Lot 54 1325 Elmwood Avenue

contains less than .5% alcohol

blanched vine ripened tomatoes, stuffed with salsa fresca & goat cheese, crostini

house made potato gnocchi, duck confit ragu, queso fresco

warm Camembert cheese, pear chutney, savory corn cookie

shrimp, avocado, cucumber, Bloody Mary salad topped with garlic shrimp

crispy rings & tentacles served with a spicy cherry pepper tomato marinara & garlic aioli

steamed in spicy tomato white wine broth with chorizo sausage, grilled baguette

classic Caesar with parmesan, house made croutons, capers, anchovies & lemon zest

fresh greens & arugula, apples, cranberry, feta, maple mustard vinaigrette

sliced cucumber, bacon gastrique, olive oil poached egg, radish

iceberg, blue cheese, occasion bacon, pickled onions, tomato

roast pork, ham, Swiss cheese, pickles & mustard on olive oil brushed hoagie

buttermilk battered chicken thighs tossed in maple pepper sauce, pimiento cheese spread, on a biscuit

pork or chicken cutlet, apple-fennel slaw on milk bread

8oz ground burger, smoked medium, topped with aged cheddar, grilled onions, tomato jam on a grilled sesame bun, served with choice of side

house ground chickpeas & herbs seasoned with lemon & garlic arugula tossed in harissa vinaigrette & tzatziki

marble rye with pulled corned beef, Swiss cheese, & sauerkraut

cream sauce with shaved, cajun chicken, basil linguine, peas and peppers

squash spaghetti, tomato agrodolce, pomegranate butter

Cavatappi pasta with Mornay sauce, lobster, gruyere, bacon breadcrumbs

crumbled garlic sausage, baby kale, white beans, parmesan

flat, wide noodles, beef and veal ragu, peppers, parmesan

arugula, olives, fresh mozzarella, roasted vegetables & tomato, over creamy parmesan risotto

Semi boneless half chicken, baby carrots, pearl onions, marble potatoes, served on an iron skillet

Marsh Hen Mills grits, low country shrimp, sauce americaine with bacon cremini & southern greens

12 oz strip, served with charred cipolini onions, truffle parm fries, & red wine sauce

pork or veal schnitzel, sweet & sour red cabbage, brown butter spaetzle, mushroom brown sauce, olive oil poached egg

Detroit style crispy edge pizza, pulled chicken, occasion bacon, house ranch

Detroit style crispy edge pizza with red sauce, mozzarella, provolone

hand tossed, sweet sausage, charred cipollini onions

Detroit style crispy edge pizza, fresh mozzarella, parmesan, provolone, romano

hand tossed, red sauce, fresh mozzarella, basil leaves, parm, olive oil

hand tossed, garlic & oil, spinach, artichoke hearts, peppers

Gelato, come with three scoops of whichever combination of flavors.