St. Arnold's Mussel Bar 1827 JEFFERSON PL NW

Marinated and roasted jumbo chicken wings tossed in your choice of buffalo, bbq or habanero sauce.

IPA battered, hand cut onion rings served with Garlic Caper Aioli

Slow cooked beef stew with pearl onions, fresh herbs and Belgian ale over frites

Herb crusted salmon with braised leeks and roasted red bliss potatoes

Penne pasta with fennel, shallot and garlic topped with Arugula and parmesan

Petite Steak with red wine and shallot sauce served with house cut frites and side salad

ground beef, bacon, mushrooms, peppers, onions and your choice of cheese.

Grilled chicken breast with caramelized shallot, garlic, thyme and duck fat rosemary mayo

Spicy Italian sausage, peppers and onions on Baguette

Grilled portobello mushrooms, olive tapenade, goat cheese, arugula and peppers

Fresh Arugala with walnuts, blue cheese and red wine poached pear

Arugula and Fennel salad with roasted beets, orange, marinated red onion and goat cheese

House salad with choice of dressing