Tamarack Tap Room

Fettuccine tossed in a Creole tomato cream sauce with grilled chicken, Jumbo shrimp, Smoked andouille sausage, finished with parmesan, and bulls blood micro greens.

Beer battered crispy cod fillets, Brown butter lemon aioli, Tartar sauce, Coleslaw, and fries.

Grilled salmon, dream yard hazy glaze, forbidden rice with sautéed red peppers and asparagus, and scallions.

Smoked half chicken, Spanish rice, Roasted corn, Black beans, Poblano cream, Pickled red onions, Queso fresco, Cilantro micro greens.

Smoked brisket, Cavatappi noodles, White cheese sauce, Cheddar cheese, Crispy onions, Bourbon BBQ sauce, and scallions.

House-made meatloaf glazed, Smoky bourbon barbecue sauce, Roasted garlic mashed potatoes, Maple-bacon brussel sprouts, rosemary pan gravy.

*ONLY AVAILABLE FRIDAYS & SATURDAYS AFTER 4PM* 8hr smoked brisket, Texas toast, pickles, Bourbon BBQ sauce. Choice of side.

White rice, sesame panko crusted chicken breast, sauteed broccolini and red pepper, teriyaki sauce, sesame seeds, scallions.

Marinated grilled chicken, fire-roasted salsa roja, Spanish rice, pico de gallo, roasted corn, jalapenos, queso fresco, guacamole, queso cheese sauce, and tortilla strips.

Sauteed shrimp glazed with Korean BBQ sauce, ancient grains, sesame cabbage slaw, cucumber, carrots, edamame, scallions, sesame seeds, and sweet heat aioli.

Premium beef patty, White Cheddar cheese, House whiskey onion bacon jam, Crispy onions, and garlic aioli on a toasted brioche bun

Premium beef patty on a toasted brioche bun. Make it your own with cheese, premium toppings, and signature sauces.

Premium beef patty, romaine, tomato, pickled red onion, and cilantro avocado sauce on a toasted brioche bun.

Angies Acres Wagyu, smoked cheddar cheese, smoked thick cut bacon, caramelized onions, and house sauce on a sesame seed bun.

2 Chef crafted beef patties, Havarti cheese, caramelized piquillo mayo, arugula, tomato, & red onion on a toasted brioche bun.

2 Chef-Crafted beef patties, White American cheese, chopped grilled onions & pickles, and house sauce on a sesame seed bun

Angies Acres Way, Sautéed mushrooms and garlic, smoked gouda, Swiss cheese, and truffle aioli on a toasted brioche bun.

Angies Acres Wagyu, Smoked Gouda cheese, and caramelized onions on a toasted pretzel bun. Served with a side of house whiskey sauce

Warm cinnamon-apple bread pudding topped with buttery brown sugar streusel, bourbon caramel, and vanilla ice cream.

Fudge brownie topped with vanilla ice cream, drizzled with chocolate sauce and caramel topped with whipped cream.

Creamy pumpkin cheesecake topped with glazed pecans and a drizzle of caramel.

Baked warm and topped with vanilla ice cream, whipped cream, brownie crumbles, caramel, and chocolate drizzle.

Homemade maple glaze drizzled over deep fried mini doughnuts. Tossed in cinnamon, sugar, brown sugar, and topped off with powdered sugar.

Pesto, smoked bacon, apple, pecans, honey, & bleu cheese crumbles

Pesto garlic cream sauce, Mozzarella cheese, Diced chicken, Smoked bacon, Pecans, and honey drizzle.

Marinara, Mozzarella, Pepperoni, Italian sausage, Shaved parmesan cheese, Fresh basil, hot honey drizzle

Garlic cheese sauce, Red & green peppers, Onions, Mushrooms, Jalapenos, Mozzarella, Shaved smoked prime rib, and garlic cheese sauce drizzle.

Deep-fried honey-battered hot dog served on a stick

Caesar Salad with grilled chicken, croutons, parmesan, tomato and cucumber

Mixed greens, chicken, parmesan, tomato, onion, cucumber, carrots & croutons. Choice of Dressing.

Crispy chicken strips (3) with choice of side

Choice of pepperoni or cheese on local flatbread with marinara sauce

Four slices of American cheese between two slices of grilled white bread

7oz grilled chicken breast served with veggies w/ ranch and an additional choice of side

Cavatappi noodles with cheese sauce, topped with Parmesan cheese {no side}

2 pieces. Your choice of cheese.

Choice of chicken or beef on corn tortillas with lettuce, cheese, & tomato

Crispy popcorn shrimp with ranch for dipping

Slow-smoked brisket, Smoked Gouda, Sharp white cheddar, Bourbon-bacon onion jam, Charred-jalapeno cream cheese, Crispy onions, and roasted garlic barbecue aioli on toasted sourdough.

Grilled Chicken, Pesto mayo, Tomato, Romaine, Red onion, and balsamic glaze on a toasted brioche bun.

House smoked turkey, truffle goat cheese, mixed greens, Granny Smith apple, dried cranberry, red onion and honey mustard on a garlic herb tortilla.

Crispy southern battered chicken, Honey mustard, Shredded romaine, Tomato, Red onion, Dill pickle chips, and peppered pickled aioli on a toasted brioche bun.

Shaved gyro meat, marinated tomatoes and onions, Chicago pita, Provolone cheese, Tzatziki, and scallions.

Shaved prime rib, Smoked cheddar, Fried onions, Cheese fondue, and steakhouse aioli on a toasted brioche bun.

House braised corned beef, Swiss cheese, Sauerkraut, and house sauce on marble rye.

Smoked turkey breast, Cheddar cheese, Smoked thick cut bacon, Romaine, Tomato, Red onion, and cranberry pesto aioli on toasted Texas toast

Grilled chicken tossed in sweet Thai chili glaze, romaine, red cabbage, carrots, scallions, crispy wontons, toasted sesame seeds, and sriracha lime aioli.

Ellsworth cheese curds fried in Summit EPA batter, served with a side of house-made smoked blueberry ketchup

Sauteed chicken, red & green peppers, pico de gallo, cilantro-avocado sauce, queso fresco, pickled red onions, cilantro, and lime.

Cherry smoked wings.

Charred shredded sprouts, bacon, goat cheese, dried cranberries, butternut squash, and balsamic reduction.

3 beer battered crispy deep-fried cod, white corn tortillas, pico de gallo, cilantro-avocado sauce, queso fresco, and cilantro microgreens.

Served with sides of beer mustard & queso cheese dip

Deep fried shrimp tossed in hot honey and parsley. Served with orange lemon zest aioli.

White corn tortilla chips, queso, shredded lettuce, guacamole, fresh cilantro, pico de gallo, cilantro sour cream, queso fresco.

3 beef sliders, american cheese, shaved grilled onions, pickles, and house sauce.

Fried chicken and vegetable dumplings tossed in house teriyaki sauce, garnished with toasted sesame seeds and scallions. Served with a side of orange chili aioli.

Arcadian blend lettuce, tomatoes, red onions, carrots, cucumber, croutons, and parmesan cheese

Romaine tossed in our house made caesar dressing, tomatoes, cucumbers, carrots, parmesan, crouton crumbles.

Arcadian blend lettuce, Granny Smith apples, dried cranberries, goat cheese crumbles, glazed pecans, roasted butternut squash, red onions, and balsamic dressing.

Arcadian blend lettuce, tomatoes, red onions, carrots, cucumbers, croutons, and parmesan cheese.

Arcadian blend lettuce, pomegranate seeds, sweet potatoes, ancient grain blend, glazed walnuts, red onions, and champagne vinaigrette.

Shredded romaine, cherry tomatoes, shaved cucumbers, pecorino cheese, parmesan cheese, croutons, and Caesar dressing.