Switch Coffeehouse & Restaurant 212 W Randolph Ave

Hand-breaded pickles served with ranch and chipotle ranch

Breaded green tomatoes served with pimento cheese and Cajun remoulade

Freshly fried tri-colored tortilla chips topped with black beans, blanco queso, ground beef, pico fresco, and shredded cheddar cheese

Fresh tri-colored chips with Oklahoma-style cowboy caviar, a three-bean mix and chopped vegetables tossed in vinaigrette

Olive oil and balsamic blended with herbs and spices, served with soft, fresh baked slices

Five jumbo shrimp served with cocktail sauce

Bacon fried like chicken and served with our sweet jalapeno jam

Smashburger with fried onions, cheese, and our tangy Switch sauce

Fried chicken breast with house-made marinara and melted parmesan

House-made chicken salad on toasted sourdough

Turkey, ham, mayo, and crispy bacon layered with lettuce and tomato on three slices of bread

One-third pound all-beef patty topped with our house-made pimento cheese

One-third pound cheeseburger with pickles and red onion

One-third pound all-beef patty with chili and cheddar cheese on an open-faced bun

One-third pound all-beef patty with house-made mushroom-onion sauce and cheddar, served open-faced with ranch

Our signature ribeye chicken-fried steak on sourdough with mayo, lettuce, and tomatoes. Served with curly fries

Hand-breaded, tenderized ribeye stacked over garlic mashed potatoes and covered with country-style gravy

Spaghetti noodles tossed in our signature vegan marinara

Fresh pan-seared salmon served over Fettucini Alfredo served with two sides of your choice

Fried chicken breast with signature marinara and melted parmesan served over spaghetti with a breadstick

Romaine lettuce, croutons, shaved parmesan and classic Caesar dressing

Iceberg lettuce, ground beef, diced tomatoes and cheese in a flakey tortilla bowl served with Catalina dressing

Leafy greens topped with lean chicken breast and our signature pesto dressing

Leafy greens with seasonal berries, walnuts and feta crumbles, finished with signature blackberry vinaigrette