Fig & Olive
Snacks & Starters
Hummus
Smooth, creamy hummus served with crisp seasoned pita chips. A simple Mediterranean favorite made for dipping.$6.00
Trio of Dips
Three Mediterranean favorites in one spread: savory olive tapenade, creamy hummus and cool, tangy tzatziki, served with crisp seasoned pita chips.$12.00Classic Cheese Plate
A simple, satisfying trio of sharp white cheddar, tangy goat cheese and creamy mozzarella, served with crisp seasoned pita chips.$7.00
Classic Antipasto
A deli-style spread of pepperoni, salami, mozzarella, briny olives and tangy pepperoncini served with crisp seasoned pita chips. Add bresaola for an extra layer of rich, savory flavor.$16.00
Sandwiches
Classico
The deli classic, done right. Layers of savory salami, ham and pepperoni with creamy mozzarella, crisp lettuce, Roma tomato and tangy pepperoncini, finished with oregano, salt and pepper, and a splash of oil & vinegar.$17.50The Market
Fresh, bright and packed with Mediterranean flavor. Creamy hummus meets feta, roasted tomato, crisp cucumber, onion and punchy giardiniera, finished with fresh basil, olive oil and a sweet-tangy balsamic glaze.$15.00
The Fig and Olive
Sweet, salty and unmistakably Fig & Olive. Fresh mozzarella and sharp white cheddar pair with rich fig jam, savory olive tapenade and smoky bacon, topped with peppery arugula for the perfect finishing bite.$16.50The Panther Melt
Smoky, melty and made to satisfy. Tender smoked turkey and Swiss cheese are layered with tomato and peppery arugula, then finished with creamy Dijon aioli.$16.00
The Turkey Deluxe
A deli club with a Southern twist. Turkey and smoky bacon are piled with creamy pimento cheese, Roma tomato, crisp lettuce and red onion, finished with Dijon aioli for a rich, tangy bite.$16.50Coastal Chicken Club
Savory chicken and smoky bacon meet sharp white cheddar, tangy pickled red onion and fresh spinach, all brought together with a creamy, slightly spicy sriracha ranch.$16.50
The Caprese
A fresh Mediterranean take on a classic. Roma and roasted tomatoes are layered with creamy fresh mozzarella and artichoke, then finished with fragrant basil pesto and a drizzle of balsamic.$15.00
The Providence Cubano
Bold, savory and seriously satisfying. Ham and smoky bacon are paired with creamy pimento cheese, tangy Dijon mustard and crisp pickle for our deli-style spin on the Cubano.$16.50
The Portofino
A premium Italian deli stack loaded with salami and delicate bresaola, layered with nutty Parmesan, basil pesto, baby arugula and tangy pickled onion, then finished with extra-virgin olive oil.$18.50
Bowls
Grove Bowl
A fresh Mediterranean bowl layered with peppery arugula and crisp romaine, creamy feta and hummus, roasted tomatoes, pickled red onion, olives and fresh basil, finished with cool, tangy tzatziki.$14.00Italian Grinder Bowl
Everything you love about an Italian deli grinder, fork ready. Crisp romaine and arugula are loaded with salami, pepperoni, tomato, pepperoncini, pickled red onion and mozzarella, then finished with oregano and classic oil & vinegar.$16.50Heritage Bowl
Crisp, hearty and beautifully balanced. Romaine is tossed with crunchy pecans and carrots, sharp white cheddar, sweet apple and hearty red quinoa, finished with balsamic vinaigrette.$13.00Garden Fox Bowl
Bright, crisp and Mediterranean-inspired. Romaine, tomato and cucumber meet feta, olives and pepperoncini with a touch of oregano and a classic oil & vinegar finish.$13.00Sally's Caesar Bowl
A deli favorite that never needs overcomplicating: crisp romaine topped with chicken, shaved Parmesan and crunchy croutons, tossed with creamy Caesar dressing.$14.00
Noche Bowl
Fresh with a little kick. Baby romaine is loaded with Roma tomato, fire-roasted corn and black beans, creamy avocado, crunchy tortilla strips, red onion and white cheddar, finished with sriracha ranch.$13.00
Harvest Bowl
A customer favorite! A hearty mix of savory, sweet and seasonal flavors. Romaine and baby kale are topped with turkey, roasted sweet potato, rice pilaf, crisp Granny Smith apples, creamy goat cheese, toasted almonds and cranberries, finished with maple cider vinaigrette.$16.00Caprese Power Bowl
Fresh Caprese flavor made into a satisfying bowl. Peppery arugula and rice pilaf are topped with mozzarella, roasted tomato and artichoke, then finished with pesto and balsamic vinaigrette.$14.00
Little Olives
Mini Melt
A kid-sized deli classic with melty white cheddar pressed warm on a hoagie. Simple, cheesy and made for little appetites.$7.00Little Sally Caesar
A little Caesar made just for the littles. Baby romaine, shaved Parmesan and crunchy croutons tossed with creamy Caesar dressing and served with pita chips.$11.00
Catering
Sandwich Platters
An assortment of 10 half sandwiches (5 whole sandwiches sliced in half). Served with chips and broccoli salad. Each platter serves 5-7 guests.
Family Size Salads
Latin Salad
baby romaine, Roma tomato, fire-roasted corn & black beans, avocado, tortilla strips, red onion, cotija cheese, jalapeño lime vinaigrette$55.00Valencia Salad
baby romaine, sliced portobello, quinoa blend, hard-boiled egg, red onion, citrus crumb, lemon-thyme vinaigrette$56.50Harvest Salad
kale, roasted sweet potato, quinoa blend, granny smith apple, goat cheese, toasted almonds, cranberries, maple cider vinaigrette$67.50
Sides
All hours
| Sunday | 11:00 am - 6:30 pm |
| Monday | 11:00 am - 7:30 pm |
| Tuesday | 11:00 am - 7:30 pm |
| Wednesday | 11:00 am - 7:30 pm |
| Thursday | 11:00 am - 7:30 pm |
| Friday | 11:00 am - 8:30 pm |
| Saturday | 11:00 am - 8:30 pm |
Restaurant info
Fig & Olive is a refined Mediterranean delicatessen showcasing thoughtfully composed sandwiches, elevated seasonal salads, and elegant Italian desserts—crafted with premium ingredients and timeless technique.
Location
275 N Elm St, High Point, NC 27262
