Sudachi Japanese Restaurant 12101 W Olympic Blvd

Albacore sashimi, crispy onion, serrano, ponzu

Steamed beets with tomatoes, avocados and mixed green

Firefly Squid with sweet miso sauce.

Diced tuna sashimi with assorted vegetable & black bean ponzu

Sea Cucumber with tosazu sauce

5 kinds of sashimi 1 pcs each. Kanpachi, BlueFin Tuna, BlueFin Toro, Octopus and Tai.

Potato, carrot, cucumber and boiled egg

King salmon with original yuzu soy sauce and truffle oil

Shira-Ae, Goma Ae and Potato Salad.

Sea bream, sudachi, grapefruit, dashi jello and cilantro

Snow crab legs, pear, asparagus with jp hollandaise sauce

Yellowtail sashimi with cilantro and jalapeno, garlic ponzu vinaigrette

Fried Shrimp dumpling with Asaparagus

Sautéed edamame with white truffle oil, garlic & soy sauce

Fried Seasoned Burdock roots

Sauteed Assorted Mushrooms and Zucchini w/ Spicy Sauce

Sautee of fried eggplant with sweet miso

Served with Yukari salt or Curry Salt.

Fried Seasoned Taro root

Simmered Chilean Seabass with Sweet Soy Sauce

Shishito pepper with soy and Bonito flake.

Pork, shrimp, and Crab Shumai

Simmered beef, potato, soy

Today’s Grilled Fish Dish

Only Veggie no shrimp

only shrimp no veggies

Chicken with Green Onion w/ Sweet Soy Sauce

Ground Chicken Meat Ball w/ Sweet Soy Sauce

Asparagus with salt

Asparagus with Salt wrapped with Thin Sliced Pork

Grill Seabass w/ Sweet Soy Sauce

Medium Rare w/ Sweet Soy Sauce, Truffle Salt with pickle wasabi, or Roquefort miso butter

Marinated Cod

Shibazuke, green onion with sweet kelp with ginger on top

Salmon, Yellowtail and Toro

Sardine

Golden Eye Red Snapper

Chop toro with white onion, marinated quail egg, caviar and gold flake on top

Aburi salmon, Salmon Battera, Salmon Fingerlime and King Salmon with Black truffle.

Aburi Toro, BlueFin toro and Ohagi

BlueFin Toro, Crispy Rice Spicy Tuna and BlueFin Tuna

Avocado with kombu salsa, Bell pepper, Shitake and Kaiware

Aburi Hamachi, Hama Chili, Amberjack and Yellowtail Belly

Marinated BlueFin Tuna with marinated quail egg on top

Bake crab with mayo come with cucumber and crunchy tempura

Blue crab with mayo come with shiso leaf and sprout

Seabass Tempura with avocado, asparagus, edamame and arugula salad on top

Spicy Tuna roll with avocado tuna, slice of lemon and pinenuts on top.

Shitake, asparagus, gobo, cucumber with marinated bell pepper, and crispy onion on top

Albacore roll with avocado with yellowtail on top with crispy onion, cilantro and jalapeno

Hot or cold

Hot or cold

Grill chicken rice bowl come with miso soup, sunomono and potato salad

Mixed tempura rice bowl (shrimp, sea eel, white fish and veggies) come with miso soup, sunomono and potato salad

Sashimi rice bowl come with miso soup, sunomono and potato salad