Taaza 2.0 Indian cuisine 1007 S Main St. Harrisonburg

Pureed mushrooms tempered with garlic and heavy cream

Slow cooked lamb tempered with Indian spices

Traditional tomato stew tempered with South Indian spices and curry leaf

Hot and spicy Indo Chinese soup flavored with soy sauce and vinegar

Hot and spicy Indo Chinese soup flavored with soy sauce and vinegar

Lettuce, cherry tomatoes, cucumber, spring mix, red onion, walnut, cheese, house dressing

Diced onion and bell pepper with crushed black pepper, black olive, feta cheese, Greek dressing

Tomato, cucumber, onion, cilantro, homemade dressing

Crispy pastry pockets filled with spiced potatoes, peas, and aromatic Indian seasonings.

Thinly sliced onions dipped in seasoned chickpea batter and fried until golden crisp.

South Indian style spicy fried chicken tossed with curry leaves, garlic, and chilies.

Indo-Chinese favorite cooked with bell peppers, onions, soy sauce, and green chilies.

Indo-Chinese favorite cooked with bell peppers, onions, soy sauce, and green chilies.

Indo-Chinese favorite cooked with bell peppers, onions, soy sauce, and green chilies.

Crispy baby corn stir-fried with black pepper, curry leaves, and South Indian spices.

Crispy bites tossed in a savory garlic-soy Manchurian sauce.

Crispy bites tossed in a savory garlic-soy Manchurian sauce.

Fluffy fried bread served with spiced chickpeas or potato curry.

Soft flatbread wrapped with grilled paneer, onions, chutneys, and spices.

Classic street-style wrap layered with egg, onions, and house masala

Juicy chicken wrapped in flaky paratha with fresh vegetables and sauces.

Grilled chicken tikka patty topped with fresh vegetables and signature sauce.

Flavorful lamb tikka burger infused with Indian spices and herbs.

Whole pomfret fish cooked on a hot griddle with bold coastal spices.

Lentil wafers served with mint and tamarind sauce

Onion, tomato, green chiles, cilantro, spices

Naan stuffed with chilies and cheese

Indian street food food made of hollow crisps with sweet and tangy water

Chicken wings marinated with Indo-Chinese Spices

Puff pastry with potato served with chickpeas, mint and tamarind sauce

Golden crispy veggie roll with savory seasoned fillings

Mixed vegetables simmered in a creamy cashew and aromatic curry sauce.

Yellow lentils tempered with garlic, cumin, and fresh herbs.

Spinach and lentils slow-cooked with traditional Indian spices.

Fresh spinach curry with balls of shredded cottage cheese and mild spices.

Punjabi-style chickpeas cooked with roasted spices and herbs.

Potatoes sautéed with mustard seeds, curry leaves, and bold spices.

South Indian vegetable curry prepared with roasted Chettinad spices.

Vegetables cooked in a rich and spicy Madras-style curry.

Green peas and paneer simmered in a tomato-onion gravy.

Paneer tossed with bell peppers and freshly ground kadai masala.

Creamy paneer curry flavored with fenugreek leaves and mild spices.

Traditional wok-style paneer curry with bold aromatic flavors.

Paneer stir-fried with peppers, onions, and tangy spices.

Grilled paneer cubes in a creamy tomato-based curry.

Smokey roasted minced eggplant tempered with onion, tomato, ginger, garlic and spices

Slow cooked black lentils tempered with rich creamy tomato gravy

Slow-cooked with roasted spices, garlic, and a signature smoky finish.

Tandoori chicken simmered in a rich buttery saffron tomato sauce.

Grilled chicken tikka cooked in a creamy spiced curry.

Traditional Indian chicken curry with onions, tomatoes, and herbs.

Bold South Indian curry made with roasted Chettinad spices.

Bold South Indian curry made with roasted Chettinad spices.

Bold South Indian curry made with roasted Chettinad spices.

Creamy almond-based curry infused with mild aromatic spices.

Spicy Madras-style curry cooked with coconut and red chilies.

Spicy Madras-style curry cooked with coconut and red chilies.

Spicy Madras-style curry cooked with coconut and red chilies.

shrimp,scallops & fish in a spicy madras style curry cooked with coconut & red chillis

Traditional wok-cooked chicken curry with robust flavors.

Fiery tangy curry cooked with vinegar, garlic, and spices.

Fiery tangy curry cooked with vinegar, garlic, and spices.

Fiery tangy curry cooked with vinegar, garlic, and spices.

Tender meat simmered in flavorful spinach gravy.

Tender meat simmered in flavorful spinach gravy.

Tender meat simmered in flavorful spinach gravy.

Stir-fried curry with peppers, onions, and tangy spices.

Stir-fried curry with peppers, onions, and tangy spices.

Stir-fried curry with peppers, onions, and tangy spices.

Creamy tropical curry with mango, coconut milk, and mild spices.

crispy fried noodles tossed with cabbage , carrot & schezwan sauce

Wok-tossed rice with vegetables, soy sauce, and your choice of protein.

Wok-tossed rice with vegetables, soy sauce, and your choice of protein.

Wok-tossed rice with vegetables, soy sauce, and your choice of protein.

Wok-tossed rice with vegetables, soy sauce, and your choice of protein.

Street-style noodles tossed with vegetables and Indo-Chinese sauces.

Street-style noodles tossed with vegetables and Indo-Chinese sauces.

Street-style noodles tossed with vegetables and Indo-Chinese sauces.

Street-style noodles tossed with vegetables and Indo-Chinese sauces.

Spicy fried rice layered with Schezwan sauce and crispy noodles.

Spicy fried rice layered with Schezwan sauce ,Egg and crispy noodles.

Spicy fried rice layered with Schezwan sauce, chicken and crispy noodles.

Spicy fried rice layered with Schezwan sauce, shrimp and crispy noodles.

Fragrant basmati rice layered with vegetables and saffron spices.

Traditional slow-cooked biryani with aromatic herbs and spices.

Traditional slow-cooked biryani with aromatic herbs and spices.

Traditional slow-cooked biryani with aromatic herbs and spices.

Traditional slow-cooked biryani with aromatic herbs and spices.

Traditional slow-cooked biryani with aromatic herbs and spices.

Signature house biryani loaded with premium meats, saffron, and spices.

Flavorful basmati rice tempered with cumin or green peas.

Smoky clay oven roasted chicken marinated with traditional spices.

Smoky clay oven roasted chicken marinated with traditional spices.

Pepper-crusted chicken tikka grilled to perfection.

Spicy grilled chicken tikka with bold smoky flavors.

Tandoori shrimp glazed with sweet mango and spicy chili flavors.

Paneer marinated in fiery Maharashtrian green chili masala.

Creamy yogurt-marinated chicken kebabs cooked in the tandoor.

Whole pomfret marinated with coastal spices and charcoal grilled.

Cottage cheese marinated with hung curd and spicy tandoori sauce

Baby potatoes marinated with hung curd and spicy tandoori sauce

Chicken chunks /curried mango sauce

Salmon/ pineapple/ tandoori spices

Yogurt/ garlic/ spices

Tandoori chicken/ chicken tikka/shrimp/ lamb chops/ salmon tikka

Fresh naan brushed with melted butter.

Naan topped with garlic and fresh herbs.

Spicy naan infused with green chilies and herbs.

Naan stuffed with chilies and cheese

Stuffed naan with nuts, dried fruits, and mild sweetness.

Whole wheat flatbread cooked fresh to order.

Selection of assorted house breads served together.

Soft milk dumplings served with rich rabadi cream.

Delicate cottage cheese patties soaked in sweet saffron milk.

Traditional carrot pudding slow-cooked with milk and nuts.

Royal Mughlai dessert made with fried bread, saffron milk, and nuts.

Signature mango dessert with creamy tropical flavors.

Chocolate brownie topped with vanilla ice cream and chocolate sauce

yogurt dip

yogurt dip

yogurt dip

Refreshing yogurt-based drinks blended with mango or mint.

Chilled milk flavored with rose syrup and aromatic essence.