Tapri 6430 Main St. Suite 130

Golden, flaky pastry pockets stuffed with spiced potatoes and peas, fried to crispy perfection. Served with cool mint chutney and tangy tamarind chutney for the perfect balance of heat and sweet in every bite.

A modern twist on a classic Indian street food, our Avocado Bhel is a refreshing and wholesome take on the beloved bhel puri. Crisp puffed rice, tangy tamarind chutney, zesty mint-cilantro chutney, and crunchy sev come together with the creamy richness of ripe avocado. Tossed with diced onions, tomatoes, and a dash of chaat masala, this dish is a perfect medley of textures and flavors—crispy, tangy, spicy, and buttery all at once. Ideal as a light appetizer or a snack, it's a vibrant fusion that's both satisfying and healthy.

An irresistible explosion of flavors and textures, our Paani Poori is a beloved Indian street food classic that promises a fun and flavorful experience. Crisp and hollow puris are to be filled with a delightful mixture of spiced peas, mint chutney and tangy tamarind chutney. Served with chilled, flavorful paani (spiced water) infused with mint, cumin, and spices. Each bite offers a burst of refreshing, spicy, and tangy goodness. Perfect for sharing or savoring on your own, this dish is a joyful journey of taste and tradition.

2 fluffy bao buns filled with choice of protien, salad and flavorful sauces.

A crowd favorite and a true Indo-Chinese classic, our Chilli Chicken is a harmonious blend of bold flavors and textures. Juicy chicken pieces are marinated, lightly battered and fried to perfection with vibrant bell peppers, onions and green chilies. Coated in a savory and slightly spicy sauce. It combines soy, garlic, and a hint of sweetness for an irresistible flavor profile. Whether you enjoy it as a starter or pair it with fried rice or noodles, this dish promises a delicious burst of heat and umami in every bite.

A delightful fusion of global and Indian flavors, our Mushroom Haleem and Khichdi Arancini reimagines comfort food with a gourmet twist. Creamy mushroom haleem is paired with flavorful khichdi, carefully shaped into bite-sized spheres, and coated in golden, crispy papad crumbs. Earthy, savory, and satisfying. This innovative dish brings together tradition and creativity in every indulgent bite.

Succulent and flavorful, our Tangdi Kabab is a tandoori masterpiece that showcases the rich traditions of Indian cuisine. Tender chicken drumsticks are marinated in a blend of creamy yogurt, aromatic spices, and a hint of citrus, ensuring each bite is juicy and packed with bold flavors. Cooked to perfection in a traditional tandoor, these spicy kababs are charred on the outside and irresistibly moist inside. Served with a refreshing mint chutney and lemon wedges, this dish is a smoky, savory delight that’s perfect for any occasion.

A popular Indian dish featuring marinated chicken pieces grilled to perfection. Seasoned with yogurt and spices like cumin, coriander, and chili, it’s smoky, flavorful, and served with a side of mint chutney.

Grilled like it’s fresh off the streets of Delhi! Juicy paneer cubes, marinated in masala, grilled along with crunchy peppers and onions, this fire-kissed tikka comes with mint chutney.

A vegetarian tribute to Lucknow’s royal kitchens. Finely minced mushrooms blended with aromatic spices, slow-cooked for melt-in-the-mouth texture and unmatched richness. Served with mint chutney.

Fermented rice and lentil batter, steamed in sal leaves. Served with a side of house chutneys and sambar.

A south indian snack enjoyed on the street side, served hot with house chutneys. Pairs well with Chai.

Smoky, spicy, totally addictive! Juicy mushrooms get a tandoori makeover before diving into a crispy tempura coat. Tossed in a wok to finish off with our signature sauce. Think Indian soul in a Japanese jacket.

Crisp, golden fritters made by mixing sliced onion in a seasoned chickpea flour batter and frying them to perfection. Light, crunchy, and irresistibly snackable served with mint and tamarind chutney— best enjoyed hot with chai.

Butterflied shrimp on the shell, flame-grilled to perfection in a smoky chili-garlic marinade, and finished with our house-made cilantro sauce. A Tapri signature you wouldnt want to miss.

A rustic South Indian delicacy inspired by the Kaveri heartland. Juicy bone-in chicken is marinated with bold spices, curry leaves, and a touch of crushed pepper, then fried to golden perfection. Crispy on the outside, tender inside — a true taste of tradition with every bite.

A bold and vibrant classic Indian street food, our samosa chaat is a uses a deconstructed samosa and the dish is layered with zesty tamarind chutney, refreshing mint-cilantro sauce, and a sprinkling of crispy sev for that perfect crunch. Topped with diced onions, fresh tomatoes, and a dash of chaat masala, this appetizer bursts with sweet, tangy, and spicy notes in every bite. (contains nuts and dairy)

A slow-cooked symphony of whole black lentils and kidney beans, simmered with tomatoes, butter, and cream. Rich, velvety, and soul-warming—this North Indian classic is the ultimate comfort in a bowl.

A timeless comfort dish featuring tender potatoes and golden cauliflower tossed in a fragrant blend of spices. Cooked to perfection with ginger, garlic, and turmeric—just like it’s made at home.

Tender chickpeas braised in a spiced tomato reduction with roasted cumin, ginger, and amchur for a subtle tang. Earthy, vibrant, and protein-packed, served with a modern twist on tradition.

Butter Tikka Masala – A rich and velvety fusion of smoky, tandoor-grilled tikka simmered in a luscious tomato-butter sauce, infused with aromatic Indian spices. Our take on a timeless favorite!

Creamy, mildly spiced Indian dish with tender protein in a rich and creamy sauce and aromatic spices. It’s smooth, flavorful, and served with rice.

A flavorful South Indian dish, featuring tender protien of choice cooked in a rich blend of roasted spices, coconut, and aromatic herbs. Dairy and nut free.

Rogan Josh is a fragrant, slow-cooked Indian curry with tender protein simmered in a rich, spiced tomato-based sauce. Infused with aromatic spices like cardamom and cinnamon, it's known for its deep red color and bold, mildly spicy flavor.

Kadai Masala – A robust Indian classic, featuring a choice of protien tossed in a fragrant medley of roasted spices, onions and bell peppers for a bold, smoky essence of Indian Cuisine.

Andhra Bone-In Chicken – A bold take on classic Indian flavors, slow-cooked with fiery Andhra spices for a rich, authentic taste.

Velvety spinach slow-cooked with garlic, green chilies, and warming spices — a comforting winter favorite that brings richness and depth to every bite.

freshly baked naan brushed with rich butter, perfect for pairing with your favorite curries.

Soft, buttery naan stuffed with melted cheese for a rich, savory twist on the classic bread. Perfect on its own or with curries.

Soft, fluffy, and packed with flavor, our Garlic Naan is a perfect accompaniment to any meal. Freshly baked in a traditional tandoor, this hand-stretched flatbread is infused with the rich aroma of garlic and brushed with a hint of melted butter for a luscious finish. Garnished with fresh cilantro, it’s the ultimate combination of warmth and savoriness, perfect for scooping up curries or enjoying on its own. A timeless favorite that brings comfort and flavor to your table!

A timeless classic, our Tandoori Roti is a hearty and wholesome flatbread baked to perfection in a traditional tandoor. Made with whole wheat flour and brushed with butter. It has a slightly crisp exterior and a soft, chewy interior that pairs beautifully with rich curries, smoky kebabs, or refreshing raitas. With its earthy flavor and satisfying texture, this simple yet flavorful bread is a staple of authentic Indian cuisine. Perfect for those seeking a lighter, healthier alternative without compromising on taste.

A wok-tossed medley of basmati rice, veggies, and bold Indo-Chinese flavors. Crisp cabbage, carrots, and peppers mingle with soy, chili, and garlic for that irresistible street-style punch. Perfect on its own or as a flavorful companion to your favorite indo-chinese appetizer.

A lively fusion of East and West—stir-fried noodles loaded with vibrant vegetables, ginger, garlic, and umami-rich sauces. Smoky, savory, and full of texture—your go-to comfort with a kick.

Fragrant basmati rice slow-cooked with aromatic spices, caramelized onions, saffron, and your choice of hearty vegetables or tender meat. Sealed with dough and simmered to perfection in the traditional dum style—every bite is a burst of bold flavor and old-world charm.

A comforting South Indian classic made with soft-cooked rice gently mixed with creamy yogurt, tempered with mustard seeds, curry leaves, ginger, and green chilies. Finished with a touch of ghee and garnished with fresh coriander. Cool, tangy, and soul-soothing — the ultimate dish for a refreshing reset.

Boneless chicken tossed in spices and added to biryani rice. Served with Salan and Raita.

A hearty, one-pot South Indian comfort dish where rice meets a flavorful lentil stew infused with tamarind, spices, and seasonal vegetables. Simmered to perfection and tempered with mustard seeds, curry leaves, and dried red chilies. It’s tangy, spicy, and deeply satisfying — just like a warm hug in every bite.

A bold, peppery mix of fresh arugula tossed in a zesty cilantro-thai chili dressing, topped with thinly sliced red onions and a sprinkle of earthy onion seeds. Bright, herby and fiery — this salad packs a punch with every bite.

A vibrant medley of green and purple cabbage, rainbow bell peppers, and crushed peanuts, tossed in a creamy vegan ginger mayo. It’s crisp, colorful, and bursting with bold, tangy flavor — a refreshing crunch in every bite.

Sliced Red onions and Lemon wedges.

Extra Poori only.

Golden, flaky pastry pockets stuffed with spiced potatoes and peas, fried to crispy perfection. Served with cool mint chutney and tangy tamarind chutney for the perfect balance of heat and sweet in every bite.

Crisp, golden fritters made by mixing sliced onion in a seasoned chickpea flour batter and frying them to perfection. Light, crunchy, and irresistibly snackable served with mint and tamarind chutney— best enjoyed hot with chai.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Fresh Garlic Naan stuffed with Chicken tikka, cheese, veggies and a fragrant sauce. This handheld is a complete meal by itself.

Fresh Garlic Naan stuffed with Paneer tikka, cheese, veggies and a fragrant sauce.

A bold, peppery mix of fresh arugula tossed in a zesty cilantro-thai chili dressing, topped with thinly sliced red onions and a sprinkle of earthy onion seeds. Bright, herby and fiery — this salad packs a punch with every bite.

A vibrant medley of green and purple cabbage, rainbow bell peppers, and crushed peanuts, tossed in a creamy vegan ginger mayo. It’s crisp, colorful, and bursting with bold, tangy flavor — a refreshing crunch in every bite.