Tamar Kitchen & Bar 6608 Telegraph Road

shaved marinated chicken, rolled w/ garlic sauce, pickles, served with cottage fries

shaved marinated beef, rolled with pickles, tomatoes, tahini sauce, served with cottage fries

breaded chicken on a brioche bun, arugula, tomatoes, red onion, and a lemon aioli

chicken or beef shawarma, lettuce, tomato, hummus, and a side of tzatziki

roasted peppers, arugula, crispy eggplant, lemon garlic sauce, and feta cheese

grilled American wagyu, brioche bun, and roasted pepper-garlic aioli

caramelized onion, romaine, tomatoes, tzatziki, and tahini

Tenderlion pieces pan seared with crimini mushrooms, zip sauce, and crispy onions

Our signature falafel on a flour tortilla with tahini, garlic sauce, tomatoes, and shredded lettuce (V)

Oven roasted with herbs, spices, and our signature dipping sauces

Stewed lentils and rice, topped with caramelized onions (V)

Zaatar seasoning, olive oil, and feta cheese

Large shrimp marinated with chermoula, grilled vegetables, and a roasted pepper aioli

Beef or chicken, pita chips, chick peas, lettuce, tomatoes, feta chees,labneh topped with tahini sauce

Roasted red pepper spread with toasted walnuts, spices, and pomegranate molasses

Classic chick pea spread, served with pita chips

Roasted eggplant, garlic, tahini and lemon juice

Served with house made pita, zaatar, and olive oil

Bulgar wheat, stuffed rice, beef, pine nuts and spices served with garlic sauce

House made pita, hummus, baba ghanoush, muhammara, labneh, and zaatar seasoning

Squid Steak · Sumac Beurre Blanc

Petite arugula · Grape tomatoes Parmigiano-Reggiano · Glazed walnuts

Romaine lettuce, crispy vegetables, pita chips, red wine-lemon vinaigrette, and sumac

Crisped eggplant, julienne peppers, grape tomatoes, red onion, chermoula, balsamic reduction and lemon

Kale blend, quinoa, cucumber, red onion, dried cranberries, chick peas, feta, and a pomegranate vinaigrette

Chopped parsley, tomatoes, fresh herbs, quinoa, lemon and olive oil

Petite arugula, grape tomatoes, shaved Parmigiano-Reggiano, glazed walnuts, and burrata

Diced cucumber, tomatoes, onions, beets, dried mint, garbanzo beans, fresh lemon, and olive oil

Traditional grilled seasoned ground beef skewer with minced onion and parsley served with rice and vegetables

Marinated beef tenderloin, grilled, and served with rice and vegetables

Traditional seasoned wagyu beef, with rice, vegetables, and house made pickles

Pounded tenderloin, served with rice and vegetables

Marinated grilled chops, served with rice, asparagus, finished with fresh lemon, herbs, and extra virgin olive oil

Marinated skewered tenderloin, grilled to perfection served with rice and vegetables

Our signature seasoned chicken shawarma served with rice and vegetables, garlic sauce and house made pickles

Pounded breaded chicken breast, served with rice and vegetables

American wagyu, grilled onion, lettuce, tomato, spice blend, brioche bun, and a roasted pepper aioli

Fresh herbs, roasted potatoes, asparagus and a rosemary-mushroom compound butter

Our version of a traditional dish, a whole baby eggplant, sliced, stuffed with seasoned beef and baked with a garlic tomato sauce

In house made stuffed grape leaves with beef, and rice (serves 2)

Slow roasted lamb leg served with farro and grilled vegetables

Oven roasted wild caught salmon topped with a Mediterranean salsa and served with rice and vegetables

Baked Atlantic salmon wrapped in a phyllo dough, arugula pesto, and asparagus

Herb crusted, pan seared, roasted potatoes, and an asparagus-pepper gremolata

Beef kafta, chicken & beef tikka, served with rice and vegetables (serves 2)

Marinated grilled chops · Rice · Asparagus · Lemon · Herbs · Olive oil

House made lentil soup

House made white bean soup

Slow-roasted lamb leg · Farro · Grilled vegetables

Herb-crusted · Roasted potatoes · Asparagus-pepper gremolata

Stuffed grape leaves · Seasoned beef · Rice · Sizzling plate tableside

Beef kafta · Chicken tawook · Beef tikka · Rice · Vegetables