Starlight Lounge & Grill

Breaded with Indian spices, served with Mint sauce.

Succulent Lamb racks marinated for 24 hours in hung yogurt, ginger, garlic, and our house-blend with asian spices. Char-grilled in the tandoor to seal in the juices and served with a cooling mint-cilantro foam and a side of masala-spiced roasted potatoes.

Tender Chicken mixed with Chefs special spices and grilled in Clay oven. Contains dairy.

Clay Oven baked bread. Contains gluten & dairy.

Bone-in chicken leg quarters marinated for 24 hours in hung yogurt, Kashmiri chili, and aromatic spices. Fire-roasted in the clay oven for a smoky char and succulent finish. Served with mint chutney and onion lachha

Fresh fish marinated in chefs special spices and deep fried.

Chicken Wings tossed in selected sauce and garnished with cilantro, spring onions.

Lamb Chunks marinated in Spices and Herbs! later cooked in the clay oven!

Marinated in Chef's special recipe and fried in the Pan!

Tiger shrimp with a special cut, marinated and grilled in our Sid's own secret recipe.

Served with a mix of mojito, melon and lemon. For an adventure, add vodka to it.

Served with a mix of Rose and Lemon for a floral taste. For an adventure, add vodka to it.

A sweet unique combination of mix. For an adventure, add vodka to it.