Table Mesa Bistro

Shrimp, crab, corn, & Boursin cheese wrapped in egg roll wrappers. Served with lettuce, pico, crema, & tomatillo sauce

Medjool dates stuffed with gorgonzola & cream cheese. Wrapped in hardwood smoked bacon

Queso fundido & guacamole

Made to order, house signature white cheese dip and a harmony of aged jack, mozzarella, and goat cheese. Topped with pepper jelly

Made fresh daily in house with pepitas for crunch

Mighty nachos layered with poblano cheese, black beans, corn, & mixed cheese. Topped with sour cream, guacamole, & pico de gallo

Freshly made daily

Korean BBQ chicken with mixed cheeses on bed of fresh greens. Topped with toasted walnuts, bacon, avocado, & cilantro. Dressed with probiotic ranch

Guajillo blackened salmon on bed of fresh greens. Topped with corn, avocado, & pico de gallo. Dressed with champagne vinaigrette & probiotic ranch

Butternut squash, portobello mushrooms, broccoli, avocado, onion, & cucumber on a bed of fresh greens & quinoa. Dressed with miso vinaigrette

Fresh greens & coconut rice bowl. Topped with Korean BBQ steak, black beans, corn, guacamole, pico de gallo, sauteed poblano, onions, & crema. Dressed with peanut dressing

Made in house with tomatoes & poblano peppers. Topped with tortilla chips, avocado, & sour cream

Flour tortilla loaded with grilled chicken, avocado, smoked bacon, mixed cheese, fresh greens, pico de gallo, & chipotle mayo

Slow roasted pork topped with Korean BBQ sauce, house slaw, pickles, onions, & melted cheddar cheese on brioche bun

Fresh wagyu, mushrooms, bacon, Swiss cheese, marsala wine reduction, sauteed onions, dash of ketchup on brioche bun. Served with side of lettuce, onions, tomatoes, & pickles

Fresh wagyu, melted with cheddar cheese, sauteed onions, and dash of ketchup on brioche bun. Served with side of lettuce, onions, tomatoes, & pickles

Sauteed seasonal vegetables, onions, & peppers

Grilled mahi mahi, house made slaw, pico de gallo, avocado, pepper, onion, & chipotle aioli

Grilled flank steak with house Korean BBQ sauce & hearty slaw

Slow roasted pork topped with pineapple pico, melted aged jack, mozzarella cheese, onions, & peppers

Slow roasted tender beef topped with pico de gallo, melted aged jack, cheddar cheese, onions, & peppers

Slow roasted chicken topped with pico de gallo, onions, peppers, melted aged jack, & mozzarella

Sauteed butternut squash & spinach wrapped in corn tortilla. Topped with tomatillo sauce, creamy poblano sauce, melted aged jack cheese, & creamy goat cheese

Slow roasted pork wrapped in corn tortilla. Topped with tomatillo sauce, creamy poblano sauce, pineapple pico, melted aged jack, & mozzarella cheese

Slow roasted chicken thigh & breast wrapped in corn tortillas. Topped with guajillo, creamy poblano sauce, melted aged jack, & mozzarella

Melted aged jack and mozzarella wrapped in corn tortillas. Topped with guajillo & poblano sauce

Slow-braised beef mechado in a smoky enchilada sauce, with roasted peppers, melted cheese, crema, & bright herbs

House-made corn masa tamales with seasoned chicken, finished with a vibrant tomatillo salsa

House-made tamales filled with slow braised pork, served with a warm guajillo chile sauce

Corn tortilla quesadilla filled with beef brisket, diced onions, cilantro, & melted mozzarella. Served with dipping broth

Flour tortilla burrito loaded with avocado, slow roasted chicken, onions, peppers, corn, & aged jack cheese. Topped with guajillo & Thai style yellow curry

Quesadilla, roasted corn, sauteed onions and peppers, poblano sauce, and melted cheese. Side of guacamole, sour cream, & pico de gallo

Flour tortilla burrito loaded with ground Kiki's beef, roasted tomatoes, onions, peppers, guacamole, sour cream, & pico de gallo. Topped with creamy poblano sauce & guajillo sauce

Crispy flour tortilla burrito loaded with chicken & mixed cheese. Topped with queso, lettuce, pico de gallo, guacamole, & crema

Poblano pepper stuffed with mixed cheeses, topped with crema & jalapeno jelly on bed of Latin rice & Cuban black beans

Juicy 12oz ribeye steak with house reduction sauce made of port wine & peppercorns. Served with house cut potatoes & seasonal veggies

Sauteed lemon butter reduction served with cotija mashed potatoes & seasonal vegetables

Guajillo seasoned king salmon on bed of cotija mashed potatoes & Asian veggies. Topped with chipotle shrimp & portobello mushrooms

Grilled king salmon seasoned with house herb seasoning on bed of cotija mashed potatoes & Asian veggies. Topped with mango salsa

Grilled chicken breast on bed of cotija mashed potatoes with broccoli. Topped with fried portobello mushroom, melted mixed cheeses, & sliced avocado

Sauteed chicken breast with hardwood smoked bacon, caramelized onions, peppers, melted jack cheese, & creamy poblano sauce. Served on bed of cotija mashed potatoes with corn on the cob & chipotle butter

Slow roasted pork prepared Chucho's style on bed of Latin rice & black beans. Topped with pineapple pico & side of flour tortillas

Our signature fajitas arrive sizzling hot with char-grilled peppers, sweet onions, & roasted poblano, finished with foaming garlic-lime butter. Served with warm flour tortillas, fresh guacamole, pico de gallo, crema, Latin rice & Cuban black beans

Classic Filipino-style beef stew with fork-tender beef, potatoes, carrots, and peppers, braised low and slow in a savory tomato-soy sauce. Served with a side of Latin rice

Juicy grilled tenderloin & cucumber kimchi

Boneless chicken cooked in a creamy tomato reduction with exotic Indian spices. Served with basmati rice, mango chutney, & fresh naan

Mongolian beef tossed with our madovo sauce of garlic, ginger, soy sauce, honey, & red chili. Served on jasmine rice or egg noodles with freshly sliced green onions & shredded matchstick carrots

Crispy chicken, glazed with house reduction orange sauce, with choice of egg noodle or jasmine rice

Lo mein noodles, carrots, bok choy, green onions, snap peas, broccoli, cauliflower, & red bell peppers

Lo mein noodles, carrots, bok choy, green onions, snap peas, broccoli, cauliflower, & red bell peppers

Poblano pepper, flank steak, mixed cheeses, brunch potatoes, guacamole, & black beans. Wrapped in a flour tortilla & topped with a sunny side egg. Served with roasted tomatillo salsa & chips

Scrambled eggs, sauteed onions, poblano peppers, slow roasted pork, cheddar cheese, fresh avocado, & house salsa. Served with brunch potatoes & fruit

Two eggs any style, bacon, potatoes, & toast or biscuit. Served with butter, homemade jam, & fruit

One egg any style, bacon, Italian sausage, sauteed mushrooms, shredded lettuce, & tomato

Acai & berry sorbet with banana, granola, & honey

Apple babka, butter, & cinnamon cream

Made with whole milk & yogurt, topped with pepitas, chia seeds, and blueberries

Two eggs any style with black bean puree, goat cheese, & ranchero or green chili sauce

Large flour tortilla with scrambled eggs, avocado, cheddar, & chorizo. Served with Latin rice and black beans

Bacon + scrambled egg + arugula with chipotle aioli; Ham + scrambled egg + Swiss cheese + onion jam + arugula and apple mustard; Roasted mushrooms + scrambled egg + cheddar + arugula and avocado

Brunch potatoes + scrambled egg + cheddar cheese

Potatoes, scrambled eggs, & cheddar cheese

Chocolate chip or peanut butter

All-you-can-eat brunch, per person (beverages not included)

All-you-can-eat brunch for children 6 to 9 years old

Children under 5 years complimentary

Toasted house-made sourdough topped with smashed avocado, shaved radish, cherry tomatoes, & a drizzle of lemon-infused olive oil

House made chips, sunny side up eggs, topped with poblano, guajillo, & tomatillo sauces. With chorizo, avocado, cheddar, & scallions. Served with Cuban black beans

Crispy waffles with togarashi marinated chicken, pepitas, & spicy agave butter

With choice of egg noodles or coconut rice

With choice of egg noodles or coconut rice

Farm eggs featuring mushrooms, spinach, poblano peppers, mix cheeses, ham, sausage, bacon, onions, pico de gallo, & a touch of salsa verde

Classic buttermilk pancakes, made fresh from the omelette bar. Served with whipped butter & maple syrup

Chia pudding with almond milk, layered with fresh mango, yogurt, & honey

A vibrant assortment of hand-cut berries, melons, citrus, & pineapple

Make a bowl featuring fresh greens, roasted corn, cherry tomato, pickled red onion, avocado, sunflower seeds, cheddar cheese, pico de gallo, & seasonal sprouts

Key lime or chocolate

House-baked & served with Chantilly cream

Homemade churros sprinkled with sugar & cinnamon

Braised beef brisket, jack cheese, sweet onion, & cilantro on corn tortillas with a side of Yucatan au jus

Served with side of Latin rice & black beans

Served with side of Latin rice & black beans

Served with side of Latin rice & black beans

Build your plate - choose four of our Asian style dishes. $17 per person

Feeds 4. 8 enchiladas (choice of 2 options), Latin rice/black beans, nice little salad, salsa and chips, tres leches cake

Feeds 4. 8 tacos on corn or flour tortillas (choice of 2 options), Latin rice and black beans, nice little salad, salsa and chips, tres leches cake

Feeds 4. 8 quesabirrias, Latin rice and black beans, nice little salad, salsa and chips, tres leches cake

Feeds 4. Steak and chicken fajitas, Latin rice/black beans, fajita set up (guac, sour cream, pico de gallo and corn or flour tortillas), nice little salad, salsa and chips, tres leches cake

Fresh juice

Fresh juice

Fresh juice

Fresh juice

Rich Mexican chocolate with cinnamon, served with a churro stick

Local draft micro beer - Bentonville, AR

Local draft micro beer - Eureka Springs, AR. Monthly rotating tap; ask your server for the beer of the month

Chloe Cabernet, Pinot Noir, Merlot, Chardonnay, Sauvignon Blanc, Pinot Grigio, Rose

Chloe Cabernet, Pinot Noir, Merlot, Chardonnay, Sauvignon Blanc, Pinot Grigio, Rose

Blanc de Blanc, France

Blanc de Blanc, France

Prosecco, France

Riesling, Kabinett, Germany

Sauvignon Blanc, NZ

Chardonnay, CA

Pinot Grigio, Italy

Chardonnay, France

Sauvignon Blanc, New Zealand

Brut Rose, Argentina

Moscato d'Asti, Italy

Riesling, Kabinett, Germany

Sauvignon Blanc, NZ

Chardonnay, CA

Pinot Grigio, Italy

Chardonnay, France

Sauvignon Blanc, New Zealand

Brut Rose, Argentina

Moscato d'Asti, Italy

Tempranillo, Spain

Malbec, Argentina

Cabernet, Napa Valley, CA

Pinot Noir, Willamette Valley, OR

Chianti, Italy

Cabernet Sauvignon, Argentina

Pinot Noir, Willamette Valley, OR

Tempranillo, Spain

Malbec, Argentina

Cabernet, Napa Valley, CA

Pinot Noir, Willamette Valley, OR

Chianti, Italy

Cabernet Sauvignon, Argentina

Pinot Noir, Willamette Valley, OR

Fruit infused red

Fruit infused white

Fruit infused red

Fruit infused white

Lunazul Reposado, grapefruit soda, & agave. Served on the rocks

Rock Town Vodka, triple sec, lime, cranberry, & lavender. Served up

Plymouth Gin, St. Germaine elderflower liqueur, cucumber, agave, basil, & mint. Served on rocks

Mount Gay Rum, Luxardo, grapefruit, lime, & agave. Served up

Pisco, agave, egg whites, & Angostura bitters. Served up

Evan Williams, egg whites, lemon, & agave. Served up

Plymouth Gin, muddled cucumber, mint, lime, & tonic. Served on the rocks

Ingredients at a high level with fresh lime and agave

Tuaca, Cointreau, lemon, & agave. Served up

House margarita in bowl with Coronita

House margarita in bowl with Coronita

House Clamato mix with Modelo Especial

House Clamato mix with Modelo Especial

Mount Gay Rum, muddled mint, lime, & agave. Topped with Coco Rico

Mount Gay Rum, muddled mint, lime, & agave. Topped with Coco Rico

Mount Gay Rum, muddled mint, lime, agave. Topped with Coco Rico. Fan favorite

Mount Gay Rum, muddled mint, lime, agave. Topped with Coco Rico. Fan favorite

Rock Town Vodka, ginger beer, ginger liqueur, lime, & agave

Lunazul Reposado, ginger beer, ginger liqueur, lime, & agave. Dash of prickly pear cactus

Vida Mezcal, ginger beer, ginger liqueur, lime, & agave. Dash of prickly pear cactus

Tres Generaciones Reposado, Grand Marnier, lime juice, agave. Served on rocks & rimmed with salt rim

Lunazul Reposado, triple sec, lime, agave. Served on rocks & rimmed with salt rim

El Tesoro Anejo, Grand Marnier 100th Anniversary, lime, agave. Served on the rocks with salt rim

House spicy infused tequila, Cointreau, lime, agave, grapefruit. Served on rocks with tajin rim

Casamigos Reposado, Cointreau, lime, agave, pineapple juice. Served on rocks with salt rim

Lunazul Blanco, St. Germain elderflower liqueur, muddled strawberries, fresh basil leaves. Served on rocks with salt rim

Lunazul Blanco, triple sec, passion fruit, blood orange, pomegranate. Served on the rocks with salt rim

Lunazul Blanco, triple sec, lime, agave, fruit puree of your choice

Lunazul Blanco, triple sec, prickly pear cactus, agave, lime. Served on rocks with salt rim

Tres Generaciones Reposado, Grand Marnier, lime juice, agave. Served on rocks & rimmed with salt rim

Lunazul Reposado, triple sec, lime, agave. Served on rocks & rimmed with salt rim

El Tesoro Anejo, Grand Marnier 100th Anniversary, lime, agave. Served on the rocks with salt rim

House spicy infused tequila, Cointreau, lime, agave, grapefruit. Served on rocks with tajin rim

Casamigos Reposado, Cointreau, lime, agave, pineapple juice. Served on rocks with salt rim

Lunazul Blanco, St. Germain elderflower liqueur, muddled strawberries, fresh basil leaves. Served on rocks with salt rim

Lunazul Blanco, triple sec, passion fruit, blood orange, pomegranate. Served on the rocks with salt rim

Lunazul Blanco, triple sec, lime, agave, fruit puree of your choice

Lunazul Blanco, triple sec, prickly pear cactus, agave, lime. Served on rocks with salt rim

Tito's vodka & house mary mix

Orange juice & prosecco

Fresh juice

Fresh juice

Fresh juice

Fresh juice

Rich Mexican chocolate with cinnamon, served with a churro stick

House-made cake, soaked in three milks & topped with a seasonal fruit puree

House-made daily, glazed & served with a seasonal berry puree

Ask your server (AQ)