Sushi Sake Las Olas

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice

4pcs Salmon Belly Nigiri, Truffle Oil, Light torch, Red Tobiko and Togarashi.

Hamachi, cucumber, avocado, and jalapeño, rolled and topped with fresh yellowtail and finished with a drizzle of ponzu sauce.

Tuna and avocado inside Torch scallop mix with scallions red tobiko and ikura on top

shrimp tempura, krabsalad,avocado,cucumber, topped with torched Angus Beef Truffle oil and Togarashi.

Baked Salmon, Cucumbers, Krabstick, Avocado, Topped with a light torched salmon belly, Our Special house guava sauce, scallions and red tobiko.

Fried Salmon, Kani, Avocado, Cream Cheese, Soy paper, topped with crispy sweet potatoes and our special Guava sauce.

Wahoo White fish, krab salad, cilantro, red onions, jalapeño, shrimp tempura Whole roll is breaded fried with ceviche sauces.