SOR JUANA 1908 Canton Street

Guacamole served with pork cracklings and tortilla chips.

Roasted baby potatoes, tossed in salsa macha.

Smokies smoked sausage marinated in house-made matcha sauce.

Crispy pork belly served with roasted salsa molcajete, where smoky flavors and cantina tradition meet.

Tilapia cured in lime, served with tostadas.

Refried pinto beans with chorizo, cheese, and chipotle chile, served with tortilla chips.

Six wings glazed with smoky chiles secos, honey, orange, and mezcal, served with a side shot of mezcal.

Two tostadas topped with your choice of chicken tinga with beans, lettuce, crema, queso fresco, and salsa molcajete.

Two tostadas with melted cheese, beef, and molcajete salsa.

Beef burger topped with avocado, ham, sausage, cheddar, lettuce, and tomato, served with fries.

Only bread, meat and cheese burger, french fries included

Flour tortilla with melted cheese, served with salsa on the side.

Three grilled ribeye tacos on corn tortillas, finished with cilantro and onion, served with a side of salsa de árbol.

Flanken Short Ribs — Beer- and lime-marinated flanken-style beef short ribs, served with two corn quesadillas and salsa molcajete.

Three crispy tacos filled with Oaxaca cheese, smothered in tomato sauce, and topped with cabbage.

Beef sausage link topped with guacamole, chopped bacon, and grilled onions, served with fries.

Classic — House-made soft cake with strawberry filling, chocolate coating, and sprinkles.

Piña & Mezcal — House-made soft cake with mezcal-infused pineapple filling, chocolate, and coconut topping.

No Charge - Extra Tortilla Chips

3 quesadillas- corn tortilla

Side habanero salsa

Miche mix, lime juice and Tajín rim

Lime juice, salt and salt rim