Steeplejack Brewing Co. Pizza and Beer

Red pepper, carrot, celery, hicama, cauliflower, pickled in itallian herbs and champagne vinegar

Castelvetrano olives with oregano, lemon and orange zest, garlic confit, and chilis

Served with marinara

Fried yellow corn polenta, served with your choice of pistachio pesto, parmesan and pickled red onions OR marinara and parmesan

Fried Brussels sprouts, salami, calabrian chili honey, parmesan

Italian seasoning, salami, giardiniera pesto, parmesan, chives, Aleppo

Gluten Free

Toasted Ciabatta, Pepperoni, Finocchiona Salami, Shredded Iceberg Lettuce, Heirloom Tomatoes, Smoked Provolone Cheese, Saba Shallot Vinaigrette, Castelvetrano Olive Tapenade and Mayo.

Fried chicken cutlet in herb panko, pistachio pesto, mozzarella, parmesan, pickled red onion, marinara, served on a local ciabatta roll.

House-made meatballs, smoked provolone, parmesan, marinera, giardiniera pesto, served on a local ciabatta bun.

Mixed greens, tomatoes, cucumber, parmesan, pepitas, choice of house-made dressings - shallot vinaigrette, bleu cheese, ranch, or caesar

Kale, pepitas, shallots, garlic bread crumb, lemon, caesar dressing

August Pizza Of The Month shoyu soy sauce and sesame oil base, slow roasted pulled pork, Napa cabbage, kimchi, mozzerella, garnished with green onion, gochugang, and Asian pear

Mozzarella and marinara.

Pineapple, pork belly lardon jam, fresh jalapeno, and Canadian bacon.

House-made pork and beef meatballs, basil, marinara and mozzarella. (Meatballs Contain Cheese and Bread Crumbs)

Fresh mozzarella cheese, tomato, basil, marinara and pistachio pesto drizzle. (Contains Nuts)

Ezzo pepperoni, sausage, Canadian bacon, topped with jalapeños, Calabrian Honey and parsley.

Fresh mozzarella, sausage, caramelized onions, seasoned ricotta dollops, marinara and parsley.

Fennel sausage, shaved fennel, Mama Lil's Peppers, house-made marinara, fresh mozzarella.

Mushroom, mozzarella, red onions, black olives, fennel, basil, house-made marinara and parsley.

House-made white sauce, wild mushroom blend, herbs, topped with house-made garlic confit drizzle.

Burger patty, American cheese, steeple sauce, house dill pickles, shaved white onion, lettuce and tomato served on a brioche roll w/ fries.

Sabrett hot dog on a grilled split top roll, served w/ fries with a side of ketchup, or side salad for a small charge.