Tarik's North African

Housemade bread with fresh tapenade

Diced watermelon topped with crushed pistachios

Spring mix topped with chopped beets, pickled turnips and onions, goat cheese, and house vinaigrette

Boiled chickpeas tossed in North African spices and tahini, over a bed of arugula. Topped with olives, pickled turnips, feta and dressed in our house vinaigrette.

Served with Housemade bread

Bed of couscous topped with steamed, mixed vegetables

Chopped chicken tossed in our Homemade Harissa on Paysan Bread with tahini and topped with pickled onions

Baked chickpea flour made with Eggs and Cumin. Served with Mushrooms, Tahini and Harissa on Paysan Bread.

Beef meatballs (Kofta) on Paysan bread served with potato wedges and choice of salad.

A mountain of couscous, chickpeas, and roasted seasonal veggies topped with parsley, golden raisins, tahini sauce, and pickled turnips and onions

A mountain of couscous with roasted seasonal veggies and braised chicken. Topped with parsley, raisins, and Za'atar seasoning.

A mountain of couscous and roasted veggies served with rustic housemade meatballs. Topped with parsley, golden raisins, and tahini sauce.

A mountain of couscous and roasted seasonal veggies served with braised lamb. Topped with parsley, golden raisins, and pickled turnips and onions

Food for a group! Our famous couscous and roasted veggies plus your choice of 2 proteins, one salad and one dessert. Don't forget to add Harissa if you like it spicy! One family style order will serve 2 people. Add more to suit the size of your group.

Garlicky shrimp served over potato wedges with Housemade bread on the side

Housemade vegan baklava loaded with chopped almonds

Housemade butter cookie with fresh date filling

Hibiscus flowers brewed in-house and delicately sweetened. Fruity and refreshing!

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