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    Thai

    Super Sap's

    12160 West Parmer Lane

    Suite 190

    Cedar Park, TX 78613


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    FOOD
    Bar Drinks
    special menu

    Featured Items

    • F3 Pad Sea-Ew

      Flat rice noodles or vermicelli rice noodles are stir-fried with your choice of protein, Chinese broccoli, and egg in special mixed soy sauce.
      $14.00
    • F1 Pad Thai

      Rice stick noodle stir-fried with your choice of protein, egg, sweet pickled radish, small black tofu, bean sprout and crushed peanut in a very tasty, tangy and a bit of sweet sauce served with bean sprout.
      $14.00
    • A3 Crab Rangoon (4 pcs)

      Deep fried stuff wonton skin with cream cheese and real crab meat mixed with scallion. Served with sweet and sour sauce.
      $6.50

    FOOD

    APPETIZER

    • A1 Sap's Roll (3 pcs)

      Deep-fried wheat flour papers stuffed with bean thread noodles, green cabbage, bamboo shoots, black mushrooms, and celery are served with Thai sweet and sour sauce.
      $9.00
    • A2 Fresh Spring Rolls (3 pcs)

      Rice papers stuffed with rice vermicelli, green leaf lettuce, basil, and mint. Served with peanut sauce or sweet & sour sauce for a gluten-free option.
      $9.00
    • A3 Crab Rangoon (4 pcs)

      Deep fried stuff wonton skin with cream cheese and real crab meat mixed with scallion. Served with sweet and sour sauce.
      $6.50
    • A4 Thai Sweet Sausage

      Lightly fried Thai Sweet Sausage in a bed of spring mix served with sriracha sauce.
      $12.00
    • A5 Tod Mun Pla Grai & Shrimp (4 pcs)

      Spicy fish and shrimp cakes (ground white fish mixed with Thai spices, kaffir lime leaf, and minced green beans). Served with sweet & sour cucumber sauce topped with ground peanuts.
      $11.00
    • A6 Kung Hom Pha (4 pcs)

      Deep fried shrimp and minced ground pork wrapped with wheat flour papers. Served with Thai sweet chili sauce.
      $12.00
    • A7 Satay (4 pcs)

      Grill marinated meat on skewers, with a spicy peanut sauce and cucumber salad.
      $10.00
    • A8 Cheese Roll (4 pcs)

      Deep-fried golden and crispy cream cheese rolls wrapped with wheat flour papers. Served with sweet and sour sauce.
      $10.00
    • A9 Coconut Shrimp

      Butterfly shrimp coated in coconut and fried to a perfect balance of flake and crunch served with a sweet plum sauce.
      $12.00
    • A10 Chicken and Shrimp Shumai (4 pcs)

      Steamed dumplings filled with ground shrimp, and chicken, wrapped in delicate wonton skins. Served with a sweet and tangy soy sauce.
      $8.50
    • A11 Fried Tofu (6 pcs)

      Fried tofu served with sweet & sour sauce and ground roasted peanuts
      $7.50
    • A12 Classy Edamame*

      Steam Edamame on the side with Sap Sweet balsamic Vinaigrette sauce.
      $7.00
    • A13 Thai Chives Dumplings (4 pcs)

      Option of Fried or Steam Thai Chives Dumplings street style, made with tapioca flour mixed with Chinese Chives, served with special mixed sambal sauce.
      $7.50
    • A14 Fried Calamari

      Lightly breaded ring and tentacle. Deep fried into golden crispy, served with hot sweet, and sour sauce.
      $9.50
    • A15 Brussel Sprouts

      Deep-fried Brussel Sprouts with crispy basil, sauteed in savory-sweet balsamic vinaigrette sauce.
      $8.50
    • A16 Sap Wings (5 pcs)

      Crispy fried chicken wings tossed in your choice of our signature sauces. 1. Cheesy Sriracha: Spicy Thai Sriracha, garnished with parmesan and mozzarella cheese. 2. Waterfall: A blend of aromatic Kaffir lime leaves and galangal with a taste of spicy tangy tamarind. 3. Thai Heat: Thai-style chili and garlic. Extreme HEAT. 4. Peanut Lover: Sap's delicious peanut sauce topped with a mix of ground peanuts and fried garlic mix.
      $10.00

    SALAD

    • S2 Yum Nuer**

      Your choice of thin-sliced protein tossed in seasoning. Served with green salad, cucumber, red onion, tomatoes, and hot & spicy garlic-lime sauce on the side.
      $14.00
    • S3 Num Tok**

      Your choice of protein tossed and cooked in Thai spices, lime juice, ground roasted rice kernel, and Thai pepper. Served with a bed of salad and rice.
      $14.00
    • S4 Som Tum (Papaya Salad)**

      Shredded green papaya mixed in lime juice, Thai pepper, palm sugar, fish sauce, tomato, and garlic, topped with roasted peanut and dry shrimp. Served with iceberg lettuce.
      $14.00
    • S5 Yum Green Bean*

      Steamed green beans with choice of protein, cooked with house lemon grass sauce. Topped with peanuts, sliced boiled egg, fried onion, coconut cream, and roasted shredded coconut.
      $14.00

    SOUP

    • P1 Wonton Soup (8pcs)

      Wonton skin stuff with shrimp and ground pork seasoning with traditional recipe, baby bok choy in a very tasty chicken broth. Topped with cilantro, green onion and fried garlic.
      $14.00
    • P10 Tom Yum Small

      Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom and cilantro.
      $8.00
    • P10 Tom Yum Large

      Thai lemongrass soup with kaffir lime leaf, mushroom, thai pepper, lime juice and cilantro.
      $14.00
    • P11 Tom Kha Small

      Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom and cilantro.
      $8.00
    • P11 Tom Kha Large

      Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom and cilantro.
      $14.00
    • P19 Veggie Soup

      Savoury clear soup with Napa cabbage, carrot, zucchini, King oyster mushroom, and bean sprouts in vegetable broth. Topped with cilantro and fried garlic.
      $14.00

    NOODLE SOUP

    • NS1 Guay Teaw Nuer Sod

      Fresh beef slices, rice vermicelli noodles, and bean sprouts are served in a rich and tasty beef soup topped with green onion, cilantro, fried garlic, and white pepper.
      $14.00
    • NS5 Guay Teaw Moo

      Choice of noodle with fresh pork slices, fried fish balls, and imitation crab meat and bean sprout in very rich and tasty pork soup topped with green onion, cilantro, fried garlic, and white pepper.
      $14.00
    • NS8 Guay Teaw Tom Yum**

      Choice of protein and noodle in Thai lemongrass hot and sour soup with cilantro, magrood leaf, Thai chili, mushroom topped with cilantro.
      $14.00
    • NS16 Kao Soi**

      Northern Thai red curry soup with egg noodle, pickled mustard and your choice of protein, Topped with fried shallot, green onion, cilantro, Thai roasted chili and fried egg noodle.
      $16.00

    FRIED RICE

    • R1 Street Fried Rice*

      Fried rice with egg, tomatoes, yellow onions and scallions in a savory soy sauce blend. Topped with scallions and served with cucumber on the side.
      $14.00
    • P7 Pineapple Fried Rice

      Stir-fried rice with peas and carrot, pineapple, cashew nut, raisin, egg, with mixed soy sauce.
      $14.00
    • R2 Basil Fried Rice**

      Fried rice with egg, bell pepper, string bean, onion, tomatoes and basil in a classic Thai spicy basil sauce. Served with cucumber on the side.
      $14.00
    • P56 Crab Fried Rice

      Stir-fried rice with real crab meat, green onion and egg in mixed soy sauce topped with cilantro, cucumber and a side of chili fish sauce.
      $18.00

    STIR-FRIED NOODLE

    • F1 Pad Thai

      Rice stick noodle stir-fried with your choice of protein, egg, sweet pickled radish, small black tofu, bean sprout and crushed peanut in a very tasty, tangy and a bit of sweet sauce served with bean sprout.
      $14.00
    • F2 Street Pad Thai

      Choice of noodle stir-fry with choice of protein sauteed with bean sprout, egg, black tofu, scallion in a street style. Served with ground peanut and fresh bean sprout on the side.
      $14.00
    • F3 Pad Sea-Ew

      Flat rice noodles or vermicelli rice noodles are stir-fried with your choice of protein, Chinese broccoli, and egg in special mixed soy sauce.
      $14.00
    • F5 Pad Kee Mao***

      Spicy level 3 Flat rice noodles or linguini stir-fried with your choice of protein, mushroom, Thai basil, Thai chili, and spice.
      $14.00
    • F7 Rard Na

      Choice of protein with Flat rice noodle or vermicelli rice noodle, stir-fried with Chinese broccoli. Topped with THICK GRAVY made of special soy sauce mix.
      $14.00
    • F11 Guay Teaw Kua Gai

      Flat rice noodles stir-fried with your choice of Protein, egg, bean sprout, pickled radish, and mixed soy sauce. Served with green leaf lettuce and sweet and sour sauce.
      $14.00
    • F12 Pad Woonsen

      Stir-fried Bean Thread noodle with your choice of protein and baby bok choy, white onion, black fungus mushroom, green onion and Chinese broccoli and egg in mixed soy sauces.
      $14.00
    • F14 Guay Teaw Nuer Sub

      Stir-fried Flat rice noodle topped with stir-fried ground meat, celery, red onion, mushroom, curry powder and mixed soy sauce with fried garlic and cilantro. Served with green leaf lettuce and sweet & sour sauce.
      $14.00
    • F15 Noodle Lord*

      Stir-fried Flat rice noodle or vermicelli noodle with bamboo shoot, bean sprout, shiitake mushroom, black tofu, green onion, sweet soy sauce, chili, topped with cilantro and fried garlic.
      $14.00

    CURRY

    • P3 Garee Curry**

      Thai yellow curry with your choice of protein, white onion and potatoes.
      $14.00
    • P4 Keow Wan Curry**

      Thai green curry with your choice of protein, bamboo shoot and Thai basil.
      $14.00
    • P5 Gang Kua Supparod**

      Thai red curry with your choice of meat with chopped pineapple.
      $14.00
    • P12 Panang Curry**

      Thai red curry with shredded Kaffir lime leaves and thai basil.
      $14.00
    • P13 Masman Curry**

      Thai Masman curry with white onion, potato and peanut.
      $14.00
    • P26 Gang Pa*****

      Thai jungle curry without coconut milk. Intense flavor from Thai holy basil, jalapeño, bamboo shoot, and spices.
      $13.00
    • P45 Gang Prik****

      Thai southern style curry with tumeric (cooked without coconut milk) shredded kaffir lime leaves, thai basil and jalapeño.
      $13.00
    • P47 Pad Prik Gang***

      Stir-fried choice of meat in red curry pasted with coconut milk, serrano pepper, Thai basil, young pepper corn, and kaffir lime leaves.
      $14.00
    • P17 Chu-Chee Salmon**

      Salmon fillet cooked in special Thai red curry sauce with shredded Kaffir lime leaves.
      $20.00
    • P41 Sap's Special Panang Beef Curry**

      Slowly braised beef in Thai red curry with shredded kaffir lime leaves, thai basil and Jalapeño.
      $22.00
    • P42 Sap's Special Garee Beef Curry**

      Slowly braised beef in Thai yellow curry with small creamy red potatoes and white onion.
      $22.00
    • P44 Sap's Special Keow Wan Beef Curry**

      Slowly braised beef in Thai green curry with eggplant, shredded kaffir lime leaves, Thai basil and Jalapeño.
      $22.00
    • P45 Special Gang Prik Curry 1Lb of Tilapia****

      Thai southern style curry with turmeric (cooked without coconut milk) shredded kaffir lime leaves, thai basil and Jalapeño.
      $20.00
    • P50 Sap's Special Masman Beef Curry**

      Slowly braised beef in Thai red curry with small creamy potatoes, white onion, peanut, and bay leaves.
      $22.00
    • P55 Sap's Special Panang Pork Belly**

      1/2 lb sliced pork belly slowly cooked in Thai red curry with shredded kaffir lime leaves, Thai basil and Jalapeño.
      $21.00
    • P57 Special Masman Pork Belly**

      Slowly braised Pork Belly in Thai red curry with whole golden potato, onion, peanut, bay leaves, black pepper and tamarind.
      $21.00
    • P58 Kua Kling Kradook Moo****

      Spicy level 4 Southern of Thailand spicy dry curry pork ribs (cooked without coconut milk) in slowly cooked exploding with Thai herbs.
      $17.00
    • P61 Duck Curry**

      Hall Duck bone in (cut) cooked in Thai red curry with sliced jalapeno, pineapple chunks, cherry tomatoes, baby bamboo shoot, and Thai basil.
      $29.00

    RICE ENTREE

    • P2 Pad Ga-Tiam Prik Thai

      Stir-fried choice of protein in garlic black pepper sauce, topped with cilantro and side of cucumber.
      $14.00
    • P8 Pad Ped Ga-Prao**

      Stir-fried ground meat or slice meat with mushroom, thai pepper, thai basil in special mixed sauce.
      $14.00
    • P14 Vegetable Stir-fried

      Choice of protein with Chinese broccoli, baby bok choy and mushroom, stir-fried with mixed soy sauce and garlic.
      $14.00
    • P22 Pad Prik Khing*

      Stir-fried fresh green bean with our homemade curry paste, and shredded Kaffir lime leaf.
      $14.00
    • P24 Pad Prik Pao*

      Stir-fried choice of protein with shrimp paste in soyabean, thai pepper, brown sugar, fish sauce, green onion, white onion and cashew nut.
      $14.00
    • P31 Amazing Green Beans****

      Stir-fried green beans, basil with your choice of ground meat or slice meat in Sap's special very hot and spicy sauce.
      $14.00
    • P34 Stir-fried Bean Sprout

      Stir-fried bean sprout and green onion with light soy sauce and choice of protein.
      $14.00
    • P36 Pud Khing*

      Stir-fried choice of protein with shredded ginger, green onion, white onion, shredded black mushroom, cilantro and straw mushroom.
      $14.00
    • P48 Tiger Cry Ribeye

      Premium 10 oz. ribeye grilled to your preference with red onion, cucumber, tomato, and lettuce wraps. Served with Northeastern Thai sauce and sticky rice. *Select rare to well done.
      $30.00
    • P59 Special Pad Ka Prao Crispy Pork Belly (Spc. 2)

      Thai basil and Thai chili stir-fry with crispy pork belly and garlic served with two Thai fried eggs, cucumber, chili fish sauce, and jasmine rice. *Minimum Spice Level 2/5
      $30.00
    • P60 Pad Ped Ga Prao**

      Stir-fried ground meat or sliced meat with mushrooms, Thai pepper, and Thai basil in special mixed sauce with 2 fried eggs on top
      $17.00

    DESSERT

    • D1 Sweet Sticky Rice with Mango

      Thai dessert of sticky rice, seasoned with salty-sweet coconut milk and served with slices of fresh mango.
      $10.00
    • D2 Sweet Sticky Rice with Thai Egg Custard

      Thai dessert of sticky rice seasoned with salty-sweet coconut milk and served with Thai egg custard.
      $6.50
    • D3 Kao Tom Mud (2pcs)

      Sweet sticky rice with banana and black bean wrapped in banana leaf.
      $6.50
    • D4 Ka Nom Tuay (3pcs)

      Thai dessert made with rice flour layer of sweet coconut cream mixed with palm sugar.
      $6.50
    • D5 Coconut Crème Brulee

      Thai coconut Creme Brulee, consisting of a rich coconut milk custard base topped with a texturally contrasting layer of hardened caramelized sugar.
      $6.50

    DRINK

    • Thai Tea

      $7.00
    • Thai Coffee

      $7.00
    • Coconut Juice

      $7.00
    • Ice Tea

      $3.00
    • Topo Chico

      $4.00
    • Coke

      $2.50
    • Diet Coke

      $2.50
    • Sprite

      $2.50
    • Dr.Pepper

      $2.50
    • Sap’s Sparkling Passion Fruit

      $8.00
    • Lemonade

      $2.50
    • Shirley Temple

      $5.00

    SPECIAL TEA

    • Jasmine Jade

      $5.00
    • Mango Tea

      $5.00
    • Pure green

      $5.00
    • Wild Mint

      $5.00
    • Lemongrass & Ginger

      $5.00

    SIDE SAUCE

    • Sweet & Sour Sauce (Eggroll Sauce) 2 Oz.

      $1.75
    • Peanut Sauce 2 Oz.

      $2.00
    • Roasted Chili Oil (6 Oz.)

      $14.00
    • Chili Fish Sauce 2 Oz.

      $2.00
    • Cucumber Salad 2 Oz.

      $1.50
    • S2 Sauce 2 Oz.

      $1.50
    • Peanut Sauce 16 Oz.

      $15.00

    SIDE CARBS

    • SIDE Jasmine Rice

      $1.50
    • SIDE Brown Rice

      $2.00
    • SIDE Sticky Rice

      $3.00
    • SIDE Sweet Sticky Rice

      $3.00
    • SIDE Vermicelli Noodle

      $3.00
    • SIDE Rice Stick Noodle

      $3.00
    • SIDE Flat Noodle

      $3.00
    • SIDE Bean Thread Noodle

      $3.00
    • SIDE Udon

      $4.00
    • SIDE Linguini

      $3.00
    • SIDE Penne

      $3.00
    • SIDE Steam Egg Noodle

      $3.00
    • SIDE Fried Egg Noodle

      $2.00
    • SIDE French Fries

      $6.00

    SIDE PROTEIN

    • SIDE Steamed Chicken

      $3.00
    • SIDE Steamed Pork

      $3.00
    • SIDE Steamed Beef

      $4.00
    • SIDE Steamed Shrimp

      $4.00
    • SIDE Steamed Squid

      $4.00
    • SIDE Fried Tofu

      $2.00
    • SIDE Fried Egg

      $3.00

    SIDE VEGGIES

    • SIDE Basil

      $0.50
    • SIDE Bean Sprout

      $1.00
    • SIDE Cashew Nut

      $1.00
    • SIDE Cilantro

      $1.00
    • SIDE Cucumber

      $1.50
    • SIDE Green Onion

      $1.50
    • SIDE Ground Peanut

      $1.00
    • SIDE Jalapeno

      $0.50
    • SIDE Lime

      $0.50
    • SIDE Steamed Bamboo Shoot

      $2.00
    • SIDE Steamed Bok Choy

      $2.00
    • SIDE Steamed Chinese Broccoli

      $2.00
    • SIDE Steamed Eggplant

      $2.00
    • SIDE Steamed Green Bean

      $2.00
    • SIDE Steamed Mushroom

      $2.00
    • SIDE Thai Chili

      $1.00
    • SIDE Whole Peanut

      $1.00

    HOMEMADE ICECREAM

    • I5 Strawberry Sorbet

      Homemade recipe made with fresh strawberry and Non-Dairy.
      $6.50
    • I1 Coconut Ice Cream

      Homemade recipe Thai Coconut Ice Cream and this is Non-Dairy.
      $6.50
    • I4 Mango Ice Cream

      Homemade recipe made from fresh Mango and this is Non-Dairy.
      $6.50
    • I3 Thai Tea Ice Cream

      Homemade recipes for Thai Tea Ice Cream and this is dairy.
      $6.50
    • I2 Roasted Peanut Ice Cream

      Homemade recipe Roasted Peanut Ice Cream and this is Dairy.
      $6.50

    Bar Drinks

    Signature Cocktails

    • Thai Passion

      $14.00
    • Toki Old Fashioned

      $15.00

    Classic Cocktails

    • Margarita

      $15.00

    Beer + Shot

    • It's a Thai Thing

      $11.00
    • Junkin

      $13.00

    Draft Beer

    • Michelob Ultra

      $6.00
    • McConauHaze IPA

      $9.00
    • kirim (Draft)

      $7.00
    • Ziegenbock

      $6.00

    Bottle/Can Beer

    • Asahi Super Dry

      $6.00
    • Chang Classic

      $6.00
    • Sapporo (bottle)

      $6.00

    White BTG

    • Squealing pig sauve blonc (g)

      $12.00
    • August Kessler Riesling (G)

      $14.00
    • Laroche Chard (La Cavalier) (B)

      $50.00
    • Berteni Velante grigio (B)

      $50.00

    Red BTG

    • Jean Bouchard (G)

      $12.00
    • Portillo cabernet (G)

      $12.00

    Rosé BTG

    • Rose Gold

      $13.00

    Sparkling BTG

    • Avissi (G)

      $10.00
    • Jeio Brut (B)

      OUT OF STOCK
      $30.00

    White BTB

    • Squealing Pig Sauv Blanc (B)

      $50.00
    • Berteni Velante grigio (B)

      $50.00
    • Laroche Chard (La Cavalier) (B)

      $50.00
    • Jeio Brut (B)

      OUT OF STOCK
      $30.00
    • August Kessler Riesling (B)

      $60.00
    • La Chevalier Chard (B)

      $50.00

    Red BTB

    • Jean Bouchard (B)

      $40.00
    • Portillo (B)

      $40.00

    Rosé BTB

    • Rosé Gold (B)

      $65.00

    Sake

    • Hakutsuru Sayuri Nigori (300 ML)

      $17.00
    • Hot Sake Large

      $10.00
    • Hot Sake Small

      OUT OF STOCK
      $5.00
    • Soto Black Junmai (S)

      $12.00
    • Soto White Junmai Daiginjo

      $28.00
    • Yuki Tora Snow Tiger Nigori (200 ML)

      $14.00
    • Sake Bomb

      $9.00
    • Lychee Sake

      $12.00

    special menu

    • Green papaya Pompano

      $35.00
    • Tom yum shrimp fire pot

      $28.00
    • Tum Tad

      $39.00
    • Kids corn dogs

      $8.99
    • Kids Nuggets

      $8.99

    All hours
    Sunday11:00 am - 8:45 pm
    Monday11:00 am - 8:45 pm
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 9:45 pm
    Saturday11:00 am - 9:45 pm
    Restaurant info

    Welcome ti the 78th Province of Thailand!

    Location

    12160 West Parmer Lane, Suite 190, Cedar Park, TX 78613

    Directions