This restaurant does not have any images
Broome & Orchard 101 North State Route 89A
Appetizers
B&O Wings
Roasted garlic buffalo or black garlic-root beer BBQ, smoked blue cheese dipping sauce$20.00Campfire Pork Belly
roasted garlic-mustard baked beans, port syrup$20.00Camarones A La Diabla
jumbo U-8 king blue shrimp, spiced guajillo Chile broth$24.00Bison Meatballs
bourbon-caramelized shallot, fresh tarragon cream sauce$22.00Korean BBQ Short Ribs
Marinated Beef Short Ribs, Kimchi Aioli, Pickles$24.00Sesame Steak Bites
seven-pepper seared steak, wasabi aioli, sweet tare$24.00Jalapeno Honey Hummus
fresh-fried corn tostadas, English cucumber, pickled red onion, local honey$18.00Baked Herb Foccacia
$12.00
Raw Bar
Maguro Tataki
Shichimi togarashi-seared tuna, green apple pico, mango ponzu, micro cilantro$26.00California Roll
snow crab, avocado, cucumber, sesame, siracha aioli$20.00Salmon Crudo
$24.00Hamachi Roll
$22.00Akami Roll
$22.00Nigiri
Citrus Salmon Roll
cured salmon, jalapeno, cucumber, salmon, lemon, green onion, wasabi ponzu$22.00Tuna Crispy Rice
Black Sesame Tuna, Avocado, Kimchi Aioli, Shoyu Tare, Cilantro$21.00Salmon Crispy Rice
$21.00Vegan Crispy Rice
$15.00Vegan Maki Roll
$16.00
Salads
Sandwiches
Wagyu Smash Burger
Smoked Gouda, White Cheddar, Brandy Onions, Chopped Pickles, Horseradish Dijonnaise, Brioche Bun$28.00Grilled Cheese Sandwich
brie, smoked moody blue, tart cherry compote, horseradish aioli, sourdough$20.00Crispy Chicken Sandwich
buffalo-tossed crispy chicken, smoked bacon, swiss, slaw, and smoked tomato-bacon aioli on grilled focaccia$24.00Prime Rib French Dip
sliced to order, herb focaccia, white cheddar, horseradish mayo, bacon jus$29.00
Entrees
Arctic Salmon
peruvian purple potato mash, micro salad, sweet chili-mint sauce$38.00Bolognese & Meatballs
Campanelle, White Cheddar, Gruyere, Sourdough Breadcrumbs, Grilled Onions, Chives$36.00Ribs
Black garlic barbecue sauce, coleslaw, shoestring fries$42.00Sea Bass
True-Chilean Sea Bass- roasted pistachio-lime butter sauce, charred heirloom asparagus, smoked trout roe, chorizo-butternut squash hash$62.00Filet Mignon
Peruvian purple potato mash, smoked pepper braising jus, market vegetable$63.00Lobster Tamales
guajillo chili butter sauce, caramelized peppers, queso fresco, mango pico$52.00Lamb Rack
black rice, red curry sauce, Fresno Chile chimichurri, charred broccolini$58.0018-oz Ribeye
black garlic mac & cheese, market vegetables, fresh herb chimichurri$76.00Braised Pork Osso Bucco
black garlic mac & cheese, roasted tomatoes, demi-glace, wilted spinach$58.00Gnocci Romesco
$29.00U-8 Scallops
Hand-Harvested U-8 scallops, roasted corn-bisque, blistered asparagus, heirloom tomatoes, chorizo-butternut squash hash$75.00
Sides
Desserts
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.
All hours
| Sunday | 10:00 am - 9:00 pm |
| Monday | 3:00 pm - 9:00 pm |
| Tuesday | 3:00 pm - 9:00 pm |
| Wednesday | 3:00 pm - 9:00 pm |
| Thursday | 3:00 pm - 9:00 pm |
| Friday | 3:00 pm - 9:30 pm |
| Saturday | 10:00 am - 9:30 pm |
Restaurant info
Full service Bar & Grill in Uptown Sedona!
Location
101 North State Route 89A, Sedona, AZ 86336