Southern Pacific Brewing

4.98% ABV | Bright green chlorophyll and cactus notes from the German hops which include: Tettnang, Mittelfrueh, and Saphir. Slightly more complex, and extra soft malt expression, like soft white Wonderbread.

6.4% ABV | A bright classic west coast IPA. Muscat grapes, whisps of dank diesel buds, soft creamy mangosteen, lemongrass. Hops include German Solero, and New Zealand Nelson and Motueka.

6% ABV | Bright white-gold in color, with a creamy orange smoothy mouthfeel. Notes of green mango, banana, and oranges. Just a bit of green sappy note. Easy drinking and juicy!

ABV 5.5% | In Collaboration with ALES for ALS. Each Pale Ale Pint is supported with $1 donated to vital ALS research through the Yakima Valley hop-farming family founded Ales for ALS™ fundraising program. A simple, modern west coast Pale Ale brewed with just a touch of wheat for a soft mouthfeel. The special hop blend, chosen by the Ales for ALS crew stands out as dank and tropical. Good beer for a good cause!

3.5% ABV || An ultralight version of Witbeer brewed with Tangerine Peel, Lime, and Salt. Sports drink inspired, for the athletic drinker. Low calorie, hydrating, and our lowest abv. Perfect after a run (or climb) or just to have while enjoying the game.

4.98% ABV | American Blonde Ale. Easy drinking, like summer in a glass. Soft wheaty body and deceptively full and dry. Notes of meringue, lime zest, and a touch of marzipan.

ABV 5.36% | A hybrid pale ale. Left unfiltered and unfined brewed with a neutral yeast. Plenty of wheat hoped with Centennial and Cascade. Dry hop with Galaxy. Soft lime, mangosteen, and Riesling grape character.

4.1% ABV | Made with toasted and flaked rice in addition to premium German pilsner malt. Nose is steamed rice with some crisp apple and pear notes. Body is dry and creamy at the same time, like a craft sake. Really easy drinking craft lager.

House Special || Red or Green || You Choose! Red brings the heat. Green brings the zing—pick your color and crush the day. Topped with our house brewed Mexican Lager.

[To-Go Only] 4.98% ABV | Bright green chlorophyll and cactus notes from the German hops which include: Tettnang, Mittelfrueh, and Saphir. Slightly more complex, and extra soft malt expression, like soft white Wonderbread.

[To-Go Only] 4.98% ABV | Bright green chlorophyll and cactus notes from the German hops which include: Tettnang, Mittelfrueh, and Saphir. Slightly more complex, and extra soft malt expression, like soft white Wonderbread.

[To-Go Only] ABV 5.36% | A hybrid pale ale. Left unfiltered and unfined brewed with a neutral yeast. Plenty of wheat hoped with Centennial and Cascade. Dry hop with Galaxy. Soft lime, mangosteen, and Riesling grape character.

[To-Go Only] ABV 5.36% | A hybrid pale ale. Left unfiltered and unfined brewed with a neutral yeast. Plenty of wheat hoped with Centennial and Cascade. Dry hop with Galaxy. Soft lime, mangosteen, and Riesling grape character.

A refreshing classic with Aperol, sparkling white wine, and topped with soda water

House Special || Red or Green || You Choose! Red brings the heat. Green brings the zing—pick your color and crush the day. Topped with our house brewed Mexican Lager.

Tito's, Kahlua, Espresso. House brewed for your enjoyment.

Our version of a Moscow Mule, with Titos Vodka, Bundaberg ginger beer, and Peychaud's bitters

Maker's Mark, Bundaberg ginger beer, lime.

Herradura Tequila, Bundaberg ginger beer, lime

Double shot of Herradura Silver, Cointreau and fresh lemon and lime juice

Our rendition of the Paper Plane cocktail, with Mt Gay Black Barrel rum, Amaro Nonino, Aperol and lemon

Southern Pacific's twist on your favorite Bloody Mary, with a double shot of New Amsterdam vodka

Double of Redemption Rye, Sweet Vermouth, and Angostura. Bold and Beautiful.

A refreshing classic with Aperol, sparkling white wine, and topped with soda water

Made with Mi Campo Blanco Tequila, Cointreau, and fresh lime

Our version of a Moscow Mule, with New Amsterdamn vodka, and Peychaud’s bitters

Made with Mi Campo Blanco Tequila, ginger beer, and fresh lime lime

Made with Maker’s Mark bourbon, ginger beer, and fresh lime

Southern Pacific’s twist on the classic Bloody Mary with New Amsterdamn vodka

Double shot of Mi Campo Blanco, with Cointreau and fresh lemon and lime juice

Mi Campo Blanco Tequila, Agave, Fresh Squeezed Lime

Mezcal, Agave, Fresh Squeezed lime.

Almave NA Agave Spirit, Fresh Lime, Agave

Decidedly fruit-driven, offering bright, crisp apple notes with a clean finish. It’s designed to be refreshing and easy to enjoy!

5.9% Hard Cider. A seasonal juicy, tangy fruit w bite. Seasonal’s support One Tree Planted, in a California burn scar

Aroma: Subtly fruity with warming, roasted notes of coffee and dark chocolate. Appearance: Dark ruby red with a frothy head. Taste: Crisp and balanced with bitter, sweet, roasted notes and a dry finish

Non Alcoholic Beer. Best Day's Hazy IPA has rich, fruity aromas that are followed by round and juicy tropical hop flavors that fill the palate leading to a subtle bitterness on the finish.

Non-Alcoholic Kölsch Best Day's Kölsch is light, crisp, and easy drinking with a nice toasty malt character and lighter hopping. Our combination of malts and hops create a refreshingly complex Kölsch-style ale. The crisp and clean finish leaves you wanting another sip.

Briney Melon

4.5% ABV Drake's Brewing Company's Hefe-Weizen is a German-style Hefeweizen with a hazy appearance, fluffy mouthfeel, and notes of fresh banana and clove spice, finishing with a soft, mellow sweetness

GHOST TOWN BREWING Helles Awaits Lager 4.9% ABV Herbal, Floral, Touch O' Honey

From the Russian River Valley AVA of Sonoma County, this beautiful wine is influenced mostly by the fog of the AVA and is very aromatic, with a velvet mouthfeel, and has a fruit character that is ripe and intense.

Mendicino County, CA -Distinct yet subtle Sauvignon Blanc aromas with citrus and an edge of grapefruit. Attractive and complex, this crisp white is light-bodied with luscious fruit flavors of fresh-squeezed grapefruit, tangerine and orange peel.

Rose of Cabernet hails from the Russian River Valley, offering a delightful expression of Cabernet Sauvignon in rosé form. Vibrant aromas of fresh strawberries and watermelon precede flavors of red berries and citrus zest.

Napa Valley - Beautiful green apple and tropical notes in the aroma follow through in the mouth with a smooth fine mousse. This wine finishes with refreshing, lingering light tropical flavors that beg for another sip.

Black Seal Rum

Hand-crafted alongside the tropical riverbed in the village of San Luis Del Rio where the Red Ant River flows. Agave: Wild Madrecuixe. Naturally fermented and twice distilled in wood-fired copper stills. Nose of green papaya, tarragon and banana leaf. Palate of tropical fruits like mango and pineapple. Long, clean, dry finish. ABV 47.

Hand-crafted on a tropical hillside surrounded by fruit trees and rose bushes in the village of Santa Maria Albarradas. Agave: Wild Tobalá. Naturally fermented and twice distilled in wood-fired copper stills. Nose of fruit & florals, palate of mango, cinnamon & bright salinity with a long, creamy finish. ABV 48.

Mexico - 35% Lo Siento Caliente is an ultra-premium tequila infused with hot cinnamon. It is made from 100% Blue Weber agave and is designed to rival spicy cinnamon spirits like Fireball.

Unaged and honors the noble agaves of Arandas and the Camarena “Ranchos” through intense, lively and clean flavors Made with 100% Blue Agave. Citrus, black pepper, earth & grass.

Mild and fruity Reposado with zesty hints of green agave and tropical fruits softened with deep tones of cream and overripe stone fruit. Artisanal production methods customized to the characteristics of the agave at time of harvest.

4th generation, family-owned Mezcal. Lighter in smoke than others and higher in proof than most, Palomo, packs a flavor punch of cooked agave with citrusy notes that is delicious neat, and exceptional in a cocktail.

Produced from wild agave cirial and cultivated agave espadín.

Sweet aromas of vanilla, caramel, and honey, with underlying notes of toasted oak, fruit, and a hint of spice.

Matured in traditional whisky oak casks before being transferred to casks that previously held Caribbean rum for a final period of maturation. After 14 years it is ‘finished’ in American oak casks previously filled with a blend of carefully selected West Indian rums. Best enjoyed neat, on the rocks or with a splash of water to expand the flavor.

Almave NA Agave Spirit, Fresh Lime, Agave

A captivating bittersweet taste of orange, citrus and select botanicals topped with soda water

Ginger Beer

House Made

Non Alcoholic Beer. Best Day's Hazy IPA has rich, fruity aromas that are followed by round and juicy tropical hop flavors that fill the palate leading to a subtle bitterness on the finish.

Non-Alcoholic Kölsch Best Day's Kölsch is light, crisp, and easy drinking with a nice toasty malt character and lighter hopping. Our combination of malts and hops create a refreshingly complex Kölsch-style ale. The crisp and clean finish leaves you wanting another sip.