Taco Dia

With jalepeño, onion, & lime. Topped with radish and cilantro.

Black beans, jalapeño, queso, lettuce, crema, scallions, salsa borracha, pico de gallo, olives, sweet baby peppers, and cilantro

Mexican beef broth, slow cooked beef, mirepoix, corn, cabbage, tomatoes, queso fresco, and cilantro.

8 wings tossed in choice of habanero chili, mezcal BBQ, or chipotle-honey sauce (served with aji ranch dipping sauce)

Grilled corn off-the-cob, grilled lime, tajin, and cotija.

Crispy pork belly with salsa teriyaki, pickled vegetables, and microgreens.

Poached shrimp with mango salsa, cilantro, and tajin. Served with plantain chips.

Roasted brussels sprouts with chili-yuzu vinaigrette, shaved carrots, pepitas, and radish.

Fried potatoes topped with pork carnitas, crema, tomato and tomato-chili sauce.

San Antonio style crispy puffy tortilla shell, seasoned beef, pico de gallo, and Jack & cheddar cheese

Aji amarillo, pico, cotija, and queso Chihuahua

Shaved citrus cabbage slaw and citrus mayo

Citrus marinated shrimp, cilantro, queso, pico, chili aioli, and mango tajín

Tomatillo salsa, Aji, queso, cotija, and Birria consommé

Achiote onions, roasted pineapple, cilantro, and sweet peppers

Layers of cheeses,, beans, pico de gallo, crispy tortillas, and lettuce.

Gluten Free tortilla grilled and stuffed with seasoned rice, sauteed peppers & onions, black beans, roasted corn, and cheddar cheese. Topped with pico de gallo, shaved lettuce, pickled jalapenos, sour crema

Crispy or grilled chicken with mango habanero sauce, cilantro-lime slaw, lettuce, pickled red onions, and avocado. Served in choice of gluten-free wrap or bun.

Corn slice, edamame, shaved radish, cucumbers, mangoes, GF sesame soy, and avocado & mango-chili dressing.

Guacamole, queso fresco, pico de gallo, chipotle lime aioli, and dragon salsa.

Corn salsa, street asada sauce, and pickled red onions.

Roasted portobello, roasted red onions, corn, and tofu-based lime sauce.

Crispy curly fries with cheese sauce and Birria "Gravy".

Side of curly fries

Black beans and seasoned rice

Roasted corn, black bean, salsa Rosa and cilantro

Sliced cucumbers and Kim chi pickles

Side of 5 corn tortillas

Side of Mexican seasoned rice

Side of seasoned black beans

GF tortilla filled with cheddar cheese, black beans, sauteed peppers & onions. Topped with cotija, pico de gallo, pickled jalapenos, shaved lettuce and sour crema.

Garlic croutons, cotija, corn, shaved carrots and avocado Caesar dressing

Kale, grape tomatoes, pickled habanero, red onions, queso fresco, corn, avocado, radish, and chipotle lime vinaigrette.

Mixed kale and romaine, avocado, cucumbers, jalapeno, mangoes and cherry tomatoes with house vinaigrette

Seared skirt steak, Mexican rice, grilled asparagus, chimichurri coulis, and patatas bravas.

Arborio rice, peppers & onions, cotija, and tajin.

Pilsner (WI)

Light Lager (CO)

Lager (Mexico)

Pils-Lager (Mexico)

Amber Lager (Mexico)

Pale Ale (CA)

IPA (Milford, CT)

GF Lager (Spain)

GF IPA (WA)

N/A Mexican-style Lager (Milford, CT)

Black cherry flavored (CA)

Seasonal flavors fall - pumpkin winter - winter blend spring - pineapple summer - peach-mango

Fruit purée, lime, and agave

Mango purée, lime, jalepeño, and orange juice

Cherry purée, lemon, and simple.

Lemon, lime, simple, orange, grapefruit, and salt

Orange marmalade, club soda, lime, and simple.

Can of coke served cold

Glass bottle serve cold

Glass bottle served cold

Glass bottle served cold

Glass bottle served cold

Cans served cold

Crispy gluten Free chicken served with seasoned curly fries

Corn tortilla and cheese

Sliced skirt taco

Side of curly fries

Side of Mexican seasoned rice

Side of curly fries

Corn tortilla and cheese

Crispy gluten Free chicken served with seasoned curly fries

Fresh churros tossed with cinnamon sugar, served with chocolate sauce and banana-caramel gelato.

Tres leches bread pudding, dulce de leche, and chocolate ice cream.

Toasted marshmallow fluff, banana-caramel gelato, and powdered sugar.

Mexican caramel custard and Amaro cherries

Rice pudding with a scoop of vanilla ice cream and a dulce de leche drizzle.