Tajima Ramen-East Village

*UTENSILS WILL BE PROVIDED UPON REQUEST. PLEASE INDICATE THE NUMBER OF SETS NEEDED. THANK YOU.

Juneshine Kombucha Co. Organic Hard Kombucha 6% ABV 12oz can

Hard Kombucha w/ activated charcoal Probiotic & Gluten-Free Coconut, Pineapple, Orange, & Nutmeg 12 oz. 6% ABV

Organic Hard Kombucha 8% ABV 12oz can

Organic Hard Kombucha 8% ABV 12oz can

NEWTOPIA CYDER Co. Hard Cider 6.5% ABV

American IPA w/ notes of guava & mango 7.5% ABV

Easy Rider Brewing Co. American Light Lager 4.5% ABV

American Cream Ale, Made with Madagascar Vanilla Bean to give it that "cream soda" feel 5% ABV

New England IPA Smooth & creamy mouthfeel from oats & wheat, bright aromas of citrus & gooseberry rise to the surface for an exceedingly aromatic IPA. 6.5%, ABV

Pizza Port Co. Tropical IPA 8.2% ABV

Hazy IPA 7.2% ABV

Nigori Sake Sweet, rich, and full body nigori sake 21% ABV

Creamy & smooth sake (300ml & 10% ABV)

Crispy French Fries topped with tender thin-sliced pork Chashu, sliced Onions, a drizzle of Japanese Mayonnaise and finished with seaweed flakes.

Savory Pork & Vegetable Yakisoba wrapped in a soft, fluffy Omelet, finished with a drizzle of sweet-savory Okonomiyaki sauce, Japanese Mayo, and topped with Bonita Flakes and Seaweed Flakes.

Steamed Soy Beans lightly salted.

Steamed soy beans cooked with garlic and butter.

Steamed Bun with Crispy Chicken Cutlet glazed in House Sauce, Shredded Cabbage and Mayo Mustard.

Pan fried pork dumplings served with gyoza sauce

Seasoned deep fried chicken with spicy mayo on the side.

Octopus fritters topped with Brown Sauce,, Mayo, Bonito Flakes, and Seaweed Flakes.

Spicy Tuna, Japaneno, and Avocado on Crispy rice Topped with Spicy Mayo & Eel Sauce.

Chopped Crunchy cucumber topped with house made Fried Chili Oil and Sesame Seeds.

Sauteed sweet chill peppers with garlic

Sushi rice, sesame seeds, Japanese seaweed, and Salmon.

Sushi rice, sesame seeds, Japanese seaweed, and Spicy tuna with spicy mayo.

French Fries, Minced Pork, and Onions topped with Mozzarella Cheese and Spicy Mayo.

Spicy and sour pickled Napa Cabbage.

French fries.

Original Pork Bone Broth with Noodles, Thin sliced Pork Chashu, Wood Ear Mushrooms, Green Onions, and Sesame Seeds, topped with Red Bomb.

Spicy Tonkotsu Pork bone broth, Egg Noodles, Pork Chashu, ½ Ramen Egg, Corn, Baby Bok Choy, Green Onions, and Sesame Seeds.

Original Tonkotsu Pork Bone broth with Black Garlic Oil, Egg Noodles, Pork Chashu, ½ Ramen Egg, Fried Garlic, Corn, Baby Bok Choy, Green Onions, and Sesame Seeds.

Original Tonkotsu Pork Bone broth, Egg Noodles, Pork Chashu, ½ Ramen Egg, Fried Garlic, Corn, Baby Bok Choy, Green Onions, and Sesame Seeds.

Spicy Tonkotsu Pork Bone broth, mixed with special Sesame Paste, Egg Noodles, Ground Pork, ½ Ramen Egg, Corn, Wood ear Mushrooms, Baby Bok Choy, Diced Onions, Dried Chili, and Sesame Seeds.

Creamy Soy base Broth, Spinach Noodles, marinated Tofu, braised Takenoko, Wood Ear Mushrooms, Baby Bok Choy, Corn, Red Radish, and Sesame Seeds.

Spicy Tonkotsu Pork Bone broth, Egg noodles, housemade Carnitas, ½ Ramen Egg, Red Radish, Cilantro, diced Onions, Lime, and dried Oregano.

Chicken Bone Broth, Egg Noodles, Chicken Chashu, 1/2 Ramen Egg, Braised Takenoko, Baby Bok Choy, Green Onions, and Sesame Seeds.

Salmon with sweet Shoyu sauce, Avocado, Seaweed Salad, Wonton crunch, and Furikake over steamed Rice.

Pork Chashu, Rice, Egg, Mixed Veggies, Sesame Seeds, and grilled Baby Bok Choy with Fried Chili Oil on the side.

Chicken Chashu, Rice, Egg, Green Peas, Carrots, Onions, Corn, and Baby Bok Choy with Fried Chili Oil on the side.

Grilled Tofu, Rice, Egg, Green Peas, Carrots, Onions, Napa Cabbage, Chives, Shiitake Mushrooms and Baby Bok Chow, and Fried Chili Oil on the side.

Sliced Pork Chashu Bowl with Sweet Sauce, Green Onions, and Sesame seeds on top of White Rice.

Churros dusted with a cinnamon and sugar coating.

Creamy Gelatin matcha pudding topped with mixed Berries.