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    Starboard Claw

    Bar / Pub
    Open now12PM - 10PM
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    Carryout
    DoorDash Entrees

    Carryout

    APPETIZERS

    • BAKED NACHOS

      Crispy Corn Tortilla Chips, Short Rib, Chorizo, Monterey Jack, Pickled Shallots, Pico De Gallo, Mojo Verde Crema
      $15.00
    • BIRRIA TACOS

      Birria style beer short rib, red onion, cilantro crema, queso fresco
      $14.00
    • BOOM BOOM SHRIMP

      Tossed in a Sweet and Spicy Sauce
      $15.00
    • CALAMARI & CLAMS

      Sautéed Point Judith calamari, littleneck clams, roasted red pepper chimichurri, parmesan crumbs
      $13.00
    • CHEESEBURGER SLIDERS

      $15.00
    • COCONUT GARLIC SHRIMP

      Sauteed coconut garlic jumbo shrimp, fresno chilis
      $18.00
    • DELMARVA CRAB SOUP

      Maryland Crab, Short Rib, Cabbage, Butter Beans, Potatoes, Sweet Corn
      $15.00+
    • DEWEY CRAB FRIES

      Waffle Fries, Melted Cheddar, Smoked Bacon, Crab Meat, Scallions
      $17.00
    • JERK CHICKEN SLIDERS

      $15.00
    • MOZZARELLA LOGS

      House made mozzarella logs, fra diavolo sauce, parmesan
      $14.00
    • SHISHITO PEPPERS

      Charred Peppers, Goat Cheese, Black Garlic Puree, Sesame Oil
      $11.00
    • SEARED TUNA APP

      Blackened Ahi Tuna & Seaweed Salad served on Iceberg
      $15.00
    • WINGS

      Brown sugar-chili rubbed, jalapeno bleu cheese dip
      $15.00

    SOUP & SALAD

    • DELMARVA CRAB SOUP

      Maryland Crab, Short Rib, Cabbage, Butter Beans, Potatoes, Sweet Corn
      $15.00+
    • CLAW CAESAR SALAD

      Baby green and red romaine, pickled egg, shaved parmesan reggiano, caesar dressing
      $12.00
    • BABY ICEBERG WEDGE SALAD

      Chopped Bacon, Shaved Red Onion, Campari Tomatoes, Gorgonzola, Buttermilk Ranch Dressing
      $13.00
    • CAPRESE SALAD

      Dried Blueberries, Crumbled Goat Cheese, Carrots, Macadamia Nuts, Balsamic & Thyme Vinaigrette
      $14.00

    BLUE CRABS

    • BLUE CRABS - MEDIUM

      $7.00
    • BLUE CRABS - LARGE

      $9.00
    • BLUE CRABS - XTRA LARGE

      $11.00
    • BLUE CRABS - JUMBO

      $15.00

    ENHANCE YOUR FEAST

    • 1# DUNGENESS CRAB LEGS

      $50.00
    • 1# SNOW CRAB LEGS

      $45.00
    • NORTH ATLANTIC LOBSTER TAIL

      6oz North Atlantic lobster tail, steamed and served with a side of butter
      $25.00
    • PEEL & EAT SHRIMP

      Your choice of half pound or a pound of shell on steamed shrimp, dusted in old bay, and served with a side of cocktail sauce
      $15.00+
    • VIRGINIA TOP NECK CLAMS

      One dozen Virginia top neck clams, steamed, and served with a side of melted butter
      $18.00

    CRAB SUPPLIES

    • THE WORKS

      Per Person: Crab knives, Starboard Claw crab hammer, crab paper, crab bibs
      $4.25
    • 16 oz Crab Seasoning

      16oz of Starboard Claw's house blend crab seasoning
      $8.00
    • Crab Mallet

      $3.00
    • Crab Knife

      $1.25

    HANDHELDS

    • BACKYARD BURGER

      8oz House Blend Patty, American Cheese, Lettuce, Tomato, Onion
      $15.00
    • CRAB CAKE SANDWICH

      Jumbo lump fresh crab meat, tartar sauce, potato roll, served with fries
      $26.00
    • Mozz & Crab GRILLED CHEESE

      Mozzarella, tomato cognac sauce, toasted sourdough, served with fries
      $17.00
    • GRILLED SUMMER VEGGIE WRAP

      Yellow squash and zucchini, flatbread, avocado, sprouts, poblano peppers, cilantro crema, served with fries
      $13.00
    • SHRIMP SALAD

      Celery, Red Onion, Old Bay served on a Potato Roll
      $16.00
    • SPICY KOREAN FRIED CHICKEN SANDWICH

      Kimshi slaw, served with fries
      $16.00
    • TEXAS CHICKEN SANDWICH

      Cheddar, Smoked Bacon, Bethany Blues BBQ
      $14.00

    ENTREES

    • BLACKENED CATFISH

      Sundried Tomato Risotto and Shiitake Mushroom-White Wine-Fresh Herb Creme
      $24.00
    • BRAISED SHORT RIB

      Braised Beef Short Rib, Sweet Potato Puree, Spaghetti Squash, Red Wine Jus
      OUT OF STOCK
      $28.00
    • CHICKEN CHESAPEAKE

      6oz Chicken Breast, Crabmeat, Sauteed Baby Spinach, Fingerling Potatoes, Champagne Butter
      $26.00
    • DELMARVA STEAM POT

      Shrimp, mussels, clams, fish, sausage, sweet corn, baby potatoes, shellfish-tomato broth
      $28.00
    • PAN SEARED SCALLOPS

      Cauliflower puree, corn chutney, lobster-champagne sauce
      $36.00
    • SHELLFISH PENNE PASTA

      Jumbo Shrimp, Scallops, Baby Spinach, Shiitake Mushrooms, Rose-Parmesan Creme Sauce
      $29.00
    • SHRIMP & GRITS

      White Cheddar Grits, Andouille Sausage, Tasso Ham, Crawfish, Holy Trinity Garlic Cream Sauce
      $24.00

    SIDES

    • Brussels Sprouts w/ Parm

      OUT OF STOCK
      $6.00
    • Delaware Corn Dodgers

      $7.00
    • Fingerling Potato Salad

      $7.00+
    • Fries

      $6.00
    • Jasmine Rice

      $7.00+
    • Seasonal Vegetable

      $6.00
    • Tater Tots

      $6.00

    DESSERT

    • DEWEY'S "STBF" HOT FUDGE SUNDAE

      Coffee fudge sauce, vanilla ice cream, creme chantilly
      $10.00
    • ICE CREAM

      $4.00
    • PECAN PIE

      Frangelico Creme Anglaise and Cinnamon-Apple Gelato
      OUT OF STOCK
      $10.00

    DoorDash Entrees

    Entrees

    • SHRIMP & GRITS

      $24.00
    • SHELLFISH PENNE PASTA

      $29.00
    • GRILLED BEEF TENDERLOIN MEDALLIONS

      $35.00
    • BLACKENED BLUE CATFISH

      $24.00
    • HONEY-HOISIN GRILLED PORK FLAT IRON

      $23.00
    • CHICKEN CHESAPEAKE

      $26.00
    • PAN SEARED SCALLOPS

      $36.00

    All hours
    Sunday12:00 pm - 10:00 pm
    Monday4:00 pm - 9:00 pm
    Tuesday4:00 pm - 10:00 pm
    Wednesday4:00 pm - 10:00 pm
    Thursday4:00 pm - 10:00 pm
    Friday4:00 pm - 10:00 pm
    Saturday12:00 pm - 10:00 pm
    Restaurant info

    We are committed to serving fresh, high quality seafood from the Delmarva region, highlighting the diverse, coastal cuisine of our local community.

    Location

    1818 Coastal Highway, Dewey Beach, DE 19971

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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