Sunmerry Bakery - Monterey Park

A bouquet of cupcakes including the 3 new flavors: Matcha, Vanilla and Chocolate with different fillings.

Matcha cupcake with chocolate filling.

Vanilla cupcake with strawberry filling.

Chocolate cupcake with chocolate filling.

Chocolate Cake With Fresh Chocolate Cream, Ganache, and Oreo

Vanilla Chiffon Cake Layered With Strawberry, Mousse, And Strawberry Jam

Classic Chocolate Cake With Dark Cherries, And Fresh Cream

Like a little tart and a little sweet? Our Yuzu Mango cake is a 3 tiered vanilla chiffon cake with yuzu cream and mango jelly sandwiched in between.

Vanilla Chiffon Cake Layered With Strawberry, Mousse, And Strawberry Jam

Coffee Tiramisu With Fresh Cream & Cocoa Powder & Lady Finger Cake

A delightful vanilla cake layered with fresh strawberries, blueberries and complemented by a creamy cheese filling. Finished with a beautiful arrangement of seasonal fruits, topped with a party hat for the coming year!

A traditional light, fluffy Japanese cheesecake made with cream cheese, butter, sugar, whipped cream, and eggs. Not as sweet as a traditional American cheesecake.

Soft Hokkaido style sponge cake filled with custard and topped with powered sugar.

Soft Hokkaido style sponge cake filled with custard and topped with powered sugar. Comes in a box of 4.

Cream Puffs filled with custard made in-house daily.

Cream Puffs filled with custard made in-house daily. Comes in a box of 6.

Vanilla sponge cake with a thin layer of a sweet cheese flavored sponge cake.

A very colorful vanilla sponge cake filled with a vanilla mascarpone cream. *Very popular with the kids and those young at heart*

Soft European style bread rolled in parmesan and topped with our house made garlic parsley butter.

Soft tofu bread filled with mochi and black sesame paste.

European style bread filled with mochi and taro.

Soft European style bread mixed with tons of walnuts.

Traditional Taiwanese Bolo bun filled with BBQ pork.

Traditional Taiwanese bun. Lightly sweet with a sweet butter coating on top.

Traditional Bolo bun filled with milk butter. Topped with raisins and peanuts.

Soft sweet and salty bread topped with a sweet butter coating.

Soft bread mixed with coconut and raisins.

Beef and pork hot dog wrapped with a soft bread. Topped with asiago cheese, honey mustard, and parsley.

Soft bread topped with green onions.

Soft bread filled with tuna and onions. Topped with a flakey danish skin and garnished with parsley flakes.

Soft bread topped with ham, egg, mayonnaise, cheddar cheese, honey mustard, and parsley flakes.

Soft bread stuffed with Nutella and topped with chocolate chips.

Soft bread filled with vanilla custard.

Soft bread stuffed with red bean paste and topped with black sesame seeds.

Soft bread topped with mayonnaise and shredded pork.

Halloween Version

Brioche bread sandwiched with butter and custard mix inside. Generously sprinkled with powdered sugar.

Traditional croissant covered in almond paste. Topped with almond slices and powdered sugar.

Traditional croissant covered in a green tea paste. Topped with almond slices and a green tea powder.

Flakey danish filled with ham and cheddar cheese. Topped with more cheese and garnished with parsley flakes.

Flakey danish filled with vanilla custard and topped with powdered sugar.

Beef and pork hot dog wrapped with a flakey danish. Topped with cheddar cheese, ketchup, and parsley flakes.

Flakey danish filled with chocolate fudge and dipped in chocolate with cocoa powder sprinkled on top.