snow peas & water chestnuts. Tossed in our shiitake ginger soy vinaigrette (contains traces of wheat in soy sauce). Topped with crispy tortilla strips & sesame seeds. Cooked to order.
      $22.00

    Beverages

    • Coffee

      $4.00
    • Tea

      $4.00
    • Hot chocolate

      $4.50
    • Espresso

      $3.50
    • Double espresso

      $5.75
    • Capuccino

      $4.00
    • Cafe latte

      $5.00
    • choice of coffee

      $5.00
    • Iced tea

      $4.00
    • Arnold palmer

      $4.00
    • Apple juice

      $4.00
    • Cranberry Juice

      $4.00
    • Fresh squeezed orange juice

      $8.50
    • Milk

      $4.00
    • lemonade

      $4.00
    • Soda Water

      $3.00
    • soft drinks

      $3.00
    • Iced Coffee

      $4.00
    • Iced Mocha

      $5.00

    Eggs Benedict

    • Lox Benedict

      Lox, capers, chèvre, fresh tomato, sour cream & hollandaise sauceAll Benedict's are served with two poached eggs (med) on an English muffin with country fried potatoes.
      $18.00
    • FunGuy's Benedict

      Local organic mushrooms, spinach, chèvre & hollandaise sauce. All Benedict's are served with two poached eggs (med) on an English muffin with country fried potatoes.
      $18.00
    • Ham Benedict

      Honey ham & hollandaise sauce. All Benedict's are served with two poached eggs (med) on an English muffin with country fried potatoes.
      $18.00
    • Florentine Benedict

      2 poached eggs with spinach & hollandaise sauce. All Benedict's are served with two poached eggs (med) on an English muffin with country fried potatoes.
      $16.00
    • Avocado Crab Benedict

      Dungeness crab meat, avocado & hollandaise sauce. All Benedict's are served with two poached eggs (med) on an English muffin with country fried potatoes.
      $23.00

    Sweet & Savory Crepes

    • Rosemary's Chicken Crepe

      All-natural chicken breast marinated in garlic & rosemary with sautéed spinach, caramelized onions, mushrooms & Swiss cheese.
      $19.00
    • FunGuy's Crepe

      Local organic mushrooms sautéed with spinach & chèvre. All crepes (a blend of buckwheat and all-purpose flour) GF-Buckwheat Flour + $2.00
      $18.00
    • Gardener's Dream Crepe

      Spinach, broccoli, carrots & Swiss cheese.
      $17.00
    • Salmon Run Crepe

      Chilled lox, chèvre, tomatoes & capers topped with sour cream.
      $19.00
    • Mardi Gras Crepe

      Andouille sausage, caramelized onions, roasted red bell peppers & pepper jack cheese.
      $18.00
    • Nutella Crepe

      Chocolate and hazelnut spread with strawberries, wrapped in a hot crepe topped with whipped cream.
      $11.00
    • Spiced Apple Crepe

      Delicately cooked apples wrapped in a hot crepe topped with caramel sauce.
      $11.00

    Entrees

    • Coconut Curry Pasta

      Penne pasta in a curried coconut milk & cream reduction with plumped cranberries, carrots, broccoli, & tomatoes. Topped with toasted almond slices & Parmesan cheese. Shown with grilled chicken.
      $16.00
    • Tomato Basil Pasta

      Roma tomatoes lightly sautéed in olive oil with minced garlic, finished with fresh basil and crushed red pepper in a white wine reduction. Tossed with spaghetti & Parmesan cheese. Shown with grilled prawns.
      $16.00
    • Penne Pasta al Cinghiale

      New York style Italian sausage, fresh tomatoes, local organic mushrooms, fresh garlic, chicken stock and chili flakes. Served with a slice of french roll.
      $22.00
    • Surf and Turf Pasta

      Penne pasta in a cream sauce with prawns, andouille sausage, chicken, bell peppers and onions.
      $24.00
    • Chicken Saltimbocca

      Chicken breast wrapped with prosciutto and sage in a buttery sauce. Served with mashed potatoes & asparagus.
      $25.00
    • Mac and Cheese

      $14.00
    • Rib-eye Steak

      A 10 oz Ribeye Steak, served with two sides only. most popular one are mashed potatoes & asparagus.
      $25.00
    • Chicken Piccata

      Pan seared chicken breast cooked with lemon juice, butter and capers. Served with mashed potatoes & chef's veggie selection.
      $23.00
    • Salmon Piccata

      Pan-seared, wild caught salmon, cooked with lemon juice, butter and capers. Served with mashed potatoes & chef's veggie selection.
      $24.00
    • Calamari Steak Piccata

      A seared calamari steak, prepared with lemon juice, butter, and capers, accompanied by creamy mashed potatoes and the chef’s selection of seasonal vegetables.
      $24.00
    • Fish & Chips

      Battered Cod served with French fries and a side of tarter sauce.
      $18.00

    Appetizers

    • Buffalo Wings

      $10.00
    • Habanero wings

      $12.00
    • BBQ Wings

      $10.00
    • Nachos

      Homemade tortilla chips with black beans, melted sharp cheddar cheese, topped with pico de gallo, sour cream and Cotija cheese. Shown with chicken.
      $9.00
    • Shrimp Ceviche

      Cooked shrimp, diced red onions, cilantro, fresh tomatoes, fresh squeezed lime, salt & pepper with chile chipotle peppers.
      $9.00
    • Quesadillas

      $7.00
    • HH French fries

      $7.00
    • Nacho fries

      $8.00
    • Guacamole

      $9.00
    • Short rib sliders

      $9.50
    • Chicken Flautas

      Pulled chicken and Jack cheese deep fried in a flour tortilla and topped with chipoltle aoli and Cotija cheese.
      $9.00
    • Street tacos {3}

      $13.00
    • Shrimp Cocktail

      Shrimp, cilantro, onions, cucumbers, avocado and homemade cocktail sauce, served with homemade tortilla chips.
      $21.00

    Breakfast Sides

    • Side Bacon

      $6.00
    • Side Italian sausage

      $6.00
    • Side Andouille sausage

      $6.00
    • Side Honey ham

      $5.50
    • Side Mushrom gravy

      $6.00
    • Side Sausage gravy

      $6.00
    • Side Hollandaise sauce

      $4.00
    • Fruit bowl

      $7.25
    • Side Country fried potatoes

      $3.75
    • Biscuit side

      $3.00
    • Side Toast

      $3.00
    • Side Syrup

      $2.00
    • Side Avocado

      $3.75
    • Side Two eggs

      $5.00
    • Side One egg

      $2.50
    • Add cheese

      $1.75
    • Add Bacon

      $3.75
    • Add Italian

      $3.75
    • Add Andouille

      $3.75
    • Add H.Ham

      $3.75
    • Side Chorizo

      $5.00
    • Side Steak

      $8.00
    • Side Short Rib

      $12.00
    • Side Chicken

      $5.00
    • Side Prawns

      $6.00
    • Side Salmon

      $7.00
    • Side Crab Meat

      $14.00
    • Side Rib-eye Steak

      $16.00
    • Fruit Cup

      $3.25
    • Side Cheese

      $2.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    All hours
    Sunday7:00 am - 6:00 pm
    Monday7:00 am - 8:00 pm
    Tuesday7:00 am - 8:00 pm
    Wednesday7:00 am - 8:00 pm
    Thursday7:00 am - 8:00 pm
    Friday7:00 am - 8:00 pm
    Saturday7:00 am - 8:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    52 Mission Circle, Santa Rosa, CA 95409

    Directions