Select dates, Oct 23 - Nov 28

Our lunch Sushi Gozen (Premium meal) is Chef Yoshi's new lunch course, featuring more than 10 small dishes with beautiful presentation on the tray. You'll enjoy a variety of traditional Japanese dishes, including fresh Sushi, crispy Tempura, and seasonal specialties. Due to our cuisine's nature, we cannot accommodate vegan diets, non-seafood eaters, or gluten sensitivities requiring soy sauce-free cooking. Photos are for representation only. Ingredients may vary by season.

Select dates, Oct 18 - Nov 29

Our omakase course is a "chef's choice" menu where our chef selects the best seasonal ingredients and creates a special meal just for you. You'll enjoy a variety of traditional Japanese dishes, including fresh sashimi, Nigiri-sushi, hot items, and seasonal specialties. This is a perfect way to experience authentic Japanese cuisine and discover new flavors. The chef will guide you through each dish, creating a memorable dining experience.