Sweetwaters 120 Church Street

Served With Oyster Crackers

Mesclun Greens, Shaved Radish, Fennel, Red Onion, Carrots, Cherry Tomatoes, Cucumber, Croutons, Miso Ginger Dressing

Baby Kale, Hemp Hearts, Apples, Cabot Clothbound Cheddar, Candied Walnuts, Red Onion, Maple Balsamic Dressing

Romaine, Garlic Croutons, Shaved Parmigiano-Reggiano, Caesar Dressing

Jammy Egg, Pickled Red Cabbage and Carrot, Crispy Shallots, Peanuts, Kimchi, Cilantro, Furikake, Spicy Miso Ginger Dressing

All Souls Tortilla Chips, Cabot Pepper Jack, Misty Knoll Chicken, Caramelized Onions, Richard’s BBQ Sauce, Buffalo Sauce, Pico de Gallo, Pickled Jalapeños, Sour Cream

All Souls Tortilla Chips, Cabot Pepper Jack, Caramelized Onions, Richard’s BBQ Sauce, Pulled Pork, Scallions, Sour Cream

Maple Brook Farms Cheese Curds, Fries, Poutine Gravy, Herbs

Almond and Corn Flake Crust, Honey Mustard

Sweet Potato Fries, Honey Mustard

French Fries, Garlic Aioli

Buffalo or Dry Rub, Blue Cheese Dressing

Handmade Spent Grain Pretzel Sticks, honey mustard

2 Vermont Beef patties, Applewood Smoked Bacon, American Cheese, Special Sauce

House Black Bean Burger, Sweet Chili Aioli, Kimchi, Baby Kale, Red Onion

Grilled chicken breast, buffalo sauce, Cabot cheddar, applewood smoked bacon, ranch dressing, lettuce, tomato

Slow-Braised Pork, Richard’s BBQ Sauce, pickled jalapeños, housemade Coleslaw

Almond and Corn Flake Crusted Chicken Fingers, Swiss Cheese, Mesclun Greens, Tomato, Applewood Smoked Bacon, Thousand Island Dressing, All Souls Flour Tortilla

2 Vermont Beef Patties, American Cheese, Special Sauce

2 Vermont Beef Patties, Sautéed Mushrooms, Caramelized Onion, Raclette

Chili glazed salmon, summer vegetable fried rice, baby bok choy, ginger soy aioli

Shrimp, Bucatini, Cherry Tomatoes, Shallots, Parsley, Garlic, Lemon, Butter, White Wine, Toasted Panko

Basil pesto, fire roasted tomato sauce, garlic, cherry tomatoes, burrata, toasted panko

Locally Raised Grilled Bistro Steak, Garlic Aioli, Chimichurri, Fries

Seasonal White Fish, Nitty Gritty Cornmeal and Switchback Beer Batter, Lemon Caper Tartar Sauce, Fries, Coleslaw

Island Ice Cream

Vermont Maple Syrup, Caramelized Sugar

Chocolate Sauce, Island Ice Cream

Baby Kale, Hemp Hearts, Apples, Cabot Clothbound Cheddar, Candied Walnuts, Red Onion, Maple Balsamic Dressing

Gluten Free Tortilla Chips, Cabot Pepper Jack, Misty Knoll Chicken, Richard’s BBQ Sauce, Buffalo Sauce, Pico de Gallo, Pickled Jalapeños, Sour Cream

Romaine, Shaved Parmigiano-Reggiano, Caesar Dressing

Field Greens, Shaved Radish, Fennel, Red Onion, Carrots, Cherry Tomatoes, Cucumber, Miso Ginger Dressing

Gluten Free Tortilla Chips, Cabot Pepper Jack, Caramelized Onions, Richard’s BBQ Sauce, Pulled Pork, Scallions, Sour Cream

Jammy Egg, Pickled Red Cabbage and Carrot, Furikake, Kimchi, Spicy Miso Ginger Dressing

Gluten Free Tortilla Chips

2 Vermont Beef Patties, American Cheese, Burger Sauce, Shredded Lettuce, Applewood Smoked Bacon, Against the Grain GF Bun

2 Vermont Beef Patties, American Cheese, Special Sauce, Against the Grain GF Bun

2 Vermont Beef Patties, Sautéed Mushrooms, Caramelized Onion, Raclette, Against the Grain GF Bun

Slow-Braised Pork, Richard’s BBQ Sauce, Housemade Coleslaw, Against the Grain GF Bun

Locally Raised Grilled Bistro Steak, Garlic Aioli, Chimichurri, Rice, Pickled Vegetables

Seasonal White Fish, Rice, Lemon Caper Tartar Sauce, Coleslaw

Chili Glazed Salmon, Summer Vegetable Fried Rice, Baby Bok Choy, Ginger Soy Aioli

Pan Seared Tuna, cucumber slaw, Furikake, Sweet Chili Aioli