Sushi Sake Doral

Salmon, avocado and cream cheese topped with avocado, wakame, krab salad and ikura.

Hamachi, steam shrimp, mango, potato sticks and avocado topped with octopus, red tobiko and ceviche sauce.

Eel, steamed shrimp, krab stick, avocado, cream cheese, cilantro, spicy mayo and eel sauce. This roll is dipped in tempura batter then fried.

Crispy rice topped with spicy tuna, truffle oil and avocado.

A rice-less roll with tuna, salmon, white fish, krab salad, avocado, cilantro, spicy mayo and kimchi sauce.

Salmon, white fish, krab stick, asparagus, cream cheese, cilantro, kimchee sauce, spicy mayo. This roll is dipped in tempura batter and fried.

Steamed shrimp, avocado, krab salad, shrimp tempura, cream cheese, eel sauce, Vanessa sauce and kimchee sauce.

Tuna, salmon, mango, cucumber and cilantro topped with avocado, ponzu and kimchee sauce.

Fried gyoza crackers topped with baked krab salad, avocado, cream cheese and eel sauce.

Fried white fish, avocado, cream cheese, krab salad and topped with baked krab salad, tobiko and eel sauce.

Shrimp tempura, krab salad, cream cheese, plantains and topped with baked krab salad, eel sauce and spicy mayo wrapped in soy paper.

Salmon katsu, scallions, cream cheese, krab salad topped with avocado, shrimp tempura and Vanessa sauce wrapped in pink soy paper.

Fried salmon, plantains, guava, cream cheese, avocado and cilantro wrapped in pink soy paper and served with a special house dressing on the side.

Krab salad, shrimp tempura, cream cheese, and plantains topped with baked salmon, rolled in pink soy paper, Vanessa sauce and potato sticks.

Fried salmon, avocado and cream cheese topped with raw spicy salmon, light crunch and eel sauce.

Rice-less roll with krab salad, avocado and crunch rolled in salmon topped with spicy mayo and eel sauce.

A bed of crispy rice, topped with cream cheese, krab salad, salmon, avocado, spicy mayo and eel sauce.

Salmon, mango, cream cheese and avocado topped with fried BBQ eel, spicy mayo, eel sauce and crunch.

Fried gyoza crackers topped with spicy tuna avocado and masago.

Crispy wontons filled with a blend of cream cheese and krab meat served hot and perfectly crunchy.

Combination of chicken, steak and shrimp fried rice sautéed with fried sweet plantain chunks and topped with a sunny side up egg.

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice