Taste of Tara

A rich, creamy cajun crab dip with spinach and lump crab. Baked to perfection & served with warm seasoned crostini

Warm, fluffy pull-apart biscuits layered with honey butter

Crispy, golden salmon croquettes balls seasoned with herbs & served with a remoulade sauce

Crispy, golden-fried green tomatoes layered with delicate crab slaw garnished with pimento cheese

Crispy fried wings tossed in a tangy sweet Heat glaze , finished with scallions. A Southern comfort favorite with an Asian-inspired twist

Crispy Catfish or Blackened Salmon over creamy grits with Creole Cream Sauce

SAVORY FRIED RICE TOSSED WITH SHRIMP, SOY GLAZE~FINISHED WITH SRIRACHA AIOLI DRIZZLEd TOPPED WITH A 5oz FRIED LOBSTER TAIL

Whole Crispy wings, atop pillowy fried beignets garnished with berry compote with a side of bourbon syrup

Plump shrimp sautéed in brown butter beurre blanc sauce with diced onions, peppers, and chicken sausage, all over a creamy grits.

Shrimp and crab folded into a fluffy omelet, garnished with crawfish and finished with white wine beurre blanc

Eggs your way and choice of two sides: bacon, sausage, chicken sausage, cheese grits or roasted potatoes

Golden, crispy hashbrown layered with your choice of cheese,(2) Veggies and (1) protein

Fluffy omelet made your way with your choice of cheese, (2) veggies and (1) protein

Crispy chicken & egg in a warm biscuit, finished with a touch of honey.

Crispy Fried Catfish on a Toasted Bun with Creamy Cole Slaw

Buttery, golden-browned brioche filled with creamy pimento cheese and grilled to melty perfection.

Fluffy buttermilk pancakes stacked and smothered in warm praline sauce, toasted pecans, whipped butter, and powdered sugar.

Fluffy waffle topped with strawberry wafer crumble, fresh strawberries & whipped cream cheese glaze.

Custard - dipped brioche with powdered sugar garnished with mixed berries

A rich, creamy cajun crab dip with spinach and lump crab. Baked to perfection & served with warm seasoned crostini

Warm, fluffy pull-apart biscuits layered with honey butter

Crispy, golden salmon croquettes balls seasoned with herbs & served with a remoulade sauce

Crispy, golden-fried green tomatoes layered with delicate crab slaw garnished with pimento cheese

Classic deviled eggs deep fried with a creamy, tangy twist finished with Chef's Choice of garnish.

Steamed in garlic butter, white wine, & herbs. Served with toasted french bread for dipping.

Crispy Catfish or Blackened Salmon over creamy grits with Creole Cream Sauce

SAVORY FRIED RICE TOSSED WITH SHRIMP, SOY GLAZE~FINISHED WITH SRIRACHA AIOLI DRIZZLEd TOPPED WITH A 5oz FRIED LOBSTER TAIL

Whole Crispy wings, atop pillowy fried beignets garnished with berry compote with a side of bourbon syrup

Plump shrimp sautéed in brown butter beurre blanc sauce with diced onions, peppers, and chicken sausage, all over a creamy grits.

Our fluffy biscuit waffle topped with strawberry wafer crumble and whipped cream cheese glaze.

Crispy chicken & egg in a warm biscuit, finished with a touch of honey.

Fluffy buttermilk pancakes stacked and smothered in warm praline sauce, toasted pecans, whipped butter, and powdered sugar.

Fluffy Pancakes with rum, caramel, seared bananas, whipped cream & powdered sugar.

Custard soaked French Toast Stuffed with cream cheese and powdered sugar.

Crispy Fried Catfish on a Toasted Bun with Creamy Cole Slaw

Build Your Own Burger on a Brioche Bun

A seafood-stuffed omelet loaded with shrimp, lump crab, and parmesan cheese. Finished with a drizzle of white wine beurre blanc. Served with grits, potatoes or side salad and white toast.

Crisp romaine lettuce tossed in cracked pepper Caesar dressing and topped with house-baked cornbread croutons and shaved parmesan and Cesar dressing.

Build Your Own Salad

Golden, crispy hashbrown layered with your choice of cheese,(2) Veggies and (1) protein

Fluffy omelet made your way with your choice of cheese, (2) veggies and (1) protein