Spiral Diner & Bakery, Fort Worth

Bite-size bliss!

We're not reinventing the wheel; a yeast-raised donut - soft, fluffy, and oh-so sweet.

Yeast-raised donut with chocolate frosting.

Yeast-raised donut with chocolate frosting and loads of rainbow sprinkles.

Yeast-raised donut with strawberry frosting.

Yeast-raised donut with strawberry frosting and rainbow sprinkles.

Flavors rotate daily! Pick your flavor.

Flavors rotate weekly, with a few favorites and surprises throughout!

Rich, fudgy, and loaded with pecans—our world-famous (or at least locally legendary) brownie is everything a brownie should be.

Savory French toast smothered in sausage & jalapeño gravy, served with a side of seasoned home fries.

Seasoned home fries loaded with sausage, bell peppers & onion, then smothered in our jalapeño gravy.

Roasted sweet potatoes with crispy, shredded hearts of palm, covered in savory brown mushroom sauce and finished with parsley.

Pick Two: BABY BADDIE Smash patty with melty cheese, special sauce, diner onions & pickle. HOT CHICK Impossible Chik’n Tenders tossed in hot “honey” with mayo & pickle. HOT GIRL Chorizo-beef patty piled with peppers & onions and finished with chipotle mayo. Served with your choice of side.

Try all three. BABY BADDIE Smash patty with melty cheese, special sauce, diner onions & pickle. HOT CHICK Impossible Chik’n Tenders tossed in hot “honey” with mayo & pickle. HOT GIRL Chorizo-beef patty piled with peppers & onions and finished with chipotle mayo. Served with your choice of side.

Two gluten-free pancakes with fresh banana caramelized right into the batter, finished with caramel drizzle.

Tofu scramble, your choice of smoky bacon or Impossible sausage, and scratch-made biscuits loaded with our classic peppery country gravy.

Two golden, scratch-made biscuits covered edge to edge in our classic peppery country gravy.

Crispy breaded cauliflower steak with jalapeño gravy and house-pickled jalapeños, red onion & carrots. Choice of Au Gratin Potatoes or Late Summer Salad.

Two crispy cauliflower steak sliders with savory brown mushroom sauce. Served with roasted sweet potato wedges.

Warm, cheesy pull-apart bread with a little Cajun heat. Served with whipped lemon-garlic butter.

Kale tossed in Calabrian chile vinaigrette with apples, dried cranberries & spicy pecans.

Our creamy mac with Old Bay, bell peppers & onion, baked with a crispy breadcrumb top.

Creamy au gratin potatoes topped baked-potato style with sour cream, bacon bits & green onion.

Roasted sweet potato wedges topped with chipotle mayo & fresh pico.

Our signature nachos loaded with nacho cheese, black beans & quinoa, olives, corn, tomato, green onion, sour cream, guac, and pickled jalapeños.

Buffalo chik’n, nacho cheese, ranch, carrots, tomato, green onion, and pickled jalapeños over crispy corn chips.

Street corn-inspired nachos with nacho cheese, grilled corn, chipotle mayo, sour cream, lime, Cholula, Tajín, vegan parm, and cilantro.

Everything you love about our Nacho Supremo in a lighter, lunch-sized portion.

Nacho cheese swirled with fresh salsa. Topped with guac, bacun bits, cilantro, and served with corn chips.

Our famous cashew-based Nacho Cheese with a side of chips and comes dusted with paprika.

Do you like Guacamole too? Housemade guac with corn chips.

Homemade, fire-roasted salsa.

Grilled corn with mayo, sour cream, Cholula, vegan parm, and cilantro.

Texas-style chili with Impossible meat and textured soy protein, finished with sour cream, vegan cheddar, and green onion.

You already know what it is! Fritos smothered in our nacho cheese and covered in our Texas Red Chili.

Mac N’ Cheese & Texas Red Chili, together forever.

Seasoned home fries smothered with Texas Red Chili, melty cheese, and fresh white onion.

Seasoned home fries topped with melty cheese, Special Sauce, and grilled red onion.

Impossible Chik’n Tender, ranch, and crisp lettuce in a warm 6-inch tortilla.

Buttered Texas toast with mayo and pickles. No side.

Fried and seasoned potato cubes.

Our homemade creamy, oh so ooey gooey cashew-based cheese sauce and macaroni noodles.

Grilled broccoli served with your choice of dressing.

Salad greens with tomatoes, carrots, and served with your choice of dressing on the side.

Our classic diner burger with lettuce, tomato, pickles, red onion, mayo, ketchup, and mustard on a buttered sesame bun.

Southwest-inspired with chipotle mayo, guac, lettuce, tomato, pickled jalapeños, and red onion on a buttered sesame bun.

A diner classic with melty cheese and grilled onions on buttery Texas toast. Mayo on the side.

Smoky bacon, melty cheese, grilled red onions, lettuce, tomato, pickles, and ranch on a buttered sesame bun.

BBQ sauce, smoky bacon, grilled pineapple, melty cheese, mayo, and pickled jalapeños on a buttered sesame bun.

Sweet heat from ghost pepper jam balanced with cream cheese, grilled spinach, french-fried onions, and ketchup on a buttered sesame bun.

Double Impossible patties stacked with melty cheese, Special Sauce, lettuce, pickles, and french-fried onions.

Our biggest burger—double Impossible patties layered between three grilled cheese sandwiches with Special Sauce, lettuce, pickles, and french-fried onions.

Vegan bacon, lettuce, tomato, and mayo on buttered Texas toast.

A loaded baked potato between buttery Texas toast with home fries, bacon bits, sour cream, green onion, and melty cheese. Ranch on the side.

Our pizza-inspired grilled cheese with vegan pepperoni, pesto, grilled tomato, and melty mozzarella on buttered Texas Toast. Ranch on the side.

Marinated grilled tofu stacked with pesto, mayo, lettuce, tomato, cucumber, olives, and red onion on buttered Texas toast.

Breaded soy chik’n tossed in sweet-spicy jerk sauce with grilled pineapple, mayo, lettuce, pickles, and red onion on buttered Texas toast.

Scratch-made BBQ seitan topped with mayo, dill pickles, and red onion on buttered Texas toast.

Mayo, chipotle mayo, bacon bits, grilled tofu, lettuce, tomato, and the required extra slice of bread.

Impossible Chik’n Tenders tossed in BBQ and buffalo sauces with lettuce, pickles, and mayo on a buttered sesame bun.

Classic Philly-style seitan with grilled onions, bell peppers, and melty mozzarella on a ciabatta hoagie roll.

Toasted ciabatta hoagie roll stuffed with grilled seitan and mac n’ cheese. Then topped with special sauce and frenchfried onions.

Buffalo soy chik’n, mac n’ cheese, ranch, pickled jalapeños, carrots, and green onion in a grilled flour tortilla.

Our stacked veggie burrito with Mexican quinoa, black beans, corn, olives, tomato, green onion, guac, sour cream, and chipotle mayo.

Impossible Chik’n Tenders, Caesar dressing, vegan parm, and romaine in a flour tortilla.

Cashew-Quinoa Patty, spinach, spicy pecans, dried cranberries, carrot, cucumber, and Agave Mustard in a flour tortilla.

Greens with cucumber, zucchini, carrot, dried cranberries, spicy pecans, toasted pepitas, and walnut vinaigrette or your choice of dressing.

Breaded soy chik’n over romaine with house Caesar, vegan parm, and garlic toast.

A diner classic topped with grilled tofu, cheddar shreds, smoky bacon bits, olives, tomato, and carrot.

Everything you’d want in a taco—over greens. Mexican quinoa, black beans, corn, olives, guac and sour cream, with chips, ranch, and salsa on the side.

Salad greens with tomatoes, carrots, and served with your choice of dressing on the side.

Made from scratch pancakes with your choice of regular or gluten-free. Served with vegan butter and pancake syrup.

Made from scratch pancakes with your choice of regular or gluten-free. Served with vegan butter and pancake syrup.

Made from scratch pancakes with your choice of regular or gluten-free. Served with vegan butter and pancake syrup.

Two pancakes, tofu scramble, your choice of bacon or Impossible sausage. Vegan butter and pancake syrup.

Two pancakes and your choice of two smoky bacon strips or two Impossible sausage patties. Vegan butter and pancake syrup.

Tofu scramble, grilled seitan, melty cheese, chipotle sauce, and green onion in a grilled flour tortilla. Served with guac, sour cream, and fresh pico.

Tofu scramble with corn chips, bacon bits, bell peppers, grilled onion, zucchini, and fresh salsa. Topped with guac, sour cream, pickled jalapeños, and served with your choice of tortillas or corn chips on the side.

A simple diner breakfast with tofu scramble, seasoned home fries, and your choice of smoky bacon or Impossible sausage.

Our loaded breakfast fries with tofu scramble, melty cheese, salsa, grilled onions, bell peppers, sour cream, Cholula, and cilantro.

Our late-night diner classic with tofu scramble, your choice of smoky bacon or Impossible sausage, Texas toast, and your choice of jam.

Ala Carte. Made with tofu, our perfect blend of savory spices and nutritional yeast.

Two crisp slices of smoky vegan bacon.

Impossible Breakfast Sausage, folded Just Egg patty, diced tomato, shredded cheese, and crunchy Fritos, drizzled with chipotle sauce, all wrapped in a large flour tortilla around two crispy hash brown patties.

A folded Just Egg patty, smoky bacon bits, diced tomato, shredded cheese, and crunchy Fritos, drizzled with chipotle sauce, all wrapped in a large flour tortilla around two crispy hash brown patties.

Everything you love about migas wrapped up with tofu scramble, corn chips, smoky bacon bits, bell pepper, grilled onion, pico de gallo, melty cheese, and sour cream. Served with salsa and your choice of side.

Tofu scramble, soy chorizo, crispy home fries, and melty cheese wrapped in a grilled flour tortilla. Served with fresh salsa on the side. Available all day.

Homemade Tofu Scramble, two slices of bacon, and chipotle mayo on buttered Texas Toast. Comes with your choice of side.

Folded Just Egg patty, Impossible Sausage, and melty Violife cheese on a buttered and toasted english muffin.

Folded Just Egg patty, smoky bacon, and melty Violife cheese on a buttered and toasted english muffin.

Folded Just Egg patty, seasoned hashbrown patty, and melty Violife cheese on a buttered and toasted english muffin.

Tofu scramble, tortilla chips, salsa, bacon bits, pico and melted cheese on a flour tortilla.

Crispy seasoned home fries with tofu scramble and cheese, wrapped in a flour tortilla.

Tofu scramble cooked in salsa, with grilled bell peppers, grilled spinach, and melty cheese in a flour tortilla.

Spicy soy chorizo, tofu scramble, and cheese on a flour tortilla.

Breaded soy chik’n strips cooked in our homemade bbq sauce, your choice of Pasta or Potato Salad, mac n’ cheese , grilled broccoli, Texas toast with pickles and fresh red onions on the side.

Seitan, melty cheese, bell pepper, grilled onion, zucchini, corn, carrot, and chipotle sauce in a grilled flour tortilla. Served with sour cream, guac, and fresh pico de gallo.

Grilled broccoli, bell peppers, zucchini, and carrots. Topped with your choice of protein and dressing on the side.

A lighter plate of Mexican quinoa, black beans, grilled broccoli, guac, and ranch.

Vanilla I-Scream blended with pumpkin cheesecake filling, topped with whipped cream,pumpkin sauce, Biscoff crumble and a cherry.

Your choice of Vanilla or Chocolate I-Scream handspun with Oreo Cookies and topped with coconut whipped cream, sprinkles, and a cherry.

Vanilla I-Scream blended with Biscoff cookie butter and topped with whipped cream, cookie butter drizzle, Biscoff cookie pieces, and a cherry.

Vanilla I-Scream blended with Golden Oreos and caramel swirl. Topped with whipped cream, crushed cookies, and a cherry.

Vanilla I-Scream blended with homemade strawberry coulis, cream cheese, and crushed Golden Oreos. Topped with whipped cream, more coulis, cookie crumbles, and a cherry.

Chocolate I-Scream blended with chocolate cake, chocolate frosting, and topped with whipped cream, chocolate drizzle, and a cherry.

Chocolate I-Scream with strawberries, banana, and peanut butter. Finished with whipped cream, chocolate sauce, peanuts, and a cherry.

Your choice of Vanilla or Chocolate I-Scream handspun with peanut butter and topped with coconut whipped cream, peanuts, sprinkles, and a cherry.

What can we say, it’s a classic. Hand-spun with our homemade Vanilla I-Scream and topped with coconut whipped cream, sprinkles, and a cherry.

Always a solid choice. Hand-spun with our homemade Chocolate I-Scream and topped with coconut whipped cream, sprinkles, and a cherry.

Homemade Strawberry I-Scream blended with oat milk and topped with whipped cream, sprinkles, and a cherry.

Vanilla, Chocolate, and a rotating flavor.

Two scoops topped with your choice of soda. Served classic-style (not bottomless).

Brownie, I-Scream, caramel, chocolate sauce, spicy pecans, whipped cream, and a cherry.

Brownie, I-Scream, chocolate sauce, chocolate chips, whipped cream, and a cherry.

Brownie, I-Scream, espresso, whipped cream, and a cherry.

Choice of cookie, I-Scream, two sauces, two toppings, whipped cream, and a cherry.

A double-shot of espresso poured over two scoops of our homemade Vanilla I-Scream.

Real sweet potato purée, espresso and warm spices topped with marshmallow cold foam.

Espresso with house-made carrot cake purée and tangy cream cheese cold foam.

Tart pomegranate and bubbly Prosecco.

House pomegranate syrup, fresh lime and sparkling water.

House peach sauce, fresh lime and lemon-lime soda.

Vanilla I-Scream blended with pumpkin cheesecake filling, topped with whipped cream,pumpkin sauce, Biscoff crumble and a cherry.

Mexicane Cola (caffeinated) • Root Beer • Blueberry Professor Cane • Lemon Lime

Organic Black Tea • Strawberry Hibiscus Rooibos

Bright, tart, and refreshing.

Our classic lemonade with homemade strawberry coulis.

Lemon-lime soda with guava and lime juice. Bright, fizzy, and easy to crush.

Half black tea, half lemonade.

Strawberry & banana.

Blueberry & banana.

Mango & banana.

Banana, strawberry, blueberry, & pineapple.

Banana & peanut butter.

Spinach, banana, strawberry, & peanut butter.

Our rotating drip roast from Equal Exchange’s Women in Coffee series—fair-trade beans grown by women-led co-ops around the world.

Double shot.

A double shot of espresso with water.

A double shot of espresso with oat, almond, or soymilk. Hot or iced.

Espresso over ice with rice milk and vanilla, topped with vanilla cold foam and cinnamon.

Organic chocolate sauce, double shot, and your choice of almond or soymilk.

Hot or iced. Organic chai and your choice of almond, soy, or oat milk.

Double shot of espresso, organic chai with your choice of almond, soy, or oat milk.

Organic chocolate sauce with your choice of almond or soymilk. Topped with coconut whipped cream.

Your choice of flavor. Made with fermented agave, citrus neutral spirits, sugar, lime, and lemon juice. Served on the rocks with your choice of salt, Tajin, or sugar-rimmed glass.

Classic blend of prosecco and fresh orange juice.

Prosecco and orange juice brightened with our house-made strawberry coulis.

Dry, crisp pilsner with subtle floral hops and herbal notes. 5.3% ABV | 25 IBU

Light, refreshing, and balanced with a touch of malt sweetness. 5.0% ABV | 18 IBU

Texas classic amber lager with smooth, lightly sweet malt and a clean finish. 4.4% ABV | 13 IBU

Rich amber ale built with seven malts and balanced American hops. 6.0% ABV | 32 IBU

Juicy, soft, and tropical. Brewed in support of Pink Boots—empowering women & non-binary folks in beer. 7.0% ABV | 60 IBU

Belgian golden strong with notes of peach, pear, and a semi-dry finish. 10.0% ABV | 30 IBU

Iconic Irish dry stout with roasted malt, subtle caramel, and a smooth, creamy nitro finish. 4.2% ABV.

Brewed with Citra and Lemondrop hops, this India Pale Ale has a lively bitterness with intense notes of fresh cut pine and tropical fruit. 6.6% ABV

kids-sized pancakes topped with powdered sugar, butter, and a side of pancake syrup.

1 kids-sized pancake with butter and powdered sugar, tofu scramble, and 1 piece of bacon.

A kid-sized plate with scrambled tofu, a crispy hash brown patty, and one slice of smoky bacon.

Our breaded soy chik'n strips, mac n' cheese, and grilled broccoli.

Two Impossible Chicken Tenders with a side of home fries and a choice of dipping sauce.

A grilled flour tortilla stuffed with melty cheese and served with sour cream on the side.

Corn chips smothered in our creamy cashew-based nacho cheese.

Your choice of burger patty topped with cheese on a buttered sesame seed bun and your choice of ketchup, mayo, or mustard.

Creamy melted cheese between two slices of buttery Texas toast.