Soul & Smoke West Loop

certified angus brisket, trimmed in-house, and smoked low and slow over hickory and cherry woods for deep flavor and tender texture. Served with house made pickles and your choice of sauce on the side | gluten free. Please note, brisket is a fatty meat, and lean cuts will still contain fat.

Smoked Prime Brisket, Signature Mac + Cheese, Collard Greens, a Cornbread Muffin, and your choice of sauce.

Signature Mac + Cheese topped with Smoked Prime Brisket and Original BBQ Sauce

Chopped Prime Brisket Sandwich with Original BBQ Sauce, Bread & Butter Pickles and Choice of Side.

Slow-smoked hand pulled pork from heritage-bred, Midwest-raised hogs known for their deep flavor and beautiful marbling. Juicy, tender, and built on barbecue tradition. Sauce served on the side | Gluten Free

Chef Carter's Smokey BBQ Pulled Pork Po' Boy with J.P. Graziano Mild Giardiniera and Roasted Garlic Aioli served on a French Roll with Choice of Side.

Signature Mac + Cheese topped with Smoked Pulled Pork and Original BBQ Sauce

Two Smokey BBQ Pulled Pork Sliders topped with bbq sauce and your choice of apple slaw or giardinera. Served with Choice of Side

Rib tips are the "tip" of the spare ribs. They are meaty and flavorful and have more fat and cartilage than the full ribs. Ours are cut from richly marbled, heritage-bred Duroc pork raised in the Midwest, smoked until caramelized and tender, then glazed with our original BBQ sauce. Half pound portion served with apple slaw. Sauce served on the side. Gluten Free

Half Pound Smoked Duroc Rib Tips with Choice of Sauce, and a Loaded Maxwell St Style Link.

Made from heritage-bred, Midwest-raised pork known for its rich marbling and deep flavor. Grilled over charcoal for a smoky finish with just the right kick. Served with your choice of sauce on the side. Gluten Free

Grilled Pork Sausage on a Potato Bun topped with Smoked Onions and Gold Sauce

Half Pound Smoked Duroc Rib Tips with Choice of Sauce, and a Loaded Maxwell St Style Link.

Midwest-raised all natural turkey seasoned with our sweet and savory OG Rub, then smoked over hickory and cherry woods. Served with your choice of sauce on the side. Gluten Free

Sampler of all of our smoked meats, great for two to share! Smoked Prime Brisket, Smoked Pulled Pork, Duroc Rib Tips, Jalapeño Cheddar Sausage, House-made Pickles and Choice of Sauce.

1lb Smoked Prime Brisket, 1lb Smoked Pulled Pork, 8oz Apple Slaw, 8oz Bread & Butter Pickles, Family Size Mac & Cheese, 1 Dozen Slider Buns & 1 bottle Original BBQ Sauce

Make Your Own Sliders: 2lbs Smoked Prime Brisket, 16oz Bread & Butter Pickles, 1 Dozen Slider Buns + Choice of Sauce

Make Your Own Sliders: 2lbs Pulled Pork, 16oz Apple Slaw, 1 Dozen Slider Buns + Choice of Sauce

Make Your Own Sliders: 1lb Smoked Prime Brisket, 1lb Smoked Pulled Pork, Small Apple Slaw, Small Bread & Butter Pickles, 1 Dozen Slider Buns + Choice of Sauce

Smoked Chicken, Dark Roux, Chicken Andouille Sausage, Carolina Gold Rice + Scallions *Pork Free

Argentinian Red Shrimp and Stone Ground Grits w/ Chicken Andouille Gravy and Chives. *Pork Free Voted top 10 best takeout dishes by Chicago Magazine!

Arugula, Iceberg, Pickled Green Tomato, Split Peas, Shallot, Avocado, Candied Sunflower Seeds, and a side of Garlic Herb Vinaigrette. Vegan, but contains honey.

Vegan Sloppy Joe Sandwich made with crumbled TVP in a savory tomato sauce topped with plant based cheddar and housemade pickles, and served on a vegan bun. Served with Choice of Side. Hint- The chips, pickles and sweet potato with no butter are all vegan side options!

Small size of each: Mac + Cheese, Collard Greens, Red Beans + Rice, Apple Slaw and 1 Cornbread Muffin

Crafted with a blend of award-winning Wisconsin cheeses—sharp aged cheddar and a creamy, white cheese with hints of Parmesan. Vegetarian. ***A winning menu item on Good Morning America's BBQ Showdown***

A Louisiana classic: slow-cooked and tender red beans with smoked turkey stock topped with heirloom Carolina Gold Rice and chives.

Tender Collard Greens with Smoked Turkey and Cider Vinegar Jus

Cajun Dirty Rice made with Carolina Gold Rice, House Ground Prime Brisket, Holy Trinity, Chicken Liver and Parsley. Deeply flavorful and packed with umami. Gluten Free

Creamy Heirloom Stone Ground Grits (Contains Chicken Stock).

A bright mix of shredded red and green cabbage, crisp Granny Smith apples, dried cranberries, carrots, and a savory-creamy dressing. Crunchy, tangy, and just a touch sweet—this slaw brings balance to the plate. GF, Vegetarian

Rich, buttery and creamy mashed Yukon Gold potatoes with roasted garlic and chives. Gluten Free, Vegetarian

With Cinnamon Compound Butter

Soft, golden, and rich made with nutty brown butter. —this isn’t your average cornbread. Vegetarian.

Crisp and tangy, bread & butter style pickled cucumbers and onions. Vegan, Gluten Free

2oz individual bag

A slice of our house-made roasted sweet potato pie. Graham cracker crust & towering toasted meringue.

Dark Chocolate Cake with Coconut Pecan Frosting. Made by Brown Sugar Bakery. **Contains Nuts**

From our friends at Brown Sugar Bakery. Tender yellow cake with a thick caramel icing.

Freshly made from our friends at Brown Sugar Bakery. Salty rippled potato chips dunked in chocolate.

Freshly made from our friends at Brown Sugar Bakery. 4-Pack of chocolate covered caramels with a sprinkle of sea salt

Smoked Prime Brisket Slider with pickles plus choice of side.

1 pulled pork slider with apple slaw plus choice of side

Crafted with a blend of award-winning Wisconsin cheeses—sharp aged cheddar and a creamy, white cheese with hints of Parmesan. Vegetarian. ***A winning menu item on Good Morning America's BBQ Showdown***

Soft, golden, and rich made with nutty brown butter. —this isn’t your average cornbread. Vegetarian.

Honest Kids organic apple juice box

8oz Horizon Organic Milk Box

8oz Horizon Organic Chocolate Milk Box

Chef Carter's Original BBQ sauce is a Kansas City-style sauce that's bold, thick, tangy, and a little sweet. Made with a complex blend of more than 22 artisanal ingredients, it's the classic choice for any of our smoked meats

Our tart take on the Carolina standard. Chef Carter combines cider vinegar and pineapple juice with a hint of jalapeño, and rounds it out with the sweetness of tomato. This light-bodied sauce is a great choice for pork, and is a go-to for those that want to cut through the fat and add some spice.

Chef D'Andre's mustard based sauce has a black pepper and ginger bite and is an excellent choice to accentuate the smokiness of pork, or a perfect match for our smoked sausage

A Caribbean inspired sauce with a little kick. Soy-based with pineapple, scallions, thyme, allspice, and a kick from habanero. Great with chicken or rib tips!

1oz house-made cinnamon compound butter. So good with a cornbread muffin!

Full Sized Sandwich Bun

1 dozen Martin's potato rolls

Martin's Soft Potato Long Buns

You know it from our Shrimp & Grits- now our special Cajun Spice Blend is available bottled for home use! An A+ addition to seafood, poultry and even veggies, just season generously then cook!

Cooler collapses flat, so it's easy to store or pack, and especially ideal to keep in your car for grocery store trips. Cooler measures 18"L x 11.5"W x 11"H.

Keep your bevvies cold while repping some Soul & Smoke pride

Chicago-Style BBQ seasoning for Beef, Chicken and Pork.

Kick up your at home grilling with Chef Carter's Signature Spice Rub and BBQ Sauce

Fire brewed sodas made at the oldest craft brewery in Milwaukee

Your choice of Sweetened or Unsweetened

Aqua Panna 16.9 oz Bottled Spring Water

Choice of Limonata sparkling lemon beverage (lightly sweetened), Aranciata sparkling orange beverage (lightly sweetened) or sparkling natural mineral water (unsweetened, un-flavored).

Honest Kids organic apple juice box

8oz Horizon Organic Milk Box

8oz Horizon Organic Chocolate Milk Box

Housemade lemonade

Belgian-Style Pale Ale by Sketchbook Brewery, created to pair perfectly with Soul & Smoke BBQ. Won Bronze at the 2023 World Beer Cup for American-Belgo-Style Ale! 16 oz can.

Hazy IPA, 16oz Can. This beer has notes of grapefruit, guava, pineapple and mango.

Kettle-Soured Ale brewed with seasonal fruit and hopped with Hallertau Blanc. 6% ABV. 16oz can

Citra & Mosaic hopped hazy IPA. 6.9% ABV. 16oz can

American Pale Ale. 5.5% ABV. Tropical Notes, malty backbone, mango on the finish. The flagship beer from Chicago’s Funkytown Brewery, winner of Sam Adams’ 2023 Brewing & Business Experienceship craft beer competition. 16 oz can.

This light boided Belgian style witbier has notes of wheat, orange, citrus, and coriander adding floral perfectly refreshing for a hot summer day. 16oz Can. 5% ABV

Moor’s Helles Lager is a medium bodied Munich style Lager that smells of melon rind while bright German hops give this brew a subtle honeydew fruit taste that is crushable, crisp and refreshing. 5.1% ABV, 16oz can

Moor’s Kölsch is light and crushable with subtle notes of stone fruit and cracker malt. Aromatic and flavorful with slight pucker yet clean finish. 5.3% ABV, 16oz can 16oz can, 6%abv

Brewed with an adventurous amount of Simcoe and Citra hops, this IPA has a piney, citrusy aroma, and features citrusy grapefruit notes balanced by malty flavors that allow a dry, mellow finish. Throw caution to the wind with us and enjoy! 7%, 12oz Can

Brewed with locally sourced Midwestern honey, our Blonde ale is clean and balanced, with subtle fruity notes in the fermentation profile and a dry finish. 5.2%, 12oz Can

Athletic Brewing Non-Alcoholic "Run Wild" IPA. 12oz Can. Contains less than 0.5% alcohol

The fine bubble of this non-alcoholic cocktail fills the palate with bittersweet orange, rich peach, complex rhubarb and elderflower flavors. Dry finish, deliciously refreshing. 8.5oz can. Contains less than 0.5% alcohol

Lyre’s sparkling Classico is perfectly bubbly and has a light tart flavour enhanced with peach, pear, and red apple. 8.5oz can. Contains less than 0.5% alcohol

Seltzer with fruit juice and vodka. No sugar or artificial sweeteners. 355 mL can, 4.5% ABV.

bourbon, lemon, blackberry, smoked demerara

light and dark rums, pineapple, lime, allspice

reposado tequila, prickly pear, lime

bourbon, aperol, amaro nonino, lemon

bourbon, smoked peach, lemon, georgia peach rooibos and black citron teas

2023 Central Coast Brut Bubbles brings a balanced flavor profile of yellow apples, honeysuckle, and vanilla tart. The notes linger on the palate and a touch of bright acidity makes this wine crisp and refreshing straight from the can or from a glass. 250 mL can

2024 Rosé originates from the Central Coast of California. This medium-bodied Rosé is dry in style and is made primarily with Pinot Noir grapes. Beautiful notes of berries, watermelon, and tropical fruits are dominant both aromatically and on the palate, and the wine is rounded out with a crisp and vibrant minerality. An inviting Rosé perfect for year-round enjoyment. 250 mL can

2024 Sauvignon Blanc originates from sunny Paso Robles, within California’s Central Coast wine region. A vibrant and refreshing wine with pronounced aromas of ripe passion fruit and freshly squeezed grapefruit. The wine is medium bodied with bright acidity that is balanced by a savory minerality on the finish. 250 mL can

2023 Pinot Noir hails from the Central Coast of California. The wine is elegantly balanced with fruit-forward notes of fresh red cherry, coupled with dried cloves and vanilla bean to bring in some spice and boldness to the long finish. Our Pinot Noir is versatile and easy drinking straight from the can or served in your favorite wine glass. 250 mL Can