Starving Artists Bistro 9447 North Fort Washington Road Ste 101

Hand-breaded and tossed in your choice of sauce

cooked marinaded shrimp , onions cilantro cucumber and tomatoes

Crispy tortilla shell with grill chicken, iceberg lettuce, tomato, mozzarella, red onion, beans, corn, avocado.

Romaine, grilled chicken, croutons, parmesan, and Caesar dressing

Spinach, strawberries, almonds and feta with honey vinaigrette

Iceberg wedge with bacon, grape tomatoes, pickled onions, avocado, and blue-cheese dressing

Sliced steak on spring mix with red onion, cherry tomatoes, blue cheese, ranch, and balsamic drizzle

Bacon, cheddar, crispy onion strings, BBQ sauce, and garlic aioli

Beef patty, cheddar, lettuce, tomato, onion, pickles, ketchup, and mustard.

beef patty with blue cheese, arugula, bacon and tomato topped with fig jam

Blackened seasoned chicken breast seared, grilled french roll, sliced tomato, shredded lettuce, cheddar cheese, mayo.

Grilled chicken, creamy Alfredo sauce, garlic, capers, and parmesan

Linguine with shrimp, shallots, garlic, capers and lemon cream

Tomato sauce, mozzarella, grape tomatoes, basil, chili flakes, parmesan, and balsamic glaze

12 oz ribeye finished with bourbon-bacon butter. Served with roasted garlic mashed potatoes and seasonal vegetables

Bistro steak topped with roasted garlic-herb butter and shrimp over creamy mashed potatoes

Charbroiled salmon brushed with tangy ponzu glaze

Beef burger with cheddar cheese and fries on the side

Crispy chicken tenders with fries and your choice of ranch, honey mustard, or BBQ

Melted cheese in a warm grilled flour tortilla

fettuccini noodles with butter

Golden-toasted sandwich with cheddar cheese

Grilled beef patty served plain with white rice — no seasoning

Grilled chicken breast served with plain white rice

Tender grilled steak pieces served plain with white rice

A savory beef au jus sipping broth served warm

Texas toast soaked in vanilla-cinnamon custard, with powdered sugar and berries

Two eggs any style, crispy bacon or sausage, breakfast potatoes, and toast

scrambled eggs, bacon, sausage, cheddar, caramelized onions, roasted peppers, and chipotle aioli

Three-egg omelet with ham, mushrooms, spinach, and cheddar

Sourdough toast topped with smashed avocado, arugula, egg, pickled onion, chili flakes, and balsamic drizzle

tortilla chips tossed in rich guajillo sauce, topped with two eggs any style, feta cheese, onions, crema, and avocado

chorizo sautéed with eggs, onions, and roasted peppers

2 slices of sourdough bread

Classic iced tea - vodka